PEPPERMINT CHEESECAKE
People are thrilled when they see me coming with this rich, smooth cheesecake-it's always a crowd pleaser. Not only does it look sensational, but it is so scrumptious. -Carrie Price, Ottawa, Illinois
Provided by Taste of Home
Categories Desserts
Time 1h55m
Yield 16 servings.
Number Of Ingredients 15
Steps:
- Preheat oven to 325°. Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. , In a small bowl, combine cookie crumbs and butter. Press onto the bottom and 1 in. up the sides of prepared pan. Place pan on a baking sheet. Bake until set, 12-14 minutes. Cool on a wire rack. , In a large bowl, beat cream cheese and sugar until smooth. Beat in the sour cream, flour and extracts. Add eggs; beat on low speed just until combined. Fold in chips. Pour into crust. (Pan will be full.) Place springform pan in a large baking pan; add 1 in. of hot water to larger pan., Bake at 325° until center is just set and top appears dull, 1-1/4 to 1-1/2 hours. Remove springform pan from water bath. Cool on a wire rack 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight. Remove sides of pan., For topping, in a large bowl, beat cream cheese and sugar until smooth. Stir one-fourth whipped topping into mixture; fold in remaining whipped topping. Spread or pipe onto cheesecake. Garnish with miniature candy canes if desired.
Nutrition Facts : Calories 711 calories, Fat 51g fat (33g saturated fat), Cholesterol 153mg cholesterol, Sodium 424mg sodium, Carbohydrate 52g carbohydrate (38g sugars, Fiber 2g fiber), Protein 10g protein.
CANDY CANE CHEESECAKE
You can vary what you top this festive cheesecake with: crushed candy canes are a must, but you can spread whipped cream on top before sprinkling with candy canes, or drizzle with some melted chocolate chips. Please add your comments as you find ways to improve this recipe!
Provided by CARRIELOVESKEITH
Categories Desserts Cakes Holiday Cake Recipes
Time P1DT2h40m
Yield 12
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a 9-inch springform pan.
- Combine the cookie crumbs and 3 tablespoons sugar in a bowl. Drizzle the melted butter into the mixture while stirring until evenly moistened. Press the mixture into the bottom of the prepared pan.
- Bake in preheated oven until set, about 10 minutes; set aside to cool. Reduce oven temperature to 300 degrees F (150 degrees C).
- Combine the cream cheese, flour, and salt in a large bowl. Beat with an electric hand mixer on lowest speed until smooth and fluffy. Add the 1 3/4 cup sugar, sour cream, and 1 1/2 teaspoon vanilla and beat until incorporated. Stir in the eggs one at a time, stopping and scraping down the sides of the bowl between each one.
- Divide the mixture evenly into two separate bowls. In one bowl, stir in 1 teaspoon vanilla. In the other bowl, add the peppermint extract and the red food coloring and mix until you get a reddish-pink color. Add more coloring as needed. Alternate layers of 1 cup each of the white and pink onto the cooled crust until all the filling is used.
- Bake in the preheated oven until the filling is mostly set. The center will jiggle slightly when the pan is shaken and the edges will be slightly puffed, 60 to 70 minutes.
- Sprinkle the crushed candies evenly over the cheesecake and gently press into the top. Allow to cool on a rack to room temperature. Cover loosely and refrigerate overnight before serving.
Nutrition Facts : Calories 545.3 calories, Carbohydrate 52.4 g, Cholesterol 143.2 mg, Fat 34.5 g, Fiber 0.4 g, Protein 8.3 g, SaturatedFat 20.9 g, Sodium 377.5 mg, Sugar 41.7 g
CHOCOLATE-PEPPERMINT CHEESECAKE
A delicious blend of chocolate and peppermint, a favourite festive mix. Creamy chocolate cheesecake, frosty peppermint and luscious whipped cream. A beautiful and delectable cheesecake recipe!
Provided by Philadelphia Cream Cheese
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 6h5m
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F (175 degrees C).
- Mix baking crumbs and butter; press onto bottom of 9-inch springform pan.
- Beat cream cheese and 3/4 cup sugar in large bowl with mixer until blended. Add extract; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended; pour over crust.
- Bake 40 to 45 minutes or until centre is almost set. Run knife around rim of pan to loosen cake; cool before removing rim. Refrigerate cheesecake 4 hours.
- Beat cream in separate bowl with mixer on high speed until soft peaks form. Gradually add remaining sugar, beating until stiff peaks form; spoon over cheesecake. Sprinkle with crushed candy.
Nutrition Facts : Calories 325 calories, Carbohydrate 30.2 g, Cholesterol 96.8 mg, Fat 21 g, Fiber 0.3 g, Protein 4.9 g, SaturatedFat 11.5 g, Sodium 234.3 mg, Sugar 22.7 g
More about "peppermint candy cheesecake recipes"
NO BAKE PEPPERMINT CHEESECAKE RECIPE | EASY CHRISTMAS …
From lifeloveandsugar.com
5/5 (1)Category DessertAuthor Mia ChanCalories 644 per serving
- Press the mixture into the bottom and up the sides of a 9-inch springform pan. Set in the fridge to chill.
- In a large mixer bowl, beat the cream cheese and sugar together until well combined and smooth.
- Add the melted and slightly cooled white chocolate in three parts and mix until well combined and smooth after each addition.
EASY PEPPERMINT CHEESECAKE - DASH OF SANITY
From dashofsanity.com
PEPPERMINT CHEESECAKE - JUST SO TASTY
From justsotasty.com
FESTIVE PEPPERMINT CANDY CHEESECAKE RECIPE - ABOUT A …
From aboutamom.com
NO BAKE PEPPERMINT CHEESECAKE RECIPE » HOMEMADE …
From homemadeheather.com
PEPPERMINT BARK CHEESECAKE - SUGAR SPUN RUN
From sugarspunrun.com
PEPPERMINT CHEESECAKE RECIPE - SOUTHERN LIVING
From southernliving.com
MINI PEPPERMINT CHEESECAKES - I HEART NAPTIME
From iheartnaptime.net
AMAZINGLY DELICIOUS PEPPERMINT CHEESECAKE RECIPE - THE …
From therecipecritic.com
5/5 (5)Total Time 2 hrsCategory DessertCalories 511 per serving
20 BEST MILKSHAKE RECIPES & IDEAS - FOOD NETWORK
From foodnetwork.com
Author By
BEST PEPPERMINT CHEESECAKE RECIPE - HOW TO MAKE …
From thepioneerwoman.com
5/5 (1)Servings 8-10Cuisine AmericanTotal Time 6 hrs 15 mins
CRUSHED-PEPPERMINT CHEESECAKE RECIPE | MYRECIPES
From myrecipes.com
CANDY CANE CRUNCH PEPPERMINT CHEESECAKE CANNOLI
From bakerbynature.com
PEPPERMINT BARK CHEESECAKE {CREAMY & DECADENT} | LIL' LUNA
From lilluna.com
MINI PEPPERMINT CHEESECAKES {WITH OREO CRUST} | LIFE MADE SIMPLE
From lifemadesimplebakes.com
PEPPERMINT CHEESECAKE - CHRISTMAS CHEESECAKE RECIPE - LIFE LOVE …
From lifeloveliz.com
PEPPERMINT CHEESECAKE (NO BAKE RECIPE) - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
50 PEPPERMINT TREAT AND DESSERT RECIPES - FOOD NETWORK
From foodnetwork.com
EASY CANDY CANE PEPPERMINT CHEESECAKE CUPCAKES - ENTERTAINING …
From entertainingdiva.com
PEPPERMINT CRUNCH MINI CHEESECAKES - THE SLOW ROASTED ITALIAN
From theslowroasteditalian.com
You'll also love