Katy Dids Recipes
KATY-DIDS
Make and share this Katy-Dids recipe from Food.com.
Provided by TLJJB
Categories Candy
Time 30m
Yield 20-25 candies
Number Of Ingredients 6
Steps:
- Melt caramels, water, and margarine in double boiler or microwave.
- Add pecans and drop by teaspoonfuls onto well buttered foil.
- Melt parafin and Hershey bar in double boiler.
- Coat candy.
Nutrition Facts : Calories 138.6, Fat 12.6, SaturatedFat 3, Sodium 15, Carbohydrate 7.8, Fiber 1.6, Sugar 5.8, Protein 1.4
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