Miracle Cake Recipes

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MIRACLE WHIP CAKE

I remember making this at home with mom helping. It is so moist & tasty if you like chocolate this is for you

Provided by mmlwjr

Categories     Dessert

Time 45m

Yield 1 cake

Number Of Ingredients 8



Miracle Whip Cake image

Steps:

  • Mix all dry ingredients together.
  • Add miracle whip, water& vanilla.
  • Mix thoroughly.
  • Pour into a 8x8 pan.
  • Bake 35-40 minute@375.

Nutrition Facts : Calories 2383.1, Fat 52.1, SaturatedFat 7.8, Cholesterol 66.6, Sodium 4549.1, Carbohydrate 442.3, Fiber 11, Sugar 226.7, Protein 31.4

2 cups flour
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
4 tablespoons cocoa
1 cup sugar
1 cup Miracle Whip
1 cup water
2 teaspoons vanilla

MIRACLE WHIP CHOCOLATE CAKE

This is a very easy yet absolutely scrumptious and moist chocolate cake. The recipe was lost when my Mom died but was found years later in a church cookbook where she had put it. This will become your secret recipe for chocolate cake!

Provided by Bill Hodgkins

Categories     Dessert

Time 55m

Yield 12 serving(s)

Number Of Ingredients 8



Miracle Whip Chocolate Cake image

Steps:

  • Place all ingredients in bowl and beat well with electric mixer.
  • Pour into a greased and floured 9x13 pan.
  • Bake 45 minutes at 350 degrees.

1 1/2 cups sugar
6 tablespoons cocoa
1/2 teaspoon salt
3 cups flour
3 teaspoons baking soda
1 1/2 cups Miracle Whip
1 1/2 cups water
1 1/2 teaspoons vanilla

MIRACLE POUND CAKE

The best ever pound cake. I have baked it for 11 years. A great holiday desert--or any time. Serve hot or cold.. Serve with fresh strawberries or lemon pudding. A great cake to decorate. Family favorite--make it at least once a week.

Provided by ann hugo

Categories     Dessert

Time 2h30m

Yield 6 serving(s)

Number Of Ingredients 7



Miracle Pound Cake image

Steps:

  • First with mixer cream until fluffy butter, Crisco, sugar, eggs.
  • Now with wooden spoon add flour and milk to mixture mixing a little at a time alternating until mixture is smooth add vanilla.
  • Lightly spray a tube pan or an angel food cake pan.
  • Pour batter into pan.
  • Shake pan to smooth batter even.
  • Place in a cold oven.
  • Set temperature at 300°F degrees.
  • Bake for 1 1/2 hours.
  • Insert toothpick--when inserted comes out dry cake is done check at 1 1/2 hours.

Nutrition Facts : Calories 886, Fat 52.6, SaturatedFat 26.6, Cholesterol 228, Sodium 284.5, Carbohydrate 102.2, Sugar 100.2, Protein 5.8

1 -2 cup butter (salted or unsalted)
1/2 cup Crisco
3 cups sugar
4 eggs (large or medium or small)
3 cups Soft Silk flour or 3 cups Swans Down cake flour
1 cup milk
1 teaspoon vanilla flavoring (or of your choice)

MOM'S MIRACLE WHIP CHOCOLATE CAKE

Provided by My Food and Family

Categories     Recipes

Time 45m

Number Of Ingredients 7



Mom's Miracle Whip Chocolate Cake image

Steps:

  • Preheat oven to 350 degrees F. In a large bowl, sift together flour, baking soda, cocoa powder and sugar. Repeat 3 times for a total of 4 sifts.
  • Mix in Miracle Whip, water and vanilla. Stir just until wet ingredients are blended.
  • Bake for 25 to 30 minutes, or until a toothpick inserted in center comes out clean. Let cool at least 30 minutes before slicing.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

2 cups flour
2 teaspoons baking soda
3 tablespoons cocoa powder
1 cups granulated sugar
0.75 cups miracle whip
1 cups water
1 teaspoons vanilla extract

MIRACLE WHIP CAKE

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 15



Miracle Whip Cake image

Steps:

  • Cake:
  • Preheat oven to 350°F. Mix flour, sugar, cocoa & baking soda. Make a hole in the center of the mix. Put remaining ingredients in the hole & mix. Grease & flour 13 x 9 x 2 pan, pour batter into, bake for 35 minutes. Cool cake then ice. Refrigerate cooked cake.
  • Icing:
  • Prepare after cake has cooled then ice cake. Whip flour & milk. Heat on low on stove until thick, stirring constantly. Remove & cool. Beat butter, shortening & sugar until sugar is dissolved and creamy. Add milk mixture. Whip and add vanilla.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Cake:
2 cups flour (sifted)
1 cup sugar
1/2 cup cocoa
1 tsp baking soda
1 cup Kraft Miracle Whip
1 cup water
1 Tbsp vanilla
Icing:
3/4 C. milk
2 Tbsp flour
1/2 cup butter
1/4 cup shortening
3/4 cup sugar
1 tsp vanilla

MIRACLE CHOCOLATE CAKE

Best cake recipe I have ever used submitted to me by a co-worker's wife. (who is now deceased) You will need 2 round cake pans, greased lined with greased wax paper, Thick pan for bringing 1st 3 items to boil, a bowl for dry ingredients.

Provided by wmpace

Categories     Dessert

Time 1h10m

Yield 1 cake, 8 serving(s)

Number Of Ingredients 11



Miracle Chocolate Cake image

Steps:

  • Flour 2 round cake pans - set aside ~ preheat oven to 375.
  • 2 Cubes of butter, 4 Tbs Cocoa, 1 Cup of water: Bring to a boil.
  • While cooling use another bowl mix together the following ingredients:.
  • 2 Cups Sugar, 1 tsp Soda, dash of salt, 2 Cups of flour, 1 tsp of cinnamin, add Dry ingredients to hot mixture above.
  • Then add 1 tsp of vanilla, 1/2 Cup of sour milk (1/2 C mil, 1 Tbs vinegar), 2 eggs.
  • Beat together until well mixed.
  • Fill the cake pans equally with the batter and bake for 40 Minutes (test).
  • Remove from oven and turn pans over on a cake rack. remove wax paper.
  • When cooled frost cake with chocolate frosting recipe of your choice.

Nutrition Facts : Calories 546.4, Fat 25.4, SaturatedFat 15.5, Cholesterol 109, Sodium 206.8, Carbohydrate 76.6, Fiber 1.9, Sugar 50.9, Protein 6.1

1 cup unsalted butter
1 cup water
4 tablespoons unsweetened cocoa
2 cups sugar
1 teaspoon baking soda
1 dash salt
2 cups flour
1 teaspoon cinnamon
1 teaspoon vanilla
1/2 cup sour milk
2 eggs

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