Mary Berrys Iced Queen Cakes Recipes

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QUEEN CAKES

well queen cakes are really nice

Provided by ilovefoodsomuch

Time 1h10m

Yield Serves 12

Number Of Ingredients 12



queen cakes image

Steps:

  • Put sugar and butter into a bowl and mix until soft and creamy using a wooden spoon or a eleciric mixer.
  • Add flour and then add the eggs and then add the vanilla extract
  • Add a teaspoon of the baking powder and then add a teaspoon of water
  • Put in full tablespoons of the batter in the tin
  • Heat oven to 180 degees
  • takes 20 minutes to cook

100g] 4ogs sugar
100g] 4ogs butter or margarine
150g] 6ogs plain flour
2 eggs
a half tsp of baking power
1 tsp vanilla extract
1 tsp of water
chocolate chips
Icing
icing sugar
food colouring
decorations

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  • Preheat the oven to 200°C/Fan 180°C/Gas 6 and arrange 24 fairy cake paper cases in two bun tins.
  • Place all the cake ingredients into a large mixing bowl and beat with an electric mixer until well blended and smooth.
  • Divide the mixture between the paper cases – leave about 1cm between the mixture and the top of the paper cases. It is important not over fill the cases as you need a little of the rim of the paper case above the level of the cakes when they are baked so that it is easy to ice the top. Bake in the preheated oven for about 15 minutes, or until the cakes are well risen and golden brown.
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