Microwave Tacos Recipes
MICROWAVE CHICKEN TACOS
Made it up, lots of my recipes come from the inspiration of being alone while my husband is deployed and lack of desire to cook for just me.
Provided by August Midge
Categories Lunch/Snacks
Time 50m
Yield 8 Tacos
Number Of Ingredients 11
Steps:
- Drain chicken and Corn put in a microwaveable bowl add in spices and a little bit of chicken broth. Pop in the microwave until hot. Mix.
- Warm up beans and add a bit of milk and butter as well as a shake of cumin.
- Chop up some onions (other veggies if wanted, even grate some cheese.).
- Take tortillas and place them in between some wet paper towels. Pop them in the microwave (3 = 1 minute approx).
- Put beans, chicken and corn, onions (various veggies chosen) and top with some Pace (hot is what I used).
- ENJOY!
Nutrition Facts : Calories 150.5, Fat 3.6, SaturatedFat 0.9, Cholesterol 16.4, Sodium 160.3, Carbohydrate 19.6, Fiber 3.5, Sugar 1, Protein 10.8
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