Mango Puree Recipes
MANGO PURéE
Categories Fruit Vegetarian Quick & Easy Mango Fall Gourmet
Number Of Ingredients 0
Steps:
- Peel and pit 1 ripe mango and cut into pieces. In a food processor purée mango with 1 1/2 tablespoons sugar and 1 teaspoon fresh lemon juice until smooth. Purée keeps, covered and chilled, 3 days. Drizzle purée decoratively onto plates.
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