Lickety Split Spoons Recipes
LICKETY-SPLIT SPOONS
An easy and very clever gift for the coffee drinker who has everything! For the young at heart, serve spoons with cups of piping-hot cocoa. The chocolate will melt as the beverage is stirred.
Provided by By Betty Crocker Kitchens
Categories Gifts & Decor
Time 30m
Yield 18
Number Of Ingredients 3
Steps:
- Melt chocolate in heavy 1-quart saucepan over lowest possible heat, stirring constantly.
- Dip spoons into melted chocolate, coating only the bowl of each spoon. Sprinkle with candy decorations. Place spoons on waxed paper until chocolate is set.
- Wrap spoons in plastic wrap or cellophane.
Nutrition Facts : Calories 50, Carbohydrate 6 g, Cholesterol 0 mg, Fat 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 2 g, ServingSize 1 Spoon, Sodium 0 mg
LICKETY-SPLIT CAKE
Make and share this Lickety-Split Cake recipe from Food.com.
Provided by Gay Gilmore
Categories Dessert
Time 1h5m
Yield 1 cake, 8 serving(s)
Number Of Ingredients 10
Steps:
- Combine flour, sugar, cocoa, baking soda and salt in large bowl.
- Add water, oil, vinegar and vanilla; stir with spoon or wire whisk just until batter is smooth and ingredients are well blended.
- Pour into greased and floured 9-inch layer pan or 8-inch square pan.
- Bake at 350 for 35-40 minutes or until tester comes out clean.
- Cool in pan; frost as desired.
Nutrition Facts : Calories 284.2, Fat 10.7, SaturatedFat 1.4, Sodium 304.4, Carbohydrate 44.5, Fiber 1.1, Sugar 25, Protein 2.9
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