MINI BACON QUICHES
Provided by Food Network Kitchen
Categories appetizer
Time 1h
Yield 24 mini bacon quiches
Number Of Ingredients 7
Steps:
- Preheat the oven to 350˚. Roll out 1 sheet of pie dough on a lightly floured surface until very thin and about 14 inches in diameter. Cut out 12 rounds with a 2 3/4- to 3-inch cookie cutter. Repeat with the remaining sheet of pie dough. Press the rounds firmly into each cup of a 24-cup mini-muffin pan (preferably nonstick). Lightly prick the bottoms and sides with a fork.
- Bake the crusts until lightly browned, 12 to 15 minutes. Let cool slightly.
- Meanwhile, cook the bacon in a small skillet over medium heat, turning, until crisp, about 8 minutes. Transfer to paper towels to drain, then finely chop. Whisk the eggs, heavy cream and a pinch each of salt and pepper in a bowl until well combined.
- Sprinkle the bacon in the bottom of each crust. Fill with the egg mixture and top with chives. Bake until just set, about 15 minutes (it's OK if some egg leaks through the pastry). Let cool 10 minutes, then remove from the pan.
MINI BACON QUICHES
Bite-size and brimming with bacon and cheese, these melt-in-your-mouth tidbits are easy for guests to handle, and they look so colorful on a buffet. Nobody can stop with just one.
Provided by Taste of Home
Categories Appetizers
Time 50m
Yield 2 dozen.
Number Of Ingredients 12
Steps:
- Sprinkle each pastry crust with 1 teaspoon flour; place floured side down on a lightly floured surface. Cut 12 circles from each crust, using a 2-1/2 in. round biscuit cutter. Press dough onto the bottom and up the sides of miniature muffin cups coated with cooking spray; set aside., In a small bowl, combine the remaining ingredients. Spoon about 1 tablespoon of mixture into each prepared crust. Bake at 400° for 14-18 minutes or until filling is set. Cool for 5 minutes before removing from pan to a wire rack. Serve warm.
Nutrition Facts : Calories 125 calories, Fat 8g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 163mg sodium, Carbohydrate 10g carbohydrate (1g sugars, Fiber 0 fiber), Protein 4g protein.
MINI PASTA, PEA AND BACON QUICHES
These are a healthy and super easy snack for the lunchbox, or would look fantastic on a platter for a party. This is the recipe I made originally, but to make them healthier I omit the cheese and use only 2 whole eggs and the remaining egg whites to significantly reduce the fat count. They're still very tasty! Try varying the flavours... chopped capsicum and sundried tomatoes are great for a dinner party, or try corn and grated carrot for kids.
Provided by peachy_pie
Categories Lunch/Snacks
Time 20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Grease a muffin tin lightly and preheat oven to 180 degrees Celcius.
- Whisk all ingredients together and spoon into muffin holes - you should get between six and eight, depending on how much you put inches.
- Bake for 10-15 minutes until set and slightly browning on the top.
Nutrition Facts : Calories 158.3, Fat 7.6, SaturatedFat 2.9, Cholesterol 221.1, Sodium 284, Carbohydrate 9.7, Fiber 1.1, Sugar 1.3, Protein 12.2
More about "mini quiches with peas and bacon recipes"
MINI QUICHE - EASY HOMEMADE RECIPE - BAKE & BACON
From bakeandbacon.com
SWEET PEA AND BACON QUICHE | ARCTIC GARDENS
From arcticgardens.ca
33 BEST QUICHE RECIPES | EASY QUICHE RECIPE …
From foodnetwork.com
MINI BACON CHEESE QUICHE | RECIPE POCKET
From recipepocket.com
SAVOURY QUICHE RECIPES FOR EASY ENTERTAINING
From foodnetwork.ca
- Turkey Bacon and Broccoli Quiche. Impressive yet easy to make, strips of turkey bacon form a lattice topping for a broccoli and Cheddar pie. Save on prep time by using refrigerated pie crust for the quiche instead of rolling one from scratch.
- Quiche Valerie. This scrumptious quiche starts with a deliciously flaky pie crust and is filled with an array of vegetables, fresh herbs and tons of cheese for a super satisfying dish.
- Crustless Caprese Quiche. This protein-packed healthy breakfast (featuring tomatoes, basil and mozzarella) is classic Caprese salad in quiche form. Get The Recipe.
- Mini Quiches with Peas and Bacon. These tasty mini quiches are a great party appetizer or a welcome addition to your brunch buffet spread. Each bite of egg is filled with bacon, peas and Gruyere nestled in a flaky pastry shell.
- Leek and Gruyere Quiche. A double-duty dish that is both elegant and kid-friendly, this eye-catching tart features a classic quiche filling of fresh leeks, eggs and Gruyere, all wrapped in Anna Olson’s signature savoury pie crust.
MINI QUICHES WITH PEAS AND BACON
From foodnetwork.ca
3.5/5 (6)Total Time 1 hr 15 minsServings 7
START YOUR DAY THE MOLLY YEH WAY WITH THESE BREAKFAST …
From foodnetwork.ca
MINI QUICHES | LUNCH RECIPES
From goodto.com
MINI QUICHES WITH PEAS AND BACON – RECIPES NETWORK
From recipenet.org
MINI QUICHES WITH PEAS AND BACON | RECIPE | FOOD …
From pinterest.ca
MINI QUICHES WITH PEAS AND BACON
From foodtalkdaily.com
20 RECIPES YOU CAN MAKE WITH FROZEN PEAS
From foodnetwork.com
BACON AND PEA QUICHE RECIPE
From deliciousmagazine.co.uk
MINI BACON AND CHEESE QUICHES RECIPE
From pillsbury.com
MINI QUICHES WITH PEAS AND BACON - KIDS-FIT AUSTRALIA
From my.kidsfitaustralia.com
MINI QUICHES WITH PEAS AND BACON | GATHERED IN THE KITCHEN
From gatheredinthekitchen.com
QUICHE WITH BACON AND PEAS - FOOD BANJO
From foodbanjo.com
MINI QUICHES WITH PEAS AND BACON
From punchfork.com
BACON AND PEA MINI QUICHES | FOOD NETWORK
From youtube.com
You'll also love