Lacto Fermented Peaches With Honey And Purple Basil Recipes

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WARM PEACHES WITH BASIL & HONEY

A fragrant pudding, best served with scoops of really good vanilla ice cream

Provided by Good Food team

Categories     Dessert, Dinner

Time 10m

Number Of Ingredients 6



Warm peaches with basil & honey image

Steps:

  • Melt the butter in a frying pan, add the peaches or nectarines, then cook both sides until slightly softened, about 3 mins. Add the honey and stir to make a sauce, then add the orange juice and allow to bubble briefly. Stir in the basil and serve warm with scoops of ice cream.

Nutrition Facts : Calories 101 calories, Fat 5 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 13 grams carbohydrates, Sugar 6 grams sugar, Fiber 1 grams fiber, Protein 1 grams protein, Sodium 0.01 milligram of sodium

25g unsalted butter
2 ripe peaches or nectarines, stoned and thickly sliced
2 tbsp clear honey
juice 1 orange
8-10 basil leaves, shredded
vanilla or white chocolate ice cream, to serve

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