SALAMI, TOMATO AND MOZZARELLA SALAD WITH TANGY VINAIGRETTE
Provided by Kardea Brown
Categories side-dish
Time 15m
Yield 4 to 6 servings
Number Of Ingredients 10
Steps:
- Whisk together the red wine vinegar, mustard, oregano and garlic in a large mixing bowl. Slowly stream in the olive oil, continuing to whisk until emulsified. Season with salt and pepper. Add the salami, mozzarella, tomatoes and basil to the bowl and toss to coat with the dressing. Transfer to a serving bowl. If serving right away, toss with basil; otherwise refrigerate for up to 4 hours and toss with basil right before serving.
KITTENCAL'S TOMATO-MOZZARELLA SALAD WITH BALSAMIC VINAIGRETTE
This is a must-make with your summer's crop of tomatoes and fresh basil --- prepare the vinaigrette firstly as it needs a few hours to blend the flavors together and may be doubled if desired --- to take this to yet another level use fresh buffalo mozzarella cheese --- I have served this wonderful salad to a crowd of people many times in the past and also placed Italian cold cuts all around the edge of the platter :)
Provided by Kittencalrecipezazz
Categories Cheese
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 13
Steps:
- For the dressing; in a bowl or in a processor whisk/blend together the minced garlic with salt, Dijon mustard, honey and balsamic vinegar.
- Add in olive oil in a slow steady stream until emulsified.
- Season with black pepper.
- Chill for a minimum of 2 hours before using (shake before using).
- TO ASSEMBLE THE SALAD; on a large serving platter alternate the tomato slices with the mozzarella cheese slices.
- Drizzle the balsamic vinaigrette over all.
- Sprinkle with salt and freshly ground black pepper.
- Sprinkle with chopped fresh basil.
- Delicious!
Nutrition Facts : Calories 511.5, Fat 46.8, SaturatedFat 12.2, Cholesterol 44.8, Sodium 972.7, Carbohydrate 11.3, Fiber 1.7, Sugar 8.5, Protein 13.9
BALSAMIC MARINATED TOMATO AND MOZZARELLA SALAD
A perfectly simple salad marinated in a combination of olive oil and balsamic vinegar and kicked up with onion, garlic and basil. The longer it sits, the better it gets. Also great served over pasta.
Provided by Marie
Categories Cheese
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Mix together first five ingredients for dressing and toss in cheese and tomatoes.
- Chill until ready to serve.
TOMATO MOZZARELLA SALAD WITH BALSAMIC DRESSING
This is a fresh, yummy, classic salad that'll use up summer tomatoes and fresh basil. Using prosciutto makes this a little different and we loved the savory addition. The tangy balsamic dressing is easy to prepare and adds a final punch of flavor to the recipe.
Provided by Monica Keleher
Categories Vegetable Appetizers
Time 10m
Number Of Ingredients 12
Steps:
- 1. Prepare the balsamic dressing. https://www.justapinch.com/recipes/sauce-spread/dressing/balsamic-vinaigrette-very-versatile-dressing.html
- 2. With a serrated knife slice the tomato and mozzarella. Slice the mozzarella a bit thinner.
- 3. Place the tomato slice on the plate. Top with a tiny pinch salt and pepper. Place the basil leaf on top.
- 4. Then add the mozzarella; repeat.
- 5. I like to put the strips of prosciutto on the side of the plate.
- 6. Then top just the tomato mozzarella with the dressing.
FRESH MOZZARELLA & TOMATO SALAD WITH BALSAMIC VINAIGRETTE
A great summer recipe when the tomatoes are plentiful. Great served with a steak or Italian Food or just some cold-cuts, cheese and crackers on the side. You can also add sliced Black Olives or Kalmata Olives if you like,
Provided by cajunhippiegirl
Categories < 15 Mins
Time 10m
Yield 4 Serving, 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix Vinegar, mustard, salt and pepper together.
- Add oil and whisk until well blended.
- Spread greens on plate or in bowl.
- Cover with tomato slices.
- Arrange Cheese slices on top of tomatoes.
- Drizzle dressing over salad.
- Sprinkle with fresh basil.
Nutrition Facts : Calories 317.6, Fat 26.4, SaturatedFat 9.4, Cholesterol 44.9, Sodium 516.3, Carbohydrate 6.9, Fiber 1.1, Sugar 4.8, Protein 13.5
KITTENCAL'S BALSAMIC VINAIGRETTE
This dressing goes with my recipe #211266 You may double this recipe if desired. Plan ahead this needs to chill for a minimum of 2 hours before using. This is very good!
Provided by Kittencalrecipezazz
Categories Salad Dressings
Time 2h
Yield 3/4 cup (approx)
Number Of Ingredients 8
Steps:
- In a bowl whisk together garlic, salt, Dijon, honey and balsamic vinegar.
- Add in olive oil in a slow steady stream until emulsified.
- Season with more salt if needed and black pepper.
- Chill for a minimum of 2 hours before using.
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