Lime Roasted Green Beans With Marcona Almonds Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

GREEN BEANS WITH LEMON AND TOASTED ALMONDS

Provided by Rachael Ray : Food Network

Categories     side-dish

Time 12m

Yield 4 servings

Number Of Ingredients 5



Green Beans with Lemon and Toasted Almonds image

Steps:

  • In a medium pan, toast almonds over medium heat. Remove from pan and add 1/2 inch water. Bring water to a boil, add beans and cover pan. Reduce heat. Cook beans 4 or 5 minutes until just tender yet still green. Drain beans and return pan to stovetop. Melt butter over moderate heat. Add lemon juice to butter (juice lemon half right side up to keep seeds with lemon, rather than in your beans). Add beans to lemon butter and coat evenly. Season with salt and pepper, to taste. Transfer green beans to dinner plates or serving plate and top with almonds.

1 (2-ounce) package sliced almonds, found on baking aisle
1 pound green beans, trimmed
1 tablespoon butter
1/2 lemon, juiced
Salt and pepper

LEMON-ROASTED GREEN BEANS WITH MARCONA ALMONDS

Provided by Molly Stevens

Categories     Side     Roast     Thanksgiving     Low Fat     Vegetarian     Low Cal     High Fiber     Lemon     Almond     Green Bean     Healthy     Low Cholesterol     Bon Appétit     Vegan     Pescatarian     Dairy Free     Wheat/Gluten-Free     Peanut Free     Soy Free     No Sugar Added     Kosher

Yield Makes 8 servings

Number Of Ingredients 9



Lemon-Roasted Green Beans with Marcona Almonds image

Steps:

  • Position 1 rack in top third and 1 rack in bottom third of oven and preheat to 450°F. Spray 2 large rimmed baking sheets with nonstick spray. Combine green beans, onion wedges, and marjoram in large bowl. Drizzle with oil, then sprinkle with coarse kosher salt and pepper. Toss; divide between prepared sheets.
  • Roast vegetables 15 minutes. Reverse sheets. Continue to roast until beans are tender and beginning to brown in spots, about 10 minutes longer.
  • Transfer vegetables to bowl. Add lemon juice, grated lemon peel, and half of chopped almonds. Toss to coat; season with salt and pepper. Sprinkle with remaining almonds.

Nonstick vegetable oil spray
2 pounds green beans, trimmed
1 onion, peeled, cut into 8 wedges
6 large fresh marjoram sprigs
2 tablespoons extra-virgin olive oil
Coarse kosher salt
1 tablespoon fresh lemon juice
1 teaspoon (packed) finely grated lemon peel
1/2 cup coarsely chopped Marcona almonds or roasted regular almonds

LIME-ROASTED GREEN BEANS WITH MARCONA ALMONDS

Adapted slightly from Bon Appetit Nov/07. They used lemon, i had lime and enjoy the different taste with them. You can use lemon or orange.

Provided by MarraMamba

Categories     Vegetable

Time 40m

Yield 8 serving(s)

Number Of Ingredients 9



Lime-Roasted Green Beans With Marcona Almonds image

Steps:

  • Position 1 rack in top third and 1 rack in bottom third of oven and preheat to 450°F.
  • Spray 2 large rimmed baking sheets with nonstick spray. Combine green beans, onion wedges, and marjoram in large bowl. Drizzle with oil, then sprinkle with coarse kosher salt and pepper. Toss; divide between prepared sheets.
  • Roast vegetables 15 minutes. Reverse sheets. Continue to roast until beans are tender and beginning to brown in spots, about 10 minutes longer.
  • Transfer vegetables to bowl. Add lime juice, grated lime peel, and half of chopped almonds. Toss to coat; season with salt and pepper. Sprinkle with remaining almonds.

Nutrition Facts : Calories 122.9, Fat 8.1, SaturatedFat 0.8, Sodium 36.6, Carbohydrate 11.3, Fiber 5.1, Sugar 2.6, Protein 4.1

nonstick vegetable oil cooking spray
2 lbs green beans, trimmed
1 onion, peeled, cut into 8 wedges
6 sprigs fresh marjoram
2 tablespoons extra virgin olive oil
coarse kosher salt
1 tablespoon fresh lime juice
1 teaspoon packed finely grated lime peel
1/2 cup coarsely chopped marcona almonds or 1/2 cup roasted regular almonds

THYME-ROASTED MARCONA ALMONDS

Provided by Ina Garten

Categories     appetizer

Time 20m

Yield 6 to 8 servings

Number Of Ingredients 5



Thyme-Roasted Marcona Almonds image

Steps:

  • Preheat the oven to 350 degrees.
  • Place the almonds, olive oil, thyme, and kosher salt on a sheet pan and toss them together. Roast the almonds for 10 to 15 minutes, turning them every 5 minutes with a metal spatula, until they're lightly browned. Watch them carefully; they go from under baked to burnt very quickly. Sprinkle with the fleur de sel, toss, and set aside to cool. Serve warm or at room temperature.

1 pound roasted, salted Marcona almonds
2 teaspoons good olive oil
2 tablespoons minced fresh thyme leaves
1 teaspoon kosher salt
1 teaspoon fleur de sel

PAN-ROASTED GREEN BEANS WITH GOLDEN ALMONDS

This simple almond-shallot topping goes with just about any simply cooked vegetable, but it tastes best with green beans. Instead of simply blanching the beans, I char them until they develop a smoky richness.

Provided by Tara Parker-Pope

Time 30m

Yield 4 servings

Number Of Ingredients 8



Pan-Roasted Green Beans With Golden Almonds image

Steps:

  • Bring a large pot of water to a rolling boil and add salt (a teaspoon or so, or to taste). Fill a large bowl with ice and water. Add the green beans to the boiling water and cook until bright green but still firm, about 2 minutes. Drain and transfer to the ice water. When cool, drain again. Pat dry with paper towels until completely dry.
  • Meanwhile, in a small saucepan, combine the almonds and the oil, adding more oil if needed to just cover the almonds. Cook over medium heat until the almonds are golden, about 6 minutes. Remove from the heat and stir in the shallot. It will cook in the residual heat.
  • Coat a large skillet with oil. Heat over medium-high heat until very hot but not smoking. Add the beans and season with salt. Cook, tossing frequently, until charred dark brown in spots and tender-crisp, about 7 minutes.
  • Top with the almond mixture, then the parsley. Grate the zest from a quarter of the lemon directly over the beans, then cut the lemon into wedges for serving. Season with pepper and serve.

Nutrition Facts : @context http, Calories 179, UnsaturatedFat 12 grams, Carbohydrate 11 grams, Fat 15 grams, Fiber 4 grams, Protein 4 grams, SaturatedFat 2 grams, Sodium 259 milligrams, Sugar 2 grams, TransFat 0 grams

Kosher salt
8 ounces green and/or wax beans, trimmed
1/4 cup blanched whole almonds, coarsely chopped
3 tablespoons extra-virgin olive oil, plus more as needed
1 large shallot, minced
1 tablespoon fresh flat-leaf parsley leaves, thinly sliced
1 lemon
Freshly ground black pepper

GREEN BEANS WITH SHALLOTS, GARLIC & TOASTED ALMONDS

Make an effort with your side dishes and you can make the main course simple but still deliver a stunning meal

Provided by John Torode

Categories     Dinner, Side dish, Supper, Vegetable

Time 15m

Number Of Ingredients 6



Green beans with shallots, garlic & toasted almonds image

Steps:

  • Cook green beans in boiling salted water until tender, then drain and cool under running water. Set aside.
  • Put olive oil, shallots, garlic cloves and some salt in a frying pan, then cook gently for about 8 mins until soft but not brown. Tip in the beans and a grind of pepper, toss well, then warm through. Finish with a squeeze of lemon and toasted flaked almonds.

Nutrition Facts : Calories 47 calories, Fat 3 grams fat, Carbohydrate 3 grams carbohydrates, Sugar 2 grams sugar, Fiber 2 grams fiber, Protein 3 grams protein

300g green beans
2 tbsp olive oil
2 small shallots , very finely sliced
3 garlic cloves , thinly sliced
squeeze lemon
2 tbsp toasted flaked almonds

GREEN BEANS WITH ALMONDS

A touch of lemon juice gives a fresh taste to this simple side dish from Ruth Andrewson of Leavenworth, Washington. "Slivered almonds look so pretty with the French-style green beans, and they add a tasty crunch, too," she notes.

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 8 servings.

Number Of Ingredients 5



Green Beans with Almonds image

Steps:

  • Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, for 8-10 minutes or until crisp-tender; drain. , Meanwhile, in a small skillet over low heat, toast almonds in butter. Remove from the heat; stir in lemon juice and salt. Drain beans. Add almond mixture and toss to coat.

Nutrition Facts : Calories 107 calories, Fat 9g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 134mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 2g protein.

1 package (16 ounces) frozen French-style green beans
1/2 cup slivered almonds
1/4 cup butter, cubed
2 teaspoons lemon juice
1/4 teaspoon salt

More about "lime roasted green beans with marcona almonds recipes"

ROASTED GREEN BEANS WITH ALMONDS - THE WHOLE COOK
Web Feb 7, 2018 Preheat oven to 425 degrees. Spread green beans in a single layer on baking sheet. Drizzle with olive oil. Roll the green beans in the …
From thewholecook.com
Reviews 2
Category Side
Servings 4
Total Time 25 mins
  • Spread green beans in a single layer on baking sheet. Drizzle with olive oil. Roll the green beans in the olive oil so each one is nicely coated. Liberally salt and pepper. Bake for 15 minutes.
  • Remove from the oven. Flip green beans. Spread minced garlic and slivered almonds. Place back in the oven and bake for an additional 5 to 7 minutes. (Keep an eye on the almond slivers. You want them browned but not blackened. 7 minutes is the sweet spot for my oven.)
roasted-green-beans-with-almonds-the-whole-cook image


GREEN BEANS, SPANISH-STYLE WITH GARLIC AND MARCONA …
Web Dec 21, 2019 2 tablespoons water. Large pinch kosher salt. 3-6 cloves garlic, grated. 1/2 cup marcona almonds (you may use regular slivered …
From goddesscooks.com
Servings 4
Estimated Reading Time 2 mins
green-beans-spanish-style-with-garlic-and-marcona image


THE BEST ROASTED LEMON GARLIC GREEN BEANS RECIPE
Web Jul 24, 2018 Instructions. Preheat the oven to 450°F. In a large bowl, toss all ingredients together until the green beans are evenly coated. Spread on a rimmed baking sheet in a single layer. Roast for 8 minutes, until the …
From foodal.com
the-best-roasted-lemon-garlic-green-beans image


GREEN BEANS ALMONDINE (GREEN BEANS WITH ALMONDS)
Web Dec 14, 2018 Prep: 5 minutes. Cook: 15 minutes. Total: 20 minutes. This classic French recipe of green beans with almonds has been elevated with sautéed shallots, garlic, freshly grated lemon zest, and lemon juice. This …
From abeautifulplate.com
green-beans-almondine-green-beans-with-almonds image


ROASTED GREEN BEANS WITH DICED DATES, GARLIC AND …
Web Mar 2, 2016 Directions. Preheat oven to 375 degrees. In a cast iron skillet, heat olive oil over medium heat. Add garlic, stirring to coat in oil and saute for 1 minute.
From food52.com
roasted-green-beans-with-diced-dates-garlic-and image


LEMON ROASTED GREEN BEANS WITH MARCONA ALMONDS
Web Position 1 rack in top third and 1 rack in bottom third of oven and preheat to 450°F. Spray 2 large rimmed baking sheets with nonstick spray. Combine green beans, onion wedges, and marjoram in large bowl. Drizzle with …
From theheritagecook.com
lemon-roasted-green-beans-with-marcona-almonds image


ROASTED GREEN BEANS WITH ALMONDS - BARBARA BAKES™
Web May 11, 2015 Instructions. Preheat oven to 450°. Combine lemon juice, olive oil, salt, garlic powder, basil, and pepper in a Ziploc bag. Add green beans, close the bag and toss to combine. Spread green beans in a …
From barbarabakes.com
roasted-green-beans-with-almonds-barbara-bakes image


1-PAN GARLICKY GREEN BEANS WITH SLIVERED ALMONDS
Web Nov 8, 2019 Heat a large rimmed skillet over medium heat. Once hot, add almonds and salt and toast for 4-5 minutes, stirring frequently, until toasted. Watch closely and be careful not to burn. Then remove from pan and set …
From minimalistbaker.com
1-pan-garlicky-green-beans-with-slivered-almonds image


GREEN BEANS WITH ALMONDS - FEELGOODFOODIE
Web Nov 9, 2018 Instructions. Bring a large pot of water to a rolling boil. Add the green beans, and cook until bright green but still firm, about 2 minutes. Use a colander to drain the green beans, then quickly transfer them to …
From feelgoodfoodie.net
green-beans-with-almonds-feelgoodfoodie image


LEMON-ROASTED GREEN BEANS WITH MARCONA ALMONDS …

From bonappetit.com
4.3/5 (4)
Published Nov 1, 2007


GARLIC, LIME & ALMOND GREEN BEAN RECIPE ⋆ REAL HOUSEMOMS
Web Nov 6, 2013 Green Beans. Heat oil in a large skillet over medium heat. Add chopped garlic and cook 1 minute, stirring often so it doesn't burn. Add green beans to the skillet along …
From realhousemoms.com


ROASTED GREEN BEANS WITH DATES AND MARCONA ALMONDS
Web Preheat oven to 375 degrees. In a cast iron skillet, heat olive oil over medium heat. Add garlic, stirring to coat in oil and sauté for 1 minute. Add dates and green beans to the …
From sensetaste.com


GREEN BEANS WITH LIME RECIPE | MYRECIPES
Web Directions. Step 1. Steam haricots verts in microwave according to package directions. Toss with olive oil, lime rind, lime juice, salt, and crushed red pepper.
From myrecipes.com


Related Search