KOREAN BEEF STEW
Korean beef stew so tender, sweet and spicy. Definitely a dish everyone will crave for. Garnish with chopped green onion and additional toasted sesame seeds.
Provided by camille
Categories Soups, Stews and Chili Recipes Stews Beef
Time 1h50m
Yield 8
Number Of Ingredients 15
Steps:
- Melt butter in a large skillet over medium heat. Add onion and garlic; cook for 1 to 3 minutes. Add beef; cook and stir until brown, about 15 minutes.
- Add water, rice wine, soy sauce, brown sugar, honey, mushrooms, and chile-garlic sauce to the skillet with the beef. Simmer until beef is tender, about 60 minutes more.
- Add carrot and sesame seeds to the skillet with the stew. Season with salt and pepper. Continue cooking until 1/2 the liquid has evaporated, about 15 minutes. Drizzle in sesame oil and remove from heat.
Nutrition Facts : Calories 517.8 calories, Carbohydrate 36 g, Cholesterol 85.7 mg, Fat 28.7 g, Fiber 2.1 g, Protein 23.9 g, SaturatedFat 11.3 g, Sodium 1047.8 mg, Sugar 28.2 g
SIMPLEST KOREAN BEEF STEW
Quick and easy, freezes well, this is one of those dishes that gets better as it gets re heated.....
Provided by shygirl
Categories Stew
Time 1h20m
Yield 8 , 8 serving(s)
Number Of Ingredients 13
Steps:
- Heat large casserole and saute ginger in oil.
- Add the onions till soft then the garlic.
- Stir well till fragrant,.
- Dump in the beef spareribs and stir fry till beef changes color.
- In a large bowl, mix soy, sugar, wine,sesame oil, chili garlic sauce and hot water.
- Mix till well blended.
- Pour to beef.
- Let simmer on low fire for 1 hour till 1 1/2 hours.
- Add in toasted sesame seeds and chopped leeks last 10 mins of cooking.
- Serve on top of piping hot rice.
Nutrition Facts : Calories 569.5, Fat 50.4, SaturatedFat 20.4, Cholesterol 95, Sodium 1072.4, Carbohydrate 7.6, Fiber 0.9, Sugar 2.8, Protein 21
SLOW COOKER KOREAN BEEF STEW
Make and share this Slow Cooker Korean Beef Stew recipe from Food.com.
Provided by Pinay0618
Categories Meat
Time 3h30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a very large skillet, heat the oil. Season the meat with salt and pepper and sear the pieces over moderately high heat until richly browned all over. Transfer the meat to a large slow cooker, turn it to high and cover.
- Wipe out the skillet and return it to the burner. Add the soy sauce, sugar, wine and stock and bring to a boil. Pour the mixture into the slow cooker. Add the onions, cover and cook for 2 hours. Add the garlic and jalapeños to the stew, cover and cook for 1 hour longer, until the meat is very tender.
- Meanwhile, bring a medium saucepan of water to a boil. Add the bean sprouts and blanch for 30 seconds; drain. Put the cornstarch in a bowl and whisk in 1/2 cup of the liquid from the cooker.
- With a slotted spoon, pick out and discard the onions. Transfer the meat to a large bowl. Whisk the cornstarch mixture, then whisk it into the stew, cover and let simmer for 2 minutes. With 2 forks, very coarsely shred the meat. Return the meat to the cooker. Add the Napa cabbage and pickles to the cooker, cover and cook until the cabbage is just wilted, about 5 minutes. Turn the cooker off.
- Spoon steamed rice into bowls. Ladle the stew over and around the rice. Top with the beans sprouts, a drizzle of sesame oil and the sliced scallions and serve.
- MAKE AHEAD The recipe can be prepared through Step 1 and refrigerated overnight. Bring to room temperature and reheat gently.
Nutrition Facts : Calories 642.2, Fat 41.6, SaturatedFat 16, Cholesterol 156.5, Sodium 1560.4, Carbohydrate 19.4, Fiber 2.3, Sugar 12.7, Protein 44.9
SLOW-COOKER KOREAN BEEF STEW
Fill the slow cooker in just 10 minutes in the morning, and this Asian-inspired beef stew will be ready when you get home from work. All you'll need to do is cook the rice!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 9h30m
Yield 6
Number Of Ingredients 12
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray. In slow cooker, mix beef, carrots, onions, garlic, tomato juice, soy sauce, sugar, oil and pepper.
- Cover; cook on Low heat setting 9 to 11 hours (or on High setting 4 hours 30 minutes to 5 hours 30 minutes).
- In small bowl, mix cornstarch and cold water until blended; stir into beef mixture in slow cooker. If cooking on Low heat setting, increase to High. Cover; cook about 20 minutes longer or until mixture is slightly thickened. Serve with rice.
Nutrition Facts : Calories 470, Carbohydrate 39 g, Cholesterol 80 mg, Fat 1/2, Fiber 3 g, Protein 31 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 1070 mg, Sugar 11 g, TransFat 1/2 g
More about "korean beef stew recipes"
KOREAN BEEF STEW RECIPE | PANLASANG PINOY MEATY RECIPES
From panlasangpinoymeatrecipes.com
Ratings 3Calories 480 per servingCategory Beef Recipe
10 BEST KOREAN BEEF STEW RECIPES | YUMMLY
From yummly.com
KOREAN BEEF STEW RECIPE - TASTING TABLE
From tastingtable.com
5/5 (35)Calories 317 per servingCategory Main Course
YUKGAEJANG (SPICY BEEF SOUP WITH VEGETABLES) - KOREAN BAPSANG
From koreanbapsang.com
7 MOST POPULAR KOREAN STEWS - TASTEATLAS
From tasteatlas.com
KOREAN BEEF STEW - RECIPES BY NORA
From recipesbynora.com
INSTANT POT KOREAN BEEF | KOREAN BEEF STEW MEAT | SLOW COOKER …
From myfamilydinner.com
INSTANT POT KOREAN BEEF - DAMN DELICIOUS
From damndelicious.net
KOREAN SPICY BEEF SOUP (YUKAEJANG) RECIPE - THE SPRUCE EATS
From thespruceeats.com
KOREAN BEEF STEW - SIMPOL
From simpol.ph
35 BEST RECIPES USING BEEF STEW MEAT - 730 SAGE STREET
From 730sagestreet.com
SLOW COOKER KOREAN BEEF STEW WITH NAPA CABBAGE AND PICKLES
From foodandwine.com
KOREAN BEEF STEW | HEALTHY RECIPES | WW CANADA
From weightwatchers.com
10 BEST KOREAN BEEF STEW RECIPES | YUMMLY
From yummly.com
SANDY DAZA'S KOREAN BEEF STEW IS WARM, NOURISHING AND …
From metro.style
KOREAN BEEF STEW WITH NAPA CABBAGE AND PICKLES - KITCHEN STORIES
From kitchenstories.com
KOREAN BEEF STEW » PINOY FOOD RECIPES
From pinoyfoodblog.com
SLOW COOKER KOREAN BEEF - DAMN DELICIOUS
From damndelicious.net
KOREAN BEEF STEW (BRAISED BEEF SHORT RIBS) | THE BAKEOLOGIE
From thebakeologie.com
BEST KOREAN STEW RECIPES | BEYOND KIMCHEE
From beyondkimchee.com
SPICY BEEF STEW A LA HOUSE OF KIMCHI - CASA VENERACION
From devour.asia
KOREAN BEEF STEW - JUSTSEASONED.COM
From justseasoned.com
10+ AUTHENTIC KOREAN STEW RECIPES TO TRY FOR 2022
From lacademie.com
10 MOST POPULAR KOREAN MEAT DISHES - TASTEATLAS
From tasteatlas.com
KOREAN BEEF STEW PINOY STYLE - OVERSEAS PINOY COOKING
From overseaspinoycooking.net
QUESTION ABOUT "KOREAN BEEF STEW" : KOREANFOOD
From reddit.com
BEST INSTANT POT KOREAN BEEF STEW (KIMCHI STYLE) - MANILA SPOON
From manilaspoon.com
SLOW-COOKED KOREAN BEEF STEW RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
KOREAN BEEF STEW - ANG SARAP
From angsarap.net
10 BEST KOREAN STEW RECIPES YOU CAN MAKE AT HOME
From fooddrinkdestinations.com
SLOW COOKER WHOLE30 PALEO KOREAN BEEF STEW - FOOD FAITH FITNESS
From foodfaithfitness.com
GALBIJJIM (BRAISED BEEF SHORT RIBS) - KOREAN BAPSANG
From koreanbapsang.com
KOREAN BEEF STEW – THE BUTTERY BABE
From butterybabe.com
GOCHUJANG JJIGAE (KOREAN BEEF STEW) - STIRTOMIX
From stirtomix.com
KOREAN BEEF RECIPES | ALLRECIPES
From allrecipes.com
10 AUTHENTIC KOREAN STEW RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
KOREAN BEEF STEW - ASIAN IN AMERICA
From asianinamericamag.com
KOREAN BEEF STIR FRY - JO COOKS
From jocooks.com
YUKGAEJANG KOREAN SPICY BEEF STEW - SEONKYOUNG LONGEST
From seonkyounglongest.com
EASY KOREAN BEEF STEW - HOMEFOODIE.COM
From homefoodie.com
KOREAN BEEF STEW - COOKING MADE HEALTHY
From cookingmadehealthy.com
KOREAN BEEF STEW - KUALI
From kuali.com
TRADITIONAL KOREAN STEW RECIPES - THE SPRUCE EATS
From thespruceeats.com
KOREAN BEEF STEW | CANADIAN LIVING
From canadianliving.com
You'll also love