EASY PEPPERONI PIZZA MUFFINS
Super easy mini pizzas - delicious and done in 20 minutes or less!
Provided by Johnna
Categories Appetizers and Snacks
Time 30m
Yield 10
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Spray 10 muffin cups with cooking spray.
- Press biscuits, one at a time, between hands to flatten. Place each flattened biscuit in a muffin cup; press into bottom and up sides of muffin cup. Set aside for biscuit to settle and slightly rise, about 5 minutes. Lightly press biscuits into cups as needed.
- Spoon 1 tablespoon pizza sauce into each biscuit; top each with 1 slice pepperoni and 1 tablespoon mozzarella cheese.
- Bake in the preheated oven until biscuit is lightly browned and cheese is melted, about 10 minutes. Remove each pizza from tin and place on a cooling rack, about 5 minutes.
Nutrition Facts : Calories 125.5 calories, Carbohydrate 13.8 g, Cholesterol 6.9 mg, Fat 5.8 g, Fiber 0.4 g, Protein 4.3 g, SaturatedFat 2 g, Sodium 438.9 mg, Sugar 2.6 g
MINI PIZZA MUFFIN CUPS
I just baked these mini pizzas and the kids are already demanding more. The no-cook pizza sauce and refrigerated dough make this meal a snap. -Melissa Haines, Valparaiso, Indiana
Provided by Taste of Home
Categories Appetizers
Time 35m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 425°. In a small bowl, mix the first 6 ingredients., Unroll pizza crust; cut into 16 squares. Press squares onto bottom and up sides of 16 ungreased muffin cups, allowing corners to hang over edges., Spoon 1 tablespoon sauce mixture into each cup. Top with cheese; add toppings as desired. Bake 10-12 minutes or until crust is golden brown. Serve remaining sauce mixture with pizzas., Freeze option: Freeze cooled baked pizzas in a resealable freezer container. To use, reheat pizzas on a baking sheet in a preheated 425° oven until heated through.
Nutrition Facts : Calories 209 calories, Fat 8g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 747mg sodium, Carbohydrate 26g carbohydrate (5g sugars, Fiber 2g fiber), Protein 10g protein.
MINI PIZZA MUFFINS
Mini corn muffins with pizza toppings are a great snack or tucked into a lunchbox. My kids love these. Can be frozen and reheated as most muffins. I have added garlic, spices, and cheese to the batter, also some fresh corn added to the batter would be nice.
Provided by MommyMakes
Categories Lunch/Snacks
Time 35m
Yield 36-48 mini muffins
Number Of Ingredients 11
Steps:
- Heat the oven to 400ºF and line 36 mini muffin cups with paper liners or grease a mini muffin pan.
- Sift the flour, cornmeal, sugar, baking powder, and salt into a large mixing bowl.
- In a separate bowl, blend the egg, milk, and oil. Make a well in the center of the dry mixture and add the liquid. Stir just until combined.
- In a small bowl combine pizza sauce and parmesan.
- Spoon the muffin batter into the muffin cups evenly, filling them about 1/2-3/4 full. Spoon about 1 tsp of sauce mixture on top of each one mixing slightly. Then sprinkle with chopped pepperoni or other desired finely chopped pizza toppings. Shredded mozzarella does better if you wait until they are almost done baking and just let it melt over.
- Bake the muffins for 15 minutes, until they puff and brown at the edges. Cool in the pan for several minutes then serve.
MINI MUFFULETTAS
Provided by Ree Drummond : Food Network
Categories main-dish
Time 2h25m
Yield 8 to 12 servings
Number Of Ingredients 19
Steps:
- For the spicy olive spread: Mix together the pimientos, olives, mayonnaise, peppers, vinegar, oregano, green onions, salt and pepper in a bowl until well combined. Set aside.
- For the sandwiches: Without separating the rolls, slice the entire top off the set of Hawaiian rolls. Place the bottoms on a baking sheet.
- Lightly dress the iceberg in the olive oil and vinegar, then set aside.
- Smear the spicy olive spread on the bottom half of the rolls. Next, layer on half the meats and cheeses. Top with the iceberg, followed by the remaining meats and cheeses. Finally replace the top half of the rolls.
- Wrap with plastic wrap or foil and place in the fridge for at least 2 hours or up to 24. Remove to a cutting board, then slice the rolls and serve.
MINI PIZZA CUPS
Served hot or cold, these little pizzas are wonderful. Their small size makes them ideal for an after-school snack or a kid-friendly party. Plus, they're so easy to make that little ones can help you in the kitchen! -Jane Jones, Cedar, Minnesota
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 32 appetizers.
Number Of Ingredients 6
Steps:
- Preheat oven to 375°. Separate tubes of dough into 8 rolls each; halve the rolls. Press dough onto the bottom and up the sides of miniature muffin cups coated with cooking spray. , Spoon pizza sauce into each cup. Sprinkle with onion, green pepper, pepperoni and cheese. Bake until the crusts are browned and cheese is melted, 15-18 minutes.
Nutrition Facts : Calories 75 calories, Fat 4g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 193mg sodium, Carbohydrate 7g carbohydrate (1g sugars, Fiber 0 fiber), Protein 3g protein. Diabetic Exchanges
MINI MUFFIN PIZZAS
These fun little pizza snacks are oh-so-easy to make. Just top English muffin halves with spaghetti sauce and mozzarella then microwave until cheese is melted.
Provided by My Food and Family
Categories Home
Time 5m
Yield Makes 2 servings.
Number Of Ingredients 3
Steps:
- Spread muffin halves with sauce; top with cheese.
- Place on microwaveable plate.
- Microwave on HIGH 30 to 40 sec. or until cheese is melted.
Nutrition Facts : Calories 140, Fat 4.5 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 400 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 10 g
MINI PIZZA WRAPPERS
You can make mini pizzas on tortillas, bagels, pita, english muffins, and store-bought prepared bread dough, but what about using little gyoza or won ton wrappers?? This is a tasty, healthy, kid-friendly alternative that can be low-fat to fat-packed depending on how you top them. This is more an "idea" than a "recipe", but it was so easy and tasty I thought I'd share it for those of you who aren't already enjoying these little morsels. Deep-dishers beware: this produces the thinnest of thin crusts!
Provided by Heather U.
Categories < 30 Mins
Time 25m
Yield 42 mini pizzas
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees Fahrenheit.
- Spray a pizza stone, cast iron skillet, or other low-profile, oven-proof dish lightly with cooking spray.
- Arrange rows of wrappers in a single layer on the oven-proof dish.
- Put 1 T of pizza sauce on the center of each wrapper, and spread around, leaving about 1/4 inch of"crust" showing.
- Place about 1 tsp of cheese on top of the sauce, followed by 1 tsp of whatever topping (s) you've selected; to keep it low fat, we used part-skim mozzarella, and turkey pepperoni with great results.
- Bake in preheated oven for about 6-7 minutes, or until cheese is bubbly and lightly browned, and the"crust" is golden.
MINI PIZZAS
Provided by Tony DiSalvo
Yield Makes 24
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Lightly oil 24 muffin cups. Using 2 1/2- to 2 3/4 inch-diameter cookie cutter, cut out center of each bread slice (reserve trimmings for another use). Press bread rounds onto bottoms and about 1/2 inch up sides of prepared cups, forming crusts.
- Sautamp;é sausage and garlic in heavy large skillet over medium heat until brown, breaking up with spoon, about 15 minutes. Using slotted spoon, transfer mixture to bowl; mix in mozzarella, 1/2 cup pizza sauce and Parmesan. Divide filling among crusts. Top each with 1/2 teaspoon of remaining sauce.
- Bake pizzas until crusts are light brown and filling is heated through, about 20 minutes. Serve hot.
More about "minipizzamuffins recipes"
MINI GREEK PIZZA MUFFINS RECIPE - EATINGWELL
From eatingwell.com
4/5 (4)Total Time 50 minsCategory Healthy Muffin RecipesCalories 40 per serving
- Heat oil in a large skillet over medium heat. Add onion and bell pepper; cook, stirring often, until the onion is tender, about 5 minutes. Transfer to a large bowl and let cool for 10 minutes.
- Whisk whole-wheat pastry flour, all-purpose flour, baking powder, oregano, sugar, garlic powder and salt in a medium bowl.
- Stir milk, feta, egg, tomato paste and olives into the onion mixture. Make a well in the dry ingredients; add the wet ingredients and stir until just combined. Fill the prepared muffin cups two-thirds full.
10+ MINI MUFFIN RECIPES | EATINGWELL
From eatingwell.com
Author Eatingwell
MAKE YOUR OWN MINI PIZZAS - THE COMFORT OF COOKING
From thecomfortofcooking.com
PIZZA CUPS RECIPES
From recipes.servegame.org
SIMPLE NOURISHED LIVING
From simple-nourished-living.com
ENGLISH MUFFIN MINI PIZZAS MEAL PREP - PROJECT MEAL PLAN
From projectmealplan.com
MINI PIZZA BITES - TASTY AND FAMILY-FRIENDLY - HIP FOODIE MOM
From hipfoodiemom.com
MINI PIZZA MUFFIN RECIPE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
10 BEST MINI MUFFIN APPETIZERS RECIPES | YUMMLY
From yummly.com
8 BITE-SIZED APPETIZERS YOU CAN MAKE IN A MINI MUFFIN TIN
From realsimple.com
MINI PIZZAS APPETIZERS QUICK AND EASY TO PREPARE USING PUFF PASTRY
From thechiappas.com
GARLIC BREAD MINI PIZZAS (MUFFIN TIN) | RECIPETIN EATS
From recipetineats.com
PIZZA MUFFINS - DINNER AT THE ZOO
From dinneratthezoo.com
HOW TO MAKE DEEP DISH MINI PIZZAS | PIZZA MUFFINS
From onelittleproject.com
SO GOOD PIZZA MUFFINS (WITH VEGGIES!) - YUMMY TODDLER FOOD
From yummytoddlerfood.com
CHOCOLATE CHIP MINI MUFFINS (COPYCAT LITTLE BITES)
From yummytoddlerfood.com
14 ONE-BITE APPETIZERS YOU CAN MAKE IN A MINI MUFFIN TIN
From simplemost.com
MINI PIZZAS WITH ENGLISH MUFFINS - WITH A SPLASH OF COLOR
From withasplashofcolor.com
PIZZA MINI MUFFINS - KIDGREDIENTS
From kidgredients.com.au
MENU
10 BEST MINI CHEESE MUFFINS RECIPES | YUMMLY
From yummly.com
MINI PIZZA MUFFIN TIN APPETIZERS - A CULTIVATED NEST
From acultivatednest.com
SAVORY PIZZA MUFFINS - IN THE KIDS' KITCHEN
From inthekidskitchen.com
MINI FOODS | ALLRECIPES
From allrecipes.com
SIMPLE MINI ENGLISH MUFFIN PIZZAS FOR ANY OCCASION - JUSTSOYUM
From justsoyum.com
BEST MINI DOUGHNUT MUFFINS RECIPES | FOOD NETWORK CANADA
From foodnetwork.ca
MINI PIZZA MUFFINS (LOW CARB, GLUTEN FREE) - ASWEETLIFE
From asweetlife.org
25 SWEET & SAVORY MINI MUFFIN RECIPES FOR ANY OCCASION
From yummyaddiction.com
HEALTHY TODDLER FRIENDLY MINI MUFFINS - THE BUSY BAKER
From thebusybaker.ca
MINI PIZZA MUFFINS-THE SOUTHERN LADY COOKS, PERFECT APPETIZER
From thesouthernladycooks.com
MINI PIZZA MUFFINS - GATHERED IN THE KITCHEN
From gatheredinthekitchen.com
HOME | MINI MUFFINS
From minimuffins.com
MINI PIZZA BITES: YOU WON’T BE ABLE TO STOP AT JUST ONE
From foodal.com
9 MINI FOODS TO SERVE AT PARTIES - THE SPRUCE EATS
From thespruceeats.com
MINI PIZZA MUFFINS WITH BROCCOLI RECIPE | VEGAN IN THE FREEZER
From veganinthefreezer.com
17 BEST MINI MUFFIN RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
15 OF THE BEST MINI MUFFIN RECIPES - BEAT BAKE EAT
From beatbakeeat.com
MINI ENGLISH MUFFINS RECIPES
From recipes.servegame.org
HOW TO: MAKE PERFECT MINI MUFFINS RECIPE - THE KITCHEN MAGPIE
From thekitchenmagpie.com
EASY LOW CARB MINI PIZZA MUFFINS RECIPE WITH ZUCCHINI
From wholesomeyum.com
EASY MINI PEPPERONI PIZZA MUFFINS - KINDLY UNSPOKEN
From kindlyunspoken.com
You'll also love