HOT CHILI DIP
"I first made this zippy dip for my husband's birthday party," recalls Nikki Rosati of Franksville, Wisconsin. "So many people asked for the recipe that I photocopied it to pass out."
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield about 2 cups.
Number Of Ingredients 5
Steps:
- In a 1-1/2-qt. slow cooker, combine the salsa, chili and olives. Stir in cheese. Cover and cook on low for 1-2 hours or until cheese is melted, stirring halfway through. Serve with tortilla chips.
Nutrition Facts : Calories 114 calories, Fat 6g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 611mg sodium, Carbohydrate 7g carbohydrate (4g sugars, Fiber 2g fiber), Protein 6g protein.
MEATY CHILI DIP
Make and share this Meaty Chili Dip recipe from Food.com.
Provided by taillightsinsightbb
Categories Meat
Time 30m
Yield 3 cups, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- in a large skillet, cook beef and green pepper over medium heat until meat is no longer pink.
- drain.
- add the water, tomato paste, cream cheese and chili seasoning mix.
- bring to a boil.
- reduce heat, simmer, uncovered, until cheese is melted.
- transfer to small slow cooker to keep warm.
- serve with corn chips.
Nutrition Facts : Calories 239.4, Fat 16.4, SaturatedFat 7.6, Cholesterol 67, Sodium 318.9, Carbohydrate 6.7, Fiber 1.6, Sugar 4, Protein 16.5
CHILI DIP
I've had this recipe for a long time. It's great for parties and football get-togethers. With just three ingredients, it's very easy to prepare. Serve it hot with your favorite corn chips.
Provided by Judy H
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 10m
Yield 32
Number Of Ingredients 3
Steps:
- In a medium, microwave safe bowl, mix cream cheese, chili without beans and diced tomatoes with green chile peppers.
- Microwave cream cheese mixture on high 1 minute. Remove from microwave, stir and repeat until the mixture is hot and thoroughly blended.
Nutrition Facts : Calories 36.5 calories, Carbohydrate 1.5 g, Cholesterol 9.7 mg, Fat 2.8 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 1.7 g, Sodium 109.8 mg, Sugar 0.2 g
MEATY CHILI DIP
Make and share this Meaty Chili Dip recipe from Food.com.
Provided by lets.eat
Categories Spreads
Time 30m
Yield 3 cups
Number Of Ingredients 7
Steps:
- In a large skillet, cook ground beef and green pepper over medium heat until meat is no longer pink; drain. Add the water, tomato paste, cream cheese and chili seasoning mix. Bring to a boil. Reduce heat; simmer, uncovered, until cheese is melted. Transfer to a small slow cooker or chafing dish to keep warm. Serve with corn chips.
Nutrition Facts : Calories 478.8, Fat 32.9, SaturatedFat 15.2, Cholesterol 134, Sodium 637.9, Carbohydrate 13.4, Fiber 3.2, Sugar 8, Protein 33.1
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