Mirjs Hummous Variation Recipes
THE TARDY HOSTESS'S VARIATION ON MIRJ'S BOOZY MAPLE CHICKEN
With less than two hours to go before the beginning of our big holiday meal, I still had to make chicken for 16 people, and a whole bunch of other dishes. Desperate for a new idea, I came to 'Zaar, hoping it would (once again) save the day. Hooray for Mirj! I took her Boozy Maple Chicken recipe and "followed" it in my way, i.e. by substituting half the ingredients but more or less following it perfectly. Anyhow, here is what I came up with. Hope you like it. I have given the quantities for 6 ppl, but I really made it for many more.
Provided by Sarah Chana
Categories Chicken Breast
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 4
Steps:
- Rinse the chicken and drop it, unceremoniously, in a roasting pan.
- Mix together the wet stuff. Pour it on the chicken.
- Top with the onion.
- Bake. covered, at 350F for about 30 minutes, uncovering for the last 5-10 minutes so that it gets brown.
Nutrition Facts : Calories 380.8, Fat 2.3, SaturatedFat 0.6, Cholesterol 102.7, Sodium 119.5, Carbohydrate 29.8, Fiber 0.4, Sugar 25.2, Protein 41.1
MIRJ'S HUMMOUS VARIATION
I came up with this version of hummous tonight and I am very pleased with it. This is a great carb meal for Somersizers with some toasted whole wheat pita or bread. You can vary the amounts of garlic and pepper to suit your taste, and add whatever spices you like.
Provided by Mirj2338
Categories Spreads
Time 5m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Drain and rinse the chick peas.
- Pour into the container of a blender with the steel knife in place.
- Add the lemon zest and the juice.
- Add the salt, pepper and garlic.
- Puree until smooth.
- Add the white cheese and puree until completely mixed and smooth.
Nutrition Facts : Calories 35.5, Fat 0.3, Sodium 121.3, Carbohydrate 7.2, Fiber 1.6, Protein 1.5
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