Mochafrappuccinosugarfree Recipes

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MOCHA FRAPPUCCINO (SUGAR FREE)

Make and share this Mocha Frappuccino (Sugar Free) recipe from Food.com.

Provided by Varnerific

Categories     Smoothies

Time 6m

Yield 1 serving(s)

Number Of Ingredients 5



Mocha Frappuccino (Sugar Free) image

Steps:

  • Add all ingredients to blender, and blend for about 30-45 seconds until completely blended and frothy.
  • Serve in a frosted glass and enjoy!

Nutrition Facts : Calories 107.4, Fat 0.6, SaturatedFat 0.4, Cholesterol 4.9, Sodium 150.9, Carbohydrate 14.8, Protein 10.1

1 cup skim milk
2 tablespoons Splenda granular
2 tablespoons sugar-free mocha instant coffee (General Foods International Suisse Mocha powder)
1 tablespoon instant coffee crystals
1 cup ice

STARBUCKS MOCHA FRAPPUCCINO

A friend of mine told me this was the actual recipe used by Starbucks. I do not believe him, but it does taste surprisingly similar. I have quadrupled the recipe as I like to make it in advance and keep it in the fridge to surprise guests. Note: If you make it in advance, do not store it any longer than you would milk.

Provided by simnaj

Categories     Beverages

Time 7m

Yield 8 serving(s)

Number Of Ingredients 6



Starbucks Mocha Frappuccino image

Steps:

  • Make coffee, follow directions for your favorite brand of espresso roast coffee.
  • Mix coffee, still hot, and sugar in your mixer until sugar is dissolved.
  • Add milk and chocolate syrup and continue mixing, about one minute.
  • Pour mix into a sealable container for easy storage.
  • Store in fridge until ready to use (Note: Do not store any longer than you would milk).
  • To make drink, combine equal parts mix and ice in a blender and blend on high until smooth.
  • Pour into glasses.
  • Top each glass with whipped cream and drizzle with chocolate syrup.
  • Serve.

3 cups espresso coffee
3/4 cup sugar
4 cups milk
3/4 cup chocolate syrup
whipped cream, for topping
chocolate syrup, for topping

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