Lighter Zucchini Banana Bread Recipes

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LIGHTER ZUCCHINI BANANA BREAD

This is a moist flavorful bread that combines the great taste and healthy benefits of zucchini and bananas. I received this recipe from my aunt Ann. This makes 2 loaves

Provided by Chris from Kansas

Categories     Quick Breads

Time 1h10m

Yield 24 serving(s)

Number Of Ingredients 13



Lighter Zucchini Banana Bread image

Steps:

  • Beat eggs.
  • Add sugar, oil, applesauce and bananas.
  • Mix well.
  • Add vanilla.
  • In separate bowl, combine flour, baking powder, baking soda, cinnamon and salt.
  • Stir into wet mixture just until moistened.
  • Add zucchini and nuts.
  • Pour into 2 greased 9X5 inch loaf pans.
  • Bake at 350 for 50 minutes or until toothpick inserted in center comes out clean.

4 eggs
1 1/2 cups sugar
1/4 cup oil
1/2 cup unsweetened applesauce
1 cup mashed banana
1 teaspoon vanilla
3 cups flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 1/2 teaspoons cinnamon
1 teaspoon salt
2 cups shredded zucchini
1/2 cup chopped nuts (optional)

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