Mochaccinolowfat Recipes
MOCHACCINO, LOW FAT
Make and share this Mochaccino, Low Fat recipe from Food.com.
Provided by Annacia
Categories Dessert
Time 4h20m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- Sprinkle gelatine over milk in blender container; let stand 1 minute.
- Add hot coffee; cover and blend on medium speed 2 minutes or until gelatine is completely dissolved.
- Add remaining ingredients; cover.
- Blend on high speed 2 minutes.
- Poup evenly into 5 mugs or dessert glasses.
- Chill 4 hours or until firm.
- Store leftover desserts in refrigerator.
- Garnish with thawed Cool Whip, cinnamon sticks and sprinkling of additional cocoa powder if desired.
Nutrition Facts : Calories 181.3, Fat 1, SaturatedFat 0.6, Cholesterol 2.7, Sodium 84.6, Carbohydrate 34.2, Fiber 1.9, Sugar 31.2, Protein 7.6
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