Kraft Creamy Italian Pasta Recipes

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CREAMY PASTA SALAD WITH ITALIAN SEASONING

Get a taste of Italy when you make this Creamy Pasta Salad with Italian Seasoning. Add MIRACLE WHIP Dressing to this delicious, colorful pasta salad.

Provided by My Food and Family

Categories     Recipes

Time 3h20m

Yield 10 servings

Number Of Ingredients 9



Creamy Pasta Salad with Italian Seasoning image

Steps:

  • Mix dressings and seasoning in large bowl until blended.
  • Add remaining ingredients; mix lightly.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 290, Fat 12 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 10 mg, Sodium 300 mg, Carbohydrate 37 g, Fiber 3 g, Sugar 6 g, Protein 10 g

1/2 cup MIRACLE WHIP Dressing
1/2 cup KRAFT Tuscan House Italian Dressing
1 tsp. dried Italian seasoning
4 cups farfalle (bow-tie pasta), cooked
4 cups small broccoli florets
1 cup chopped red pepper s
1 cup carrot slices
1/2 cup red onion slices
4 oz. provolone cheese, cubed

CREAMY ITALIAN DRESSING I

A wonderful, thick dressing - my favorite.

Provided by Cathy

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Italian Dressing

Time 10m

Yield 12

Number Of Ingredients 8



Creamy Italian Dressing I image

Steps:

  • In a blender or food processor, combine mayonnaise, onion, vinegar, and sugar. Season with Italian seasoning, garlic powder, salt, and pepper. Blend until smooth.

Nutrition Facts : Calories 139 calories, Carbohydrate 2.4 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 153 mg, Sugar 1.5 g

1 cup mayonnaise
½ small onion
2 tablespoons red wine vinegar
1 tablespoon white sugar
¾ teaspoon Italian seasoning
¼ teaspoon garlic powder
¼ teaspoon salt
⅛ teaspoon ground black pepper

KRAFT CREAMY ITALIAN PASTA

Make and share this Kraft Creamy Italian Pasta recipe from Food.com.

Provided by coreyovercash

Categories     < 30 Mins

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 4



Kraft Creamy Italian Pasta image

Steps:

  • Cook pasta as directed.
  • Allow pasta to cool.
  • Combine dressing, mayo, vinegar in large bowl.
  • add cooled pasta and mix well, add vegetable if desired.
  • let chill in fridge.
  • Serve.

Nutrition Facts : Calories 347.7, Fat 8.1, SaturatedFat 1.2, Cholesterol 5.1, Sodium 141.5, Carbohydrate 64.9, Fiber 8.4, Sugar 1.2, Protein 5.8

1 (1 lb) box penne pasta
1 cup KRAFT Zesty Italian Dressing
1/2 cup mayonnaise
1/4 cup white wine vinegar

EASY ITALIAN BAKED PASTA

Combine Parmesan and mozzarella to give this pasta bake its Italian appeal. This Easy Italian Pasta Bake is oven-ready in 20 minutes.

Provided by My Food and Family

Categories     Home

Time 40m

Yield 6 servings, 1-1/3 cups each

Number Of Ingredients 5



Easy Italian Baked Pasta image

Steps:

  • Heat oven to 375°F.
  • Brown meat in large skillet; drain. Return to skillet. Add pasta, pasta sauce and half the Parmesan; mix well.
  • Spoon into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheeses.
  • Bake 20 min. or until heated through.

Nutrition Facts : Calories 420, Fat 11 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 60 mg, Sodium 790 mg, Carbohydrate 0 g, Fiber 4 g, Sugar 0 g, Protein 31 g

1 lb. extra-lean ground beef
3 cups whole grain penne pasta, cooked
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1/3 cup KRAFT Grated Parmesan Cheese, divided
1-1/2 cups KRAFT 2% Milk Shredded Mozzarella Cheese

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