MAMA'S FRIED CORN (CREAM STYLE CORN)
My mother made this for us in the early morning for breakfast before we went to work in the fields at 6:00 AM. She would also make a large pan of Biscuits and fried pork Chops if we had them to go with it. We would go into the field pull & shuck the corn so she could cook it very early, to keep us going till lunch at noon. If...
Provided by Rose Mary Mogan
Categories Vegetables
Time 40m
Number Of Ingredients 7
Steps:
- 1. Shuck corn by removing the outer green leaf layers.Wash corn & remove as many silks as possible.Using a large bowl, Cut corn from each ear of corn by running knife down the length of each ear of corn with a sharp knife removing the kernals as you glide knife down each ear of corn. Then run knife down the sides of corn a second time to remove the milk from the cob;
- 2. Season with salt & pepper, Add sugar, flour, slightly beaten egg and milk or water. Stir thourgly to combine.
- 3. Heat oil in a large cast iron skillet, and when oil is hot, carefully add the corn mixture.Lower the heat, and stir constantly to prevent scorching: cook about 12 to 15 minutes. Remove from heat and serve immediately.
- 4. Note: This was one of our favorite hearty breakfast meals during the spring months when the corn was ready to pick. We worked hard in the fields chopping cotton, and needed a hearty breakfast to tide us over till lunch time. Mama made all of this on a wood stove in the wee early hours so we could get to the fields by 6:00 AM.Recipe is in my cookbook in a section called Mama's Recipes.
- 5. I added sweet red bell peppers to this one not only for color but for the sweet flavor of the peppers.
BETTER THAN GRANNIE'S CREAMED CORN
Steps:
- In a saucepan over medium heat, sweat the onion in butter and salt until translucent.
- In a large mixing bowl, place a paper bowl in the middle of the bowl. Resting the cob on the bowl in a vertical position remove only the tops of the kernel with a knife, using long smooth downward strokes and rotating the cob as you go. After the cob has been stripped, use the dull backside of your knife to scrape any remaining pulp and milk off the cob.
- Add the corn and pulp mixture to the saucepan and cook over medium high until the juice from the corn has tightened. Add the rosemary. Sprinkle the corn with the sugar and turmeric. Stir constantly for about 2 minutes. Sprinkle the cornmeal onto the corn, using a whisk to combine well. Add the heavy cream and cook until the corn has softened, about 2 to 3 minutes. Remove the rosemary. Season with freshly ground black pepper.
People also searched
More about "mamas fried cream corn recipes"
MAMA'S FRIED CREAM CORN | PAULA DEEN
WEB Over medium-high heat, pour in the corn. Fry in the grease and butter mixture. Lower the temperature and cook for 5 minutes, then put on simmer until corn is done, 10 to 15 minutes. Add black pepper, to taste. If corn seems too dry, add a little milk or water. Serve as a side dish with favorite meal.
From pauladeen.com
5/5 (10)
From pauladeen.com
5/5 (10)
PAULA DEENS MAMAS FRIED CREAM CORN RECIPE - GROUP RECIPES
WEB Paula Deens Mamas Fried Cream Corn Recipe. From cardinal54 15 years ago. Add yours. 25 minutes to make. Serves 4. Great side dish! easy. corny. fry. save. planner. print. email. groc. list. Ingredients. How to make it. Remove corn from cobs by using a corn grater or knife, and mash the whole kernels a little. Slice bacon into 1-inch pieces.
From grouprecipes.com
From grouprecipes.com
FRIED CORN - THE SOUTHERN LADY COOKS - EASY SKILLET RECIPE
WEB Jul 12, 2011 Instructions. Remove husks and silks from fresh corn, wash and cut corn off the cob. Scrape the cob to get out the juice. Melt butter in a large skillet, add fresh or frozen corn, bacon drippings and sugar. Cook on medium high heat until corn is done about 15 to 20 minutes. Add salt to taste.
From thesouthernladycooks.com
From thesouthernladycooks.com
SOUTHERN-STYLE CORN CASSEROLE - MAMA'S COOKING
WEB This baking-dish-blessing welcomes savory pork sausage, creamy cream-style corn, and tender egg noodles in a sharp cheddar cheese-enhanced sauce, and hugs it with a crunchy bread crumb topping for the perfect house or picnic party. Invite Southern-Style Corn Casserole to your next feast and enjoy that Southern hospitality we all know and love.
From mamascooking.com
From mamascooking.com
SOUTHERN FRIED CORN RECIPE - MAMAS-SOUTHERN-COOKING.COM
WEB Here's what you are going to need to make 4 servings: 12 ounces of fresh or frozen whole kernel corn. 3 slices of bacon. 1/2 red bell pepper, diced. 1/2 onion, diced. 1 teaspoon flour. 1/2 cup of milk. 2 Tablespoons fresh parsley, chopped. salt and Pepper to taste.
From mamas-southern-cooking.com
From mamas-southern-cooking.com
A SIMPLY DELICIOUS SOUTHERN FRIED CORN RECIPE - LOAVES AND …
WEB Apr 2, 2020 13 Comments. 888 shares. Jump to Recipe Print Recipe. EASY 20 minute recipe for one of the best Southern Dishes that will ever pass your lips! A simply delicious southern fried corn recipe like this one should be taped to the fridge! tSouthern Fried Corn. Why This Recipe Works. Contents show.
From loavesanddishes.net
From loavesanddishes.net
SOUTHERN FRIED CORN - SOUTHERN BITE
WEB Jul 23, 2019 After moving 5,000 miles from home I’d always ask my mama for fried corn when I visited. It got to the point where she already had a pan ready for me when I arrived. I made this recipe tonight and it is so good! I used whipping cream while my mama always used evaporated milk but either way, it was really close to her recipe.
From southernbite.com
From southernbite.com
SOUTHERN SKILLET FRIED CORN — MOMMY'S KITCHEN
WEB Oct 4, 2021 Ingredients. 3 - 4 cups fresh corn off the cob (about 6 - 8 ears of corn) 2 tablespoons bacon grease. 3 tablespoons butter. salt and pepper to taste. all purpose Greek Seasoning or Tony Chachere Seasoning, to taste. Instructions. Remove the husks and silk from the corn. Wash and cut corn off the cob using a knife. I use my Bundt …
From mommyskitchen.net
From mommyskitchen.net
FRIED CREAMED CORN RECIPE | PAULA DEEN
WEB Cook time: 5 minutes. Servings: 5. Ingredients. 1/4 cup finely chopped salted fatback. 1 tablespoon butter. 1/4 cup finely chopped Vidalia onion. 1 cup grated, with all pulp scraped from the cob fresh corn. 1/4 cup heavy cream. 1 teaspoon sugar. salt. ground black pepper. lemon juice. Directions.
From pauladeen.com
From pauladeen.com
MAMA’S FRIED CORN - IFEKIMO
WEB Jan 23, 2024 Ingredients: 9 ears fresh corn ( white or yellow) ¼ cup of canned milk. ½ cup butter. ½ onion diced fine. ½ teaspoon of sugar. 1 teaspoon salt. ½ teaspoon freshly ground black pepper. Cooking Steps: Shuck the corn and remove the silks. Slice off one third of the corn kernels all around the cob into a bowl, and then another third.
From ifekimo.com
From ifekimo.com
MOM'S SKILLET CORN - SAVING ROOM FOR DESSERT
WEB Aug 8, 2018 Mom’s recipe for Skillet Corn. WANT TO SAVE THIS RECIPE? Enter your email below & we'll send it to your inbox. Plus get great new recipes from us every week! Mom’s Skillet Corn – Also known as creamed corn or fried corn.
From savingdessert.com
From savingdessert.com
SKILLET FRIED CREAM CORN - THE BUTTERED HOME
SOUTHERN FRIED CORN RECIPE - GRANNY'S IN THE KITCHEN
WEB Sep 5, 2023 Ingredients. 6 to 8 ears of sweet corn. 4 Tablespoons of butter. Salt and black pepper (to taste) Half and half or heavy cream (optional) Helpful Kitchen Tools. For your convenience in re-creating this recipe at home, we’ve included shop-able ad links to some of the products and supplies used. Read our disclosure policy here. Large Skillet.
From grannysinthekitchen.com
From grannysinthekitchen.com
OLD FASHIONED CREAM CORN RECIPE - BUTTERY & DELICIOUS - YOUTUBE
WEB 2.6K. 67K views 8 months ago RICHMOND HILL. Welcome to Collard Valley Cooks! Looking for a classic and comforting dish that's easy to make? Try this Old Fashioned Cream Corn Recipe! With just...
From youtube.com
From youtube.com
IRON SKILLET SOUTHERN FRIED CORN - DEEP SOUTH DISH
WEB Thursday, June 3, 2010. Iron Skillet Southern Fried Corn. Fresh corn, bi-color shown here, is stripped from the cob, then fried in bacon drippings and butter, and finished with a little cream. Iron Skillet Southern Fried Corn. Fried corn is a southern favorite for sure and Florida corn has just started to show up in the markets here.
From deepsouthdish.com
From deepsouthdish.com
FRIED CORN RECIPE (SOUTHERN-STYLE) | THE KITCHN
WEB Follow. published Jun 6, 2022. (3) Read reviews! This classic Southern side dish can be made with olive oil instead of bacon grease if you’d prefer to keep it vegetarian. Serves 4 to 6. Prep 25 minutes. Cook 10 minutes to 13 minutes. Jump to Recipe. We independently select these products—if you buy from one of our links, we may earn a commission.
From thekitchn.com
From thekitchn.com
MAMA'S FRIED CORN | JUST A PINCH RECIPES
WEB 1. Put corn in a large cast iron skillet and cover with the water. Add sugar and bacon drippings. Add salt and pepper to taste. 2. Cook on medium heat until most of the water has cooked down.
From justapinch.com
From justapinch.com
CREAMED CORN CASSEROLE - MAMA'S COOKING
WEB Time: 1 hour 20 minutes. Yield: 8 servings. About. Creamed Corn Casserole takes an already beloved side dish and goes the distance with it! The classic taste is made even creamier and heartier with its delicious corn confection that is perfect for pairing with fried chicken, ham steaks, and beefy sandwiches.
From mamascooking.com
From mamascooking.com
SKILLET FRIED CORN {GRANNY'S RECIPE} - COOKING WITH K
WEB Here is Mother's recipe for an easy and quick fried corn that makes you think you are eating fresh corn cut off the cob. Skillet Fried Cream Style Corn. 4 cups whole kernel corn, frozen or canned drained. 1 15.5 oz. can cream style corn. 2 tablespoons bacon grease (or vegetable oil) 2 tablespoons butter. 1/2 teaspoon salt.
From cookingwithk.net
From cookingwithk.net
EASIEST CREAMED CORN CASSEROLE (NO JIFFY!) - AVERIE COOKS
WEB Nov 3, 2023 Averie Sunshine. Published: Nov 03, 2023. This post may contain affiliate links. Creamed Corn Casserole — The EASIEST holiday side dish you’ll ever make! This CREAMY, cheesy corn casserole is a simple stir-and-bake affair that can be made in advance! The texture is a cross between a souffle and cornbread.
From averiecooks.com
From averiecooks.com
MAMAS FRIED CREAM CORN RECIPES
WEB Over medium-high heat, pour in the corn. Fry in the grease and butter mixture. Lower the temperature and cook for 5 minutes, then put on simmer until corn is done, 10 to 15 minutes.
From tfrecipes.com
From tfrecipes.com
You'll also love
Related Search