Low Carb Mushroom Sauce For Chicken Recipes

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LOW CARB MUSHROOM SAUCE FOR CHICKEN

Make and share this Low Carb Mushroom Sauce for Chicken recipe from Food.com.

Provided by seahorse73

Categories     Sauces

Time 35m

Yield 4 serving(s)

Number Of Ingredients 5



Low Carb Mushroom Sauce for Chicken image

Steps:

  • Melt butter in large skillet.
  • Add mushrooms; sprinkle with bake mix, toss mushrroms to distribute flour.
  • Saute over medium heat stirring occasionally for 8 to 10 minutes.
  • Add Soy Sauce and slowly stir in cream.
  • Cook and stir until mixture bubbles and thickens.
  • Season to Taste with Salt and Pepper.
  • Serve over baked chicken (your choice) Thighs are good!

Nutrition Facts : Calories 372.6, Fat 39.7, SaturatedFat 24.9, Cholesterol 122.1, Sodium 434.6, Carbohydrate 3.4, Fiber 0.6, Sugar 1.1, Protein 3.4

1/4 lb butter
1/2 lb mushroom
1 tablespoon Atkins baking mix
1 tablespoon soy sauce
3/4 cup whipping cream

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