Maple Nut Spread Recipes

MAPLE NUT SPREAD

This is very simple to make and tastes great on toast or muffins. Good also between layer cake or fresh baked bread...paancakes, waffles...French toast,,

Provided by Pat Duran @kitchenChatter

Categories Nuts

Number Of Ingredients 11

Maple Nut Spread image

Steps:

Place raisins in a small bowl and pour the hot water over them; set aside. Place remaining ingredients, except the raisins and nuts in a blender or food processor. Blend well, scrape down sides if necessary.
Drain raisins and chop into small pieces or chop in blender. Add raisins and nuts to the tofu mixture and blend well.
Pour mixture into a greased baking dish and bake uncovered for 40 minutes. Mixture will keep in refrigerator for up to 3 days or so.

Ingredients

1/3 cup(s) raisins or craisins
1/2 pound(s) firm tofu
1/2 cup(s) pure maple syrup
1 tablespoon(s) tahini
2 teaspoon(s) all purpose flour
1/2 cup(s) very hot water
1/4 cup(s) vanilla soy yogurt
1/2 teaspoon(s) ground cinnamon
2 teaspoon(s) vanilla extract
1/2 teaspoon(s) maple extract
1/3 cup(s) chopped walnuts

MAPLE-NUT CHEESE SPREAD

This not-too-sweet spread is equally good on low-fat crackers or sliced apples and pears.

Provided by Betty Crocker Kitchens

Categories Appetizer

Time 10m

Yield 2

Number Of Ingredients 4

Maple-Nut Cheese Spread image

Steps:

Mix all ingredients until blended.

Nutrition Facts : Calories 45, Carbohydrate 3 g, Cholesterol 0 mg, Fiber 0 g, Protein 4 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 190 mg

Ingredients

1/4 cup fat-free cream cheese, softened
2 teaspoons reduced-calorie maple-flavored syrup
2 teaspoons chopped walnuts
1 drop maple flavoring, if desired

MAPLE NUT BAGEL SPREAD

You won't believe how easy it is to whip up this creamy, four-ingredient bagel spread. It's also wonderful on toast or muffins. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1-1/4 cups.

Number Of Ingredients 5

Maple Nut Bagel Spread image

Steps:

In a large bowl, beat the cream cheese, syrup and cinnamon until smooth; stir in walnuts. Chill until serving. Serve with bagels.

Nutrition Facts : Calories 84 calories, Fat 5g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 107mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges

Ingredients

1 carton (8 ounces) reduced-fat spreadable cream cheese
3 tablespoons maple syrup
1/8 teaspoon ground cinnamon
1/4 cup finely chopped walnuts, toasted
Bagels, split

MAPLE SPREAD

2 ingredients! Serve with Easy-Does-It Rolls, both from my great-grandmother's recipe collection from her early days in Memphis.

Provided by SmHerndon

Categories Breakfast

Time 15m

Yield 6 serving(s)

Number Of Ingredients 2

Maple Spread image

Steps:

In a heavy-bottomed saucepan, heat syrup until it reaches the soft-ball stage (appx 235-240*). Add butter and stir until melts. Pour in a deep bowl and beat with electric mixer until spread is thick and creamy.

Nutrition Facts : Calories 343.5, Fat 23.1, SaturatedFat 14.6, Cholesterol 61, Sodium 168.3, Carbohydrate 36, Sugar 32, Protein 0.2

Ingredients

1 cup real maple syrup
3/4 cup butter

MAPLE NUT BUTTER

This is wonderful on scones! I recently had friends stay in a Bed and Breakfast near my home. I met them every morning there and was served breakfast with them. This was served with the B&B's Dried Cherry Scones. We all loved it! I will post the recipe for Dried Cherry Scones on this site.

Provided by keen5

Categories Spreads

Time 10m

Yield 1 small bowl of butter

Number Of Ingredients 3

Maple Nut Butter image

Steps:

In a small bowl, stir together 1/2 cup chopped toasted pecans, 1/2 cup softened butter, and 1 tsp.
maple syrup.
Chill if not using immediately.
Soften to room temperature before use.

Nutrition Facts : Calories 1207.8, Fat 131.3, SaturatedFat 61.7, Cholesterol 244, Sodium 654.4, Carbohydrate 12.1, Fiber 5.2, Sugar 6.2, Protein 6

Ingredients

1/2 cup softened butter
1/2 cup toasted pecans (walnuts and other nuts work well too)
1 teaspoon maple syrup

MAPLE-CANDIED WALNUTS

A hint of maple and cinnamon gives these candy-coated walnuts just the right amount of sweetness.

Provided by Martha Stewart

Categories Food & Cooking Appetizers

Time 1h

Yield Makes 2 cups

Number Of Ingredients 6

Maple-Candied Walnuts image

Steps:

Preheat oven to 375 degrees. Melt butter in large skillet over medium heat. Stir in maple syrup, vanilla, cinnamon, and 3/4 teaspoon salt. Bring to a simmer (mixture should be frothy), about 3 minutes. Add walnuts, and toss to coat using a rubber spatula. Cook, stirring, until sauce is syrupy and bubbly, about 3 minutes.
Transfer walnut mixture to a parchment-lined baking sheet, and spread into a single layer. Bake until walnuts are caramelized, about 10 minutes. Transfer sheet to a wire rack. Stir, and let stand until cool and hardened, about 30 minutes.

Ingredients

1 tablespoon unsalted butter
1/2 cup pure maple syrup
2 teaspoons pure vanilla extract
1/2 teaspoon ground cinnamon
Coarse salt
2 cups walnuts (6 ounces)

More about "maple nut spread recipes"

MAPLE ROASTED NUTS - THE WOKS OF LIFE

Web Apr 7, 2014 Recipe Instructions. In a dry wok or skillet over medium heat, add the nuts and toast for 3-5 minutes, stirring constantly. Add the …
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Calories 247 per serving

Maple Nut Spread Recipes

MAPLE NUT SPREAD

This is very simple to make and tastes great on toast or muffins. Good also between layer cake or fresh baked bread...paancakes, waffles...French toast,,

MAPLE-NUT CHEESE SPREAD

This not-too-sweet spread is equally good on low-fat crackers or sliced apples and pears.

MAPLE NUT BAGEL SPREAD

You won't believe how easy it is to whip up this creamy, four-ingredient bagel spread. It's also wonderful on toast or muffins. -Taste of Home Test Kitchen

MAPLE SPREAD

2 ingredients! Serve with Easy-Does-It Rolls, both from my great-grandmother's recipe collection from her early days in Memphis.

MAPLE NUT BUTTER

This is wonderful on scones! I recently had friends stay in a Bed and Breakfast near my home. I met them every morning there and was served breakfast with them. This was served with the B&B's Dried Cherry Scones. We all loved it! I will post the recipe for Dried Cherry Scones on this site.

MAPLE-CANDIED WALNUTS

A hint of maple and cinnamon gives these candy-coated walnuts just the right amount of sweetness.

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