Mandarinorangechickencasseroleforfreezer Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MANDARIN CHICKEN

Prompted by a visit from my husband's orange-loving grandmother (she spends winters in Florida), I planned an orangy dinner. Even the main dish fit the theme, with mandarin oranges and orange juice in this savory chicken and rice bake. -Susan West North Grafton, Massachusetts

Provided by Taste of Home

Categories     Dinner

Time 50m

Yield 4 servings.

Number Of Ingredients 9



Mandarin Chicken image

Steps:

  • Spread rice in a greased shallow 3-qt. baking dish. Top with chicken and mushrooms. Pour orange juice and broth over all. Sprinkle with salt and pepper. , Cover and bake at 350° for 45-50 minutes or until chicken juices run clear and rice is tender. Garnish with oranges, paprika and parsley if desired.

Nutrition Facts : Calories 519 calories, Fat 4g fat (1g saturated fat), Cholesterol 65mg cholesterol, Sodium 734mg sodium, Carbohydrate 86g carbohydrate (0 sugars, Fiber 1g fiber), Protein 31g protein. Diabetic Exchanges

1-1/2 cups uncooked long grain rice
4 boneless skinless chicken breast halves (1 pound)
1/2 cup sliced fresh mushrooms
2 cups orange juice
1 cup chicken broth
1/2 teaspoon salt
Pepper to taste
1 can (15 ounces) mandarin oranges, drained
Paprika and minced fresh parsley, optional

SLOW-COOKED MANDARIN CHICKEN

Oranges and olives are elegantly paired in this different but delicious dish. The chicken is marinated, then cooked slowly in a flavorful sauce, so it stays moist. -Aney Chatterson, Soda Springs, Idaho

Provided by Taste of Home

Categories     Dinner

Time 7h30m

Yield 4 servings.

Number Of Ingredients 17



Slow-Cooked Mandarin Chicken image

Steps:

  • In a large bowl, combine the water, ketchup, brown sugar, orange juice concentrate, soy sauce, mustard, salt, garlic powder, ginger and pepper. Pour half into another large bowl or dish; add chicken and turn to coat. Refrigerate for 8 hours or overnight. Cover and refrigerate remaining marinade., Drain and discard marinade from chicken. Place chicken in a 4 or 5-qt. slow cooker; add reserved marinade. Cover and cook on low for 7-8 hours or until chicken juices run clear., Remove meat to a serving platter; keep warm. Skim fat from cooking juices; transfer to a small saucepan. Bring liquid to a boil. Combine cornstarch and water until smooth. Gradually stir into the saucepan. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in the oranges, green pepper and olives if desired. Serve with chicken and rice.

Nutrition Facts : Calories 396 calories, Fat 9g fat (2g saturated fat), Cholesterol 110mg cholesterol, Sodium 1323mg sodium, Carbohydrate 40g carbohydrate (32g sugars, Fiber 1g fiber), Protein 38g protein.

1-1/2 cups water
1 cup ketchup
1/4 cup packed brown sugar
1/4 cup thawed orange juice concentrate
1/4 cup reduced-sodium soy sauce
2 teaspoons ground mustard
1 teaspoon salt
1 teaspoon garlic powder
1 teaspoon ground ginger
1 teaspoon pepper
1 broiler/fryer chicken (3 to 3-1/2 pounds), cut up and skin removed
3 tablespoons cornstarch
3 tablespoons cold water
1 can (11 ounces) mandarin oranges, drained
1/4 cup chopped green pepper
1/2 cup pitted ripe olives, optional
Hot cooked rice

MANDARIN CHICKEN SALAD

Make and share this Mandarin Chicken Salad recipe from Food.com.

Provided by Lorraine

Categories     Chicken

Time 15m

Yield 3-4 serving(s)

Number Of Ingredients 15



Mandarin Chicken Salad image

Steps:

  • Mix dressing and toss with salad.
  • Serve at once.

Nutrition Facts : Calories 366.2, Fat 32.8, SaturatedFat 3.9, Sodium 357, Carbohydrate 15.5, Fiber 3.5, Sugar 6, Protein 5.9

1 cup cooked, cubed chicken
3 -4 cups salad greens
1 can mandarin orange, drained,reserve liquid
1/2 cup toasted sliced almonds
1/2 cup crispy chinese noodles
4 tablespoons oil
1 1/2 tablespoons low sodium soy sauce
1 tablespoon brown sugar
2 tablespoons mandarin orange liquid
2 teaspoons toasted sesame oil
2 tablespoons rice wine vinegar
1/4 teaspoon yellow mustard
1/8 teaspoon ground ginger
1/4 teaspoon garlic powder
1 tablespoon sesame seeds

MANDARIN ORANGE CHICKEN

A pretty and tasty dish that's easy and quick! Serve with rice.

Provided by Tammie Bickar

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 45m

Yield 4

Number Of Ingredients 9



Mandarin Orange Chicken image

Steps:

  • Place flour in a small bowl. Dredge chicken in the flour to lightly coat.
  • Heat olive oil and butter in a medium skillet over medium heat, and saute the chicken breasts until no longer pink and juices run clear. Set aside, and keep warm.
  • Stir hoisin sauce and orange juice into the skillet, and scrape up the browned bits. Mix in mandarin oranges, green onions, and cashews, Return chicken to the skillet. Continue cooking until all ingredients are heated through.

Nutrition Facts : Calories 402.8 calories, Carbohydrate 27.7 g, Cholesterol 84.3 mg, Fat 18.8 g, Fiber 1.7 g, Protein 30.8 g, SaturatedFat 5.9 g, Sodium 518.6 mg, Sugar 14.8 g

¼ cup all-purpose flour
4 skinless, boneless chicken breast halves - pounded to 1/4 inch thickness
2 tablespoons olive oil
2 tablespoons butter
⅓ cup hoisin sauce
⅓ cup orange juice
1 (11 ounce) can mandarin oranges, drained
1 tablespoon chopped green onions
¼ cup chopped cashews

MANDARIN ORANGE CHICKEN DELIGHT

This is a light and easy chicken dish with a brightly-flavored sauce of Mandarin orange juice, lemon juice, soy sauce, and honey. The chicken is then served with the oranges and topped with slivered almonds and chow mein noodles on a bed of rice. The whole thing takes about 15 minutes to prepare and about 30 minutes to cook, so long as you defrosted the chicken ahead of time. Enjoy!

Provided by Two Socks

Categories     Chicken

Time 45m

Yield 3-4 serving(s)

Number Of Ingredients 13



Mandarin Orange Chicken Delight image

Steps:

  • Make the sauce by combining reserved orange juice with honey, soy sauce, lemon juice,, and ginger in a small bowl.
  • Blend well and set aside.
  • Combine flour with salt and pepper in a shallow pie pan.
  • Set aside.
  • Trim off any fat and white veins from chicken breasts and slice each breast into about three strips.
  • Dry between double layers of paper towels.
  • Heat butter and oil in large skillet or wok over medium-high heat.
  • Coat all sides of chicken strips in seasoned flour and brown lightly in skillet.
  • Reserve browned pieces on a plate lined with paper towels.
  • When all chicken is browned, pour sauce into wok or skillet.
  • Place chicken in the sauce and turn to coat.
  • Reduce heat to medium-low, cover, and simmer for 20 to 30 minutes, or until chicken is tender and white throughout and sauce begins to caramelize on the chicken.
  • Turn several times during cooking to coat evenly with sauce.
  • Meanwhile, prepare rice.
  • When chicken is done, remove from heat and quickly stir in the Mandarin oranges.
  • Sprinkle with your chosen garnish and serve over rice.

Nutrition Facts : Calories 981.2, Fat 25.7, SaturatedFat 8, Cholesterol 214.1, Sodium 1868.1, Carbohydrate 110.7, Fiber 3.6, Sugar 29, Protein 74.3

1 (11 ounce) can mandarin oranges, reserve liquid
3 tablespoons honey
1 lemon, juice of
2 tablespoons soy sauce
1 teaspoon dried ginger
3/4 cup all-purpose flour
1 teaspoon salt
1/2 teaspoon pepper
2 lbs boneless skinless chicken breasts, cut into strips
2 tablespoons butter
2 tablespoons oil
chopped cashews or slivered almonds, as garnish
3 cups hot cooked rice

ONION-FRIED MANDARIN ORANGE CHICKEN

What a wonderful combination--caramelized onions and tender chicken complimented by a light orange sauce. Are you hungry yet? The dish is not only delicious it is quick to fix. This recipe is from Pillsbury Fast and Healthy, June 1996.

Provided by PaulaG

Categories     Chicken Breast

Time 30m

Yield 6 serving(s)

Number Of Ingredients 9



Onion-fried Mandarin Orange Chicken image

Steps:

  • Season the chicken with the basil, salt, and cayenne pepper.
  • Melt the margarine in large nonstick skillet.
  • Add chicken and cook over medium-high heat for 5 minutes.
  • Turn chicken; add onion and cook an additional 4 to 6 minutes or until chicken is fork tender and juices run clear.
  • In a small bowl, combine the chicken broth, reserved orange liquid and cornstarch; blend well.
  • Add to skillet with chicken and cook stirring until thick and bubbly.
  • Gently stir in orange segments; cook until heated through.

6 boneless skinless chicken breasts, pounded slightly to flatten
1 1/2 teaspoons dried basil leaves
1/4 teaspoon salt
1 dash cayenne pepper
1 tablespoon butter
1/2 cup finely chopped onion
1/2 cup chicken broth
1 (11 ounce) can mandarin orange segments, drained and reserving 2 tbsp liquid
1 teaspoon cornstarch

CHICKEN AND MANDARIN ORANGES

"I created this recipe after my husband and I moved to Wisconsin from sunny Florida," writes Mary Rogers or Greendale. "The citrus flavor certainly brings back lots of warm memories of our former home."

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4 servings.

Number Of Ingredients 12



Chicken and Mandarin Oranges image

Steps:

  • In a small bowl, combine the salt, ginger and pepper. Sprinkle over both sides of chicken. In a nonstick skillet, saute chicken in oil for 2 minutes on each side or until browned. Remove chicken to plate and keep warm., Reduce heat to medium-low. Drain oranges, reserving juice. Stir juice, onion and red pepper flakes into skillet. Cook and stir for about 3 minutes or until onion is tender. Bring to a boil. Return chicken to skillet. Reduce heat; cover and cook for about 10 minutes or until chicken juices run clear. Place chicken over rice; keep warm. Combine cornstarch and water until smooth. Gradually stir into skillet. Bring to a boil; cook and stir for about 2 minutes or until mixture is thickened. Add mandarin oranges; heat through. Pour sauce over chicken. Sprinkle with cilantro.

Nutrition Facts : Calories 202 calories, Fat 5g fat (1g saturated fat), Cholesterol 66mg cholesterol, Sodium 370mg sodium, Carbohydrate 11g carbohydrate (0 sugars, Fiber 2g fiber), Protein 27g protein. Diabetic Exchanges

1/2 teaspoon salt
1/2 teaspoon ground ginger
1/4 teaspoon pepper
4 boneless skinless chicken breast halves (4 ounces each)
1 tablespoon canola oil
1 can (11 ounces) mandarin oranges
1 small onion, chopped
1/8 teaspoon crushed red pepper flakes
Hot cooked rice
2 teaspoons cornstarch
2 tablespoons water
1/4 cup minced fresh cilantro

MANDARIN CHICKEN SAUTE

I used my leftover jelly beans in this creative main dish featuring oriental flavors. Quick and easy, it's delicious too.

Provided by Roxanne E Chan

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Healthy

Time 30m

Yield 4

Number Of Ingredients 12



Mandarin Chicken Saute image

Steps:

  • Heat oil in a large skillet over medium high heat. Brown chicken in oil for 2 to 3 minutes, then reduce heat to low. Cover and saute for 8 to 10 minutes or until cooked through and juices run clear. Remove chicken from skillet and keep warm.
  • In the same skillet, combine the broth, vinegar, honey, jelly beans, red pepper flakes, garlic and ginger root. Simmer over medium heat until liquid is reduced by half, then remove from heat and let stand 5 minutes.
  • Remove jelly beans from sauce; stir in almonds and green onion. Slice reserved chicken and place on a platter. Spoon sauce over the top and garnish with jelly beans and cilantro.

Nutrition Facts : Calories 206.5 calories, Carbohydrate 7.1 g, Cholesterol 68.4 mg, Fat 6.6 g, Fiber 0.5 g, Protein 28.6 g, SaturatedFat 1 g, Sodium 174.2 mg, Sugar 5.7 g

4 skinless, boneless chicken breast halves
1 tablespoon sesame oil
½ cup chicken broth
2 tablespoons rice vinegar
1 tablespoon honey
6 small orange jelly beans
¼ teaspoon crushed red pepper flakes
1 clove garlic, minced
½ teaspoon minced fresh ginger root
2 tablespoons sliced almonds
2 tablespoons minced green onions
1 teaspoon fresh cilantro sprigs, for garnish

MANDARIN ORANGE CHICKEN

In Washington Court House, Ohio, Clara Coulston jazzes up meals with this mouthwatering recipe. She simply treats juicy chicken breasts to a tangy sauce, featuring plenty of citrus flavor.-Ms. Clara M. Coulston, Washington Court House, Ohio

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 12



Mandarin Orange Chicken image

Steps:

  • Flatten chicken to 1/4-in. thickness. In a large resealable bag, combine the flour, salt and pepper; add chicken. Seal bag and turn to coat; In a large skillet, brown chicken in oil on both sides., Combine the orange juice, marmalade, mustard and rosemary; pour over chicken. Bring to a boil. Reduce heat; cook for 5-8 minutes or until chicken juices run clear and sauce is thickened. Stir in oranges and orange zest. Serve with rice if desired.

Nutrition Facts : Calories 273 calories, Fat 7g fat (1g saturated fat), Cholesterol 63mg cholesterol, Sodium 274mg sodium, Carbohydrate 29g carbohydrate (22g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges

4 boneless skinless chicken breast halves (4 ounces each)
2 tablespoons all-purpose flour
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon canola oil
1/2 cup orange juice
1/4 cup orange marmalade
2 tablespoons honey mustard
1/4 teaspoon dried rosemary, crushed
1 can (11 ounces) mandarin oranges, drained
1 teaspoon grated orange zest
Hot cooked rice, optional

SAVORY MANDARIN CHICKEN

"I serve this tender chicken in a sweet sauce over rice," notes Maureen Readey of Farmingdale, New York. "With fresh broccoli or asparagus, it makes a special meal for company."

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 10



Savory Mandarin Chicken image

Steps:

  • Flatten chicken to 1/4-in. thickness. Place in a greased 2-qt. microwave-safe dish. In a bowl, combine brown sugar and cornstarch; stir in teriyaki sauce, apple juice, oil and garlic. Drain oranges, reserving juice; set oranges aside. Add juice to the teriyaki mixture; pour over chicken. Cover and microwave on high for 6 minutes. Baste chicken with sauce. Cover and cook 2-4 minutes longer or until sauce is thickened. Serve over rice. Garnish with onions and oranges.

Nutrition Facts : Calories 245 calories, Fat 5g fat (0 saturated fat), Cholesterol 68mg cholesterol, Sodium 425mg sodium, Carbohydrate 20g carbohydrate (0 sugars, Fiber 0 fiber), Protein 28g protein. Diabetic Exchanges

4 boneless skinless chicken breast halves (4 ounces each)
2 tablespoons brown sugar
2 tablespoons cornstarch
1/2 cup teriyaki sauce
1/4 cup apple juice
1 tablespoon vegetable oil
1 garlic clove, minced
1 can (11 ounces) mandarin oranges
Hot cooked rice
2 green onions, sliced

MANDARIN ORANGE CHICKEN CASSEROLE FOR FREEZER

Make and share this Mandarin Orange Chicken Casserole for Freezer recipe from Food.com.

Provided by damaraly

Categories     One Dish Meal

Time 1h15m

Yield 2 casseroles, 12 serving(s)

Number Of Ingredients 10



Mandarin Orange Chicken Casserole for Freezer image

Steps:

  • In a extra large skillet, cook mushrooms over medium high, stirring constantly.
  • Sprinkle flour over mushrooms, stirring quickly to combine.
  • Gradually stir in water, orange juice concentrate, green onions and bouillon cubes.
  • Stirring constantly, bring to a boil.
  • Reduce heat, add chicken, and let simmer 3 to 4 minutes.
  • Cool and freeze in freezer bags.
  • To serve, thaw mixture and cook rice according to package directions. Heat chicken mixture in a saucepan until bubbly, stir in drained orange segments and heat through. Combine with cooked rice and serve.

5 cups chicken, cooked and cubed
2 tablespoons vegetable oil
3 cups fresh mushrooms (sliced)
4 teaspoons flour
1 1/3 cups water
12 ounces frozen orange juice concentrate
1 cup green onion (sliced)
4 chicken bouillon cubes
2 (11 ounce) cans mandarin oranges, drained
2 cups raw rice

EASY MANDARIN CHICKEN

Make and share this Easy Mandarin Chicken recipe from Food.com.

Provided by Lambkyns

Categories     Chicken

Time 45m

Yield 4 serving(s)

Number Of Ingredients 5



Easy Mandarin Chicken image

Steps:

  • Mix juice from Mandarin oranges, garlic powder and honey.
  • Place chicken breasts in casserole dish.
  • Pour orange/honey mixture over chicken.
  • Top with the mandarin oranges.
  • Bake uncovered at 350 for 40 minutes (turning after the first 20 minutes).
  • If desired: the chicken may be removed (kept warm) and the juices thickened with cornstarch.

4 chicken breasts
2 (10 ounce) cans mandarin oranges
2 tablespoons melted honey
1/2 teaspoon garlic powder
cornstarch, to thicken sauce (optional)

More about "mandarinorangechickencasseroleforfreezer recipes"

10 BEST MANDARIN ORANGE CHICKEN SAUCE RECIPES
Cranberry Orange Chutney Went Here, 8 This. lemon zest, shallot, cod, ground cloves, Thai chilies, salt, cinnamon and 5 more. Sugar Free Orange BBQ Sauce and Grilled Ribs! Scrappy Geek. chili powder, ketchup, bbq …
From yummly.com
10-best-mandarin-orange-chicken-sauce image


COMFORT FOOD CASSEROLES THAT START WITH ROTISSERIE …
Spicy Chicken and Black Bean Bake. View Recipe. Cooked chicken, peppers, onion, sour cream, jalapeno-flavored cream cheese, taco seasoning, black beans, salsa, and shredded cheese go into easy, zesty casserole. You …
From allrecipes.com
comfort-food-casseroles-that-start-with-rotisserie image


CHICKEN PARMESAN CASSEROLE {SO EASY & A GREAT …
Grease an 8×8 inch casserole dish with cooking spray. Layer the fully-cooked chicken in the bottom. Dump in the marinara sauce and mix with the chicken. Next, top with both cheeses until all the chicken is covered. In a small …
From thrivinghomeblog.com
chicken-parmesan-casserole-so-easy-a-great image


15+ BEST ASIAN CHICKEN RECIPES - DELISH.COM
15+ Best Asian Chicken Recipes - Easy Asian Chicken Dinners—Delish.com. 1. Big Mac Hot Dogs. 2. Ketchup Ice Pops Are A Thing. 3. The 50 Most Delish Fresh Tomato Recipes.
From delish.com
15-best-asian-chicken-recipes-delishcom image


18 CHINESE CHICKEN RECIPES YOU CAN MAKE AT HOME - THE …
The Spruce / Julia Hartbeck. Sesame chicken is another popular Chinese dish that you can easily make at home. The recipe is one of deep-fried chicken coated with a delicious sauce of soy sauce, chili, and garlic. The …
From thespruceeats.com
18-chinese-chicken-recipes-you-can-make-at-home-the image


CHINESE ORANGE CHICKEN - DAMN DELICIOUS
Directions: To make the marinade, whisk together chicken broth, orange juice, sugar, vinegar, soy sauce, garlic, orange zest, Sriracha, ginger and white pepper in a large bowl. In a gallon size Ziploc bag or large bowl, …
From damndelicious.net
chinese-orange-chicken-damn-delicious image


MANDARIN ORANGE CHICKEN RECIPE FOR THE SLOW COOKER
Instructions. 1. Coat the bottom of the slow cooker crock with olive oil. Add cubed chicken breasts. 2. In a medium bowl, whisk together orange juice and all other seasonings EXCEPT the cornstarch (or xantham gum, if using). …
From confessionsofanover-workedmom.com
mandarin-orange-chicken-recipe-for-the-slow-cooker image


10 BEST MANDARIN CHINESE RECIPES | YUMMLY
honey, dry sherry, scallion, red food coloring, fresh ginger root and 4 more. Crunchy Chinese Pork Salad Pork. ketchup, bacon, green onions, soy sauce, roasted pork loin, dry mustard and 4 more. Chinese Cabbage Pork …
From yummly.com
10-best-mandarin-chinese-recipes-yummly image


RECIPES USING LEFTOVER ROTISSERIE CHICKEN - THE SPRUCE …
This creamy chicken casserole is an inspired way to turn leftover potatoes and rotisserie chicken into a satisfying family meal. Pan-sauteed mushrooms and onions adds tons of savory flavor to this simple bake-up that …
From thespruceeats.com
recipes-using-leftover-rotisserie-chicken-the-spruce image


TOP 20 QUICK AND EASY CHICKEN CASSEROLE RECIPES
Stuffing mix is combined with chicken, celery, onion, garlic, and cream of chicken soup, making for a true comfort food dish. After sauteing the aromatics, all of the ingredients are layered in a casserole dish and baked …
From thespruceeats.com
top-20-quick-and-easy-chicken-casserole image


10 BEST CHINESE MANDARIN CHICKEN RECIPES | YUMMLY
Sweet Mandarin Chicken Nice Food For Everydays. pineapple juice, soy sauce, chicken breasts, sugar, ketchup, cornstarch and 3 more. Mandarin Chicken Salad Jeanie and Lulu's Kitchen. chicken tenders, olive oil, …
From yummly.com
10-best-chinese-mandarin-chicken-recipes-yummly image


MANDARIN CHICKEN STIR-FRY (EASY & HEALTHY!) - AVERIE COOKS
To make this healthy orange chicken stir-fry, cook the chicken in a well oiled skillet until cooked through. Add garlic and dried ginger and continue cooking until the mixture is fragrant. Add the coleslaw mix to the skillet and drizzle the soy sauce over top before adding in the hoisin sauce and pepper. Stir to combine, and cook for about 5 ...
From averiecooks.com


MANDARIN ORANGE CHICKEN RECIPE | MYRECIPES
Ingredient Checklist. 6 ounces (1/2 can) frozen orange juice concentrate, thawed ; ⅓ cup HOLLAND HOUSE White Cooking Wine ; ¼ cup orange marmalade
From myrecipes.com


14 RECIPES THAT MAKE MANDARIN ORANGES THE STAR OF ANY DISH
You’ll have a hard time choosing between Asian ramen salad, chocolate orange pie or mandarin orange chicken stir-fry. There are just so many ways to enjoy mandarin oranges. Try them all! Cathy ...
From parade.com


STORE BOUGHT FROZEN FOOD MANDARIN ORANGE CHICKEN - YOUTUBE
I bought this box of Crazy Cuizine's Mandarin Orange Chicken nuggets at Costco. Tender battered chicken breast meat with mandarin orange sauce. They're alrea...
From youtube.com


ONE POT PROVEN FAVORITE MANDARIN CHICKEN AND RICE DINNER
In a small bowl combine salad dressing and cranberry sauce. Mix to combine and set aside. Place Chicken Breasts into Instant Pot. Pour mixture over the top. Pour drained mandarin oranges on top. It’s important to add an additional ½ water to the Instant Pot for everything to cook properly. Set to Manual for 18 minutes.
From devourdinner.com


CHINESE-INSPIRED MANDARIN CHICKEN TRAY BAKE - FOOD24
Method: Grease and line a large sheet pan with foil. Trim the tops off the carrots and cut the larger ones in half. Leave the smaller carrots whole. Toss the chicken, onions and carrots in the vegetable and sesame oil. Season with salt and black pepper. Spread out on the sheet pan and roast for 30 minutes.
From food24.com


MANDARIN CHICKEN WITH BROCCOLI - READY SET EAT
Step three. Add broccoli and stir fry sauce to wok; cook 1 to 2 minutes or until hot and sauce is slightly thickened. Remove from heat; add mandarin oranges. Serve with rice.
From readyseteat.com


MANDARIN CHICKEN - RASA MALAYSIA
Instructions. Heat up a skillet and pan-fry the chicken on both sides until cooked. You may grill the chicken or pan-fry using a cast-iron grill pan. Cool off and sliced into pieces, set aside. Mix all the ingredients in a small sauce pan. Heat up on medium heat until the sauce slightly thickens.
From rasamalaysia.com


CHICKEN PARMESAN CASSEROLE - THE COZY COOK
Assemble the Casserole and Bake. Preheat the oven to 375 degrees. Lightly grease a 9 x 13 inch casserole dish. Add half of the rigatoni/sauce mixture. Top with half of the chicken strips, 1/3 of the Parmesan cheese, and 1 cup of mozzarella cheese. Add the remaining rigatoni. Add the chicken strips and the remaining Parmesan and mozzarella cheese.
From thecozycook.com


MILLION DOLLAR CHICKEN CASSEROLE - PLAIN CHICKEN
Preheat oven to 350ºF. Lightly spray a 9×9-inch baking dish with cooking spray and set aside. Combine chicken, cream cheese, cottage cheese, sour cream, garlic powder, onion powder, and cream of chicken soup. Spread into prepared pan. Combine crushed crackers and butter, sprinkle over chicken mixture..
From plainchicken.com


MANDARIN ORANGE RECIPES | ALLRECIPES
It can be served as either a salad or dessert. This recipe can also be used to make parfaits. Simply layer the salad, extra whipped topping, crushed cookies and repeat. Top parfaits with a dollop of whipped topping. Or, to serve as a pie, pour into a graham cracker or cookie crust and chill before serving.
From allrecipes.com


MANDARIN ORANGE CHICKEN SALAD RECIPE - WONKYWONDERFUL
Step 1: Roast chicken then let cool, chop or shred chicken. Step 2: Combine chopped chicken, chopped celery, mayo, mustard, salt and pepper. Stir until combine. Add mandarin oranges then gently stir. Ingredients Needed For Orange Chicken Salad (screenshot for grocery list) 2 Lbs Boneless, Skinless Chicken Breasts (pounded to equal thickness ...
From wonkywonderful.com


THE BEST HOMEMADE MANDARIN CHICKEN SALAD RECIPE YOU’LL EVER …
Instructions. 1. Chop or tear the lettuces into bite size pieces. Wash and dry well. 2. Pour the lettuces into a large bowl and toss. Top the salad with the chopped green onions, slivered almonds, mandarin oranges, chow mein noodles, poppy seeds, and chicken (optional). 3.
From homemadelovely.com


MANDARIN JAM RECIPE | COOKING WITH NANA LING
Peel mandarins, removing loose pith. Chop mandarins roughly (breaking up segments into 4 or 5 pieces), removing any seeds. You can also remove any stray seeds later as they float to the top during boiling. Place chopped mandarins into saucepan and add the lemon (also peeled, chopped and seeded).
From cookingwithnanaling.com


MANDARIN CHICKEN PASTA SALAD - AVERIE COOKS
2 tablespoons sesame oil. 2 tablespoons olive oil. juice from one 10.5-ounce can mandarin oranges (add oranges to a separate very large bowl) 2 to 3 teaspoons granulated sugar. 2 teaspoons ground ginger, or to taste. 1 teaspoon kosher salt, or to taste. 1 teaspoon freshly ground black pepper, or to taste.
From averiecooks.com


CHOPPED CHINESE CHICKEN SALAD WITH MANDARIN ORANGES
Instructions. Combine all ingredients for the dressing in the carafe of a blender. Blend on high until very smooth, and set aside. To make the salad, combine the cabbage, oranges, chicken, and green onions. Toss with the dressing to coat. Let rest …
From wholefully.com


CHICKEN WITH MANDARIN ORANGES RECIPE | MYRECIPES
Heat butter and oil in a large nonstick skillet coated with cooking spray over medium-high heat. Add chicken to pan; cook 4 minutes on each side or until lightly browned. Combine orange marmalade, cornstarch, lemon juice, and mustard in a small bowl, stirring mixture well with a whisk. Gently stir in oranges.
From myrecipes.com


CHICKEN AND DRESSING CASSEROLE RECIPE - THE SPRUCE EATS
Gather ingredients. Heat the oven to 350 F. Butter a 2- to 2 1/2-quart baking dish or spray it with nonstick cooking spray. Combine cream of mushroom soup, cream of celery soup, and chicken broth. Add the diced chicken. In another bowl, combine the melted butter with the stuffing mix to make the dressing.
From thespruceeats.com


EASY MEXICAN CHICKEN CASSEROLE - PLAIN CHICKEN
Preheat oven to 350ºF. Lightly spray a 9-inch baking dish with cooking spray. Combine chicken, taco seasoning, cream of chicken sour cream, black beans, Rotel tomatoes, corn kernels, and cheese. Spread chicken mixture into prepared pan. Top with tortilla strips.
From plainchicken.com


MANDARIN ORANGE CHICKEN - MANTITLEMENT
Directions. Add all the ingredients for the marinade to a large bowl and whisk to combine the ingredients. Add the cubed chicken and toss to coat. Let the chicken marinate for 30 minutes or up to an hour. Get a large pot heating up with oil over medium heat.
From mantitlement.com


10 BEST CHICKEN CHINESE STYLE FRIED RICE RECIPES - YUMMLY
The Best Chicken Chinese Style Fried Rice Recipes on Yummly | Chicken Fried Rice Recipe | Chinese Fried Rice, Fried Rice In A Mug, Ayam Chinese Fried Rice
From yummly.com


SPICY MANDARIN ORANGE CHICKEN - $5 DINNERS
In a large skillet, heat the oil and then add the coated chicken pieces and toss often to brown all sides. In a small mixing bowl, whisk together the sweet chili sauce, orange juice, minced onion, minced garlic and ground ginger. Once the chicken pieces have browned, pour the sauce over the top. Cover the skillet and let cook for 4 to 6 minutes ...
From 5dollardinners.com


MANDARIN CHICKEN - THE WHOLESOME DISH
In a large skillet over medium-high heat, add the oil and the chicken. Stir the chicken to coat it in the oil. Let the chunks of chicken cook until they start to brown on a couple of sides, stirring occasionally (about 5-7 minutes). In the meantime, add the orange juice, soy sauce, brown sugar, water, corn starch, and black pepper in a bowl.
From thewholesomedish.com


CHICKEN CASSEROLE - DINNER AT THE ZOO
Melt the butter in a medium pot over medium heat. Add the onion and cook for 3-4 minutes until translucent. Add the flour to the pot and stir to coat the onions; cook for 1 minute. Slowly whisk the milk into the pan. Cook, stirring occasionally, for 4-5 minutes or until sauce has thickened (coats the back of a spoon).
From dinneratthezoo.com


CHICKEN-MANDARIN ORANGE SPREAD SANDWICHES RECIPE | MYRECIPES
Step 1. Cut crusts from bread slices. Cut bread slices into 4 triangles, and place on baking sheet. Bake at 400° for 5 minutes or until toasted. Advertisement. Step 2. Combine cream cheese and next 6 ingredients in a large bowl until blended. Cover and chill until ready to serve. Spoon 1 tablespoon of cream cheese mixture onto 1 side of each ...
From myrecipes.com


CHINESE CHICKEN MAIN DISH RECIPES | ALLRECIPES
Chicken Fried Rice Recipes That Rival Takeout. Bang Bang Chicken. 53. This is a wonderful Americanized version of an extremely popular Sichuan Chinese dish. With twice-fried chicken, you get the crispy fried breading you'd expect, and the bang bang sauce drizzle just makes the entire dish spectacular. You'll love this more than any Chinese ...
From allrecipes.com


Related Search