Lemon Y Baked Ricotta Recipe 435
LEMON-Y BAKED RICOTTA RECIPE - (4.3/5)
Provided by á-4084
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. In a bowl, beat ricotta, egg, thyme, lemon juice, 1/2 teaspoon lemon zest, salt, and pepper until well mixed. Transfer to a 2-cup oven-safe dish. Bake 25 minutes, until set and starting to brown. Broil 2 to 3 minutes, until lightly browned. Scatter 1/2 teaspoon lemon zest on top and drizzle with olive oil, if desired. Serve with crackers.
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