Lizs Potato Salad Recipes
LIZ'S POTATO SALAD
Steps:
- Cook potatoes and eggs, cool, peel, and dice. Prepare dressing, mix in egg yoke and blend till smooth, then mic in bacon, egg whites, celery, and onion and mix. Add dressing to potatoes and mix. You may use more mayo, whipped dressing, and sour cream (in equal parts) to make for a "saucier" salad.
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5/5 (15)Total Time 25 mins
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5/5 (15)Total Time 25 mins
- Drain and let cool slightly. In a large bowl, combine mayonnaise, red onion, Dijon mustard, lemon juice, pickles and paprika.
- Stir until well combined. Fold in cooked potatoes, eggs, and chives, then season with salt and pepper.
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