Moistpineapplecake Recipes
MOIST PINEAPPLE CAKE
I have had this recipe in my file for years and I'm not sure who I got it from. It is typed on a 3X5 card so I know it is pretty old. It is a very moist cake and you can frost it with cream cheese frosting or just top it whith whipped topping of your choice.
Provided by Bonnie Young
Categories Dessert
Time 1h
Yield 1 9X12 cake, 12 serving(s)
Number Of Ingredients 6
Steps:
- Beat eggs then add sugar mix well. Add flour and baking soda and blend together add vanilla and crushed pineapple and stir until well mixed.
- Pour mixture into greased and floured 9X12 cake pan.
- Bake at 350 degrees for 40 to 45 minutes. Cool and frost with your favorite cream cheese frosting or top with whipped topping.
PINEAPPLE CAKE II
Very moist cake that is very good for a pot luck dinner.
Provided by Suzanne Stull
Categories Desserts Fruit Dessert Recipes Pineapple Dessert Recipes
Time 1h30m
Yield 24
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch pan.
- Mix the flour, baking soda, salt, and 1 1/2 cups of the white sugar together. Stir in the beaten eggs and the pineapple with juice and mix well. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 30 minutes. Pour Buttery Milk Syrup over top of cake while still warm.
- To Make Buttery Milk Syrup: In a sauce pan combine the butter or margarine, evaporated milk, vanilla, and 1/2 cup white sugar. Bring mixture to a boil over medium high heat and cook for about 5 minutes. Pour over cake while still warm.
Nutrition Facts : Calories 180.8 calories, Carbohydrate 28.9 g, Cholesterol 32.3 mg, Fat 6.7 g, Fiber 0.5 g, Protein 2.1 g, SaturatedFat 4 g, Sodium 153.6 mg, Sugar 20.6 g
PINEAPPLE CAKE
"I often prepare this moist golden cake at Easter, but it's wonderful just about any time of year," relates Linda Sakal of Biloxi, Mississippi. Pineapple frosting provides the fast finishing touch.
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 12 servings.
Number Of Ingredients 5
Steps:
- Prepare cake batter according to package directions. Beat in oranges until blended. Pour into two greased and floured 9-in. round baking pans. , Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. , Combine pineapple and dry pudding mix; fold in whipped topping. Spread between layers and over top and sides of cake. Store in the refrigerator.
Nutrition Facts :
TWO-INGREDIENT PINEAPPLE ANGEL FOOD CAKE
Two ingredients are all it takes to create a quick and delicious pineapple angel food cake! First up is Betty Crocker™ White Angel Food Cake Mix. Sweet and fluffy, angel food cake has that perfect crumbly-yet-moist texture. Add a can of crushed pineapple to the batter for a tropical, tangy and sweet taste. Every bite brings together bright, zesty flavors. The next time you want to create the unexpected, enjoy this angel food cake with pineapple.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h55m
Yield 12
Number Of Ingredients 2
Steps:
- Heat oven to 350°F.
- In large bowl, beat dry angel food cake mix and crushed pineapple on low speed 30 seconds; beat on medium speed 1 minute. Pour into ungreased 10-inch tube pan.
- Bake 40 to 45 minutes or until deep golden brown. Cool completely upside down as directed on cake mix box, about 2 hours. Run knife around edges; turn cooled cake out onto serving plate. Use serrated knife to cut into slices. Store covered in refrigerator.
Nutrition Facts : Calories 170, Carbohydrate 39 g, Cholesterol 0 mg, Fiber 0 g, Protein 3 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 320 mg, Sugar 30 g, TransFat 0 g
BEST EVER PINEAPPLE CAKE
This has been a favorite of my family for years. It's easy-to-make, moist, delicious and topped off with a cream cheese icing.
Provided by ccap397
Categories Dessert
Time 55m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- Mix all cake ingredients together.
- Grease 9x13" pan.
- Pour in batter.
- Bake at 350 for 40 minutes.
- Mix icing until well blended.
- Ice while still warm.
Nutrition Facts : Calories 431.7, Fat 15.3, SaturatedFat 9.3, Cholesterol 76.4, Sodium 332.9, Carbohydrate 70.2, Fiber 0.9, Sugar 53.1, Protein 4.9
More about "moistpineapplecake recipes"
PINEAPPLE ANGEL FOOD DUMP CAKE RECIPE - THE SPRUCE …
Preheat the oven to 350 F. Mix cake mix and pineapple together in a large bowl. The Spruce / Julia Hartbeck. Pour into lightly greased 13 x 9-inch pan. Don't be surprised when it gets foamy. The Spruce / Julia Hartbeck. Bake …
From thespruceeats.com
From thespruceeats.com
AMAZING PINEAPPLE CAKE RECIPE | THE RECIPE CRITIC
Preheat oven to 350 degrees F and lightly grease a 9x13" baking dish. In a large bowl, whisk together the oil, sour cream and sugar. Add eggs and vanilla and whisk until smooth. Whisk in baking powder, baking soda and salt …
From therecipecritic.com
From therecipecritic.com
10 BEST FRESH PINEAPPLE CAKE RECIPES | YUMMLY
Carrot and Pineapple Cake Food Network Canada. ground cinnamon, pure vanilla extract, granulated sugar, cream cheese and 13 more. Creamy Pineapple Cake Sobre Dulce y Salado. lemon juice, sugar, egg yolks, …
From yummly.com
From yummly.com
EASY MOIST PINEAPPLE CAKE RECIPE | BEST RECIPE BOX
Preheat oven to 350°F. Spray 8x8-inch square baking pan with non stick spray. In large bowl, whisk together flour, baking soda, ginger powder, ground allspice and salt. In another bowl, beat together the butter and sugar until combined. Beat …
From bestrecipebox.com
From bestrecipebox.com
SUPER MOIST COCONUT PINEAPPLE CAKE
You should give Super Moist Coconut Pineapple Cake a try! This easy cake recipe combines two delicious flavors into one extra moist and delicious cake. Coconut milk, crushed pineapple, and pineapple juice are the ingredients that …
From thebestdessertrecipes.com
From thebestdessertrecipes.com
PINEAPPLE CAKE {WITH CAKE MIX} - CAKEWHIZ
Add cake mix and mix until just combined. Pour batter in a greased and floured rectangle cake pan (Dimensions: 9×13) and spread it evenly with a spatula. Bake at 350 degrees for 30-40 minutes or until an inserted toothpick …
From cakewhiz.com
From cakewhiz.com
EASIEST EVER MOIST APPLE CAKE | RECIPETIN EATS
Place flour, baking soda, salt and spices in a large bowl and whisk to combine. Whisk oil and sugar in a bowl, then whisk in eggs and vanilla. Pour the wet ingredients into the dry and mix with a wooden spoon until JUST …
From recipetineats.com
From recipetineats.com
PINEAPPLE ANGEL FOOD CAKE RECIPE - ONLY 2 INGREDIENTS!
How to make Pineapple Angel Food Cake: First, preheat oven to 350 degrees F. Next, in a large bowl combine the angel food cake mix and the crushed pineapple. Mix well with a hand mixer. Then pour mixture into a 9×13 …
From eatingonadime.com
From eatingonadime.com
PINEAPPLE CAKE RECIPE - SHE WEARS MANY HATS
Sift together flour, baking powder, baking soda, and salt. Set aside. In a separate bowl, whisk together pineapple juice, crushed pineapple and vanilla extract. In a separate large mixing bowl, cream butter and 3/4 cup …
From shewearsmanyhats.com
From shewearsmanyhats.com
PINEAPPLE CAKE RECIPES | ALLRECIPES
Favorite Pineapple Desserts. Carrot Cake Cookies with Pineapple. 43. Hawaiian Pineapple Upside Down Cake. 32. 2-Ingredient Pineapple Angel Food Cake. 7. This angel food cake is easy and delicious and only requires 2 ingredients! …
From allrecipes.com
From allrecipes.com
MOIST PINEAPPLE CAKE - SWEET PEA'S KITCHEN
Step 3. Pour the batter into a well-greased 9×13 baking dish. Step 4. Bake for 30-35 minutes until browned and cooked through. Step 5. Let the cake cool for 15 minutes. Step 6. Mix together the ingredients for the icing until smooth and creamy. a.
From sweetpeaskitchen.com
From sweetpeaskitchen.com
EASY PINEAPPLE CAKE RECIPE - MY BAKING ADDICTION
In a large bowl, whisk together the flour, sugar, baking soda and salt. In a medium bowl, combine the eggs, crushed pineapple (do not drain the pineapple), vanilla and coconut, if using. Add the pineapple mixture to the flour mixture and stir until just combined. Pour the batter into the prepared pan and bake in preheated oven for 30-35 minutes ...
From mybakingaddiction.com
From mybakingaddiction.com
BEST EVER PINEAPPLE UPSIDE DOWN CAKE - AVERIE COOKS
Place 1 cherry in the center of the whole pineapple slice in the middle of the pan. Place 1 cherry in the center cutout of all the fanned pineapple slices; set pan aside. In a large bowl, whisk together flour, granulated sugar, baking powder, optional salt; set aside.
From averiecooks.com
From averiecooks.com
EASY PINEAPPLE CAKE - BUTTER WITH A SIDE OF BREAD
Add pineapple, flour, sugars and baking soda. Pour into a greased 9X13 pan. Bake at 350° for 35-40 minutes or until toothpick inserted in center comes out clean. As soon as the cake comes out of the oven, you can make the frosting. Beat the cream cheese, butter and vanilla together until smooth.
From butterwithasideofbread.com
From butterwithasideofbread.com
PINEAPPLE CAKE {FROM SCRATCH} - COOKING CLASSY
In a medium mixing bowl whisk together flour, baking powder, baking soda and salt for 20 seconds, set aside. Set a fine mesh sieve over a bowl and pour pineapple into sieve to drain all of the juice well from canned pineapple, reserve the canned juice for another use (you should have a little over 3/4 cup drained).
From cookingclassy.com
From cookingclassy.com
CRUSHED PINEAPPLE CAKE | EASY DESSERT | FEATURED ON BUZZFEED
Preheat the oven to 325 degrees Fahrenheit. Whisk together the flour, sugar, baking soda, and salt. Add the eggs, crushed pineapple, and vanilla and mix well. Pour the cake batter into a greased 9x13 inch glass baking dish. Bake the cake for 20 minutes at 325 then cover loosely with foil to prevent over browning.
From deliciouseveryday.com
From deliciouseveryday.com
EASY PINEAPPLE UPSIDE-DOWN CAKE - SOUTHERN PLATE
Instructions. Preheat oven to 350 degrees. Place stick of butter in 9x13 inch pan and put this in the oven while it preheats for just a few minutes, until butter is melted. Once butter is melted, carefully remove from oven and sprinkle brown sugar all over top of melted butter in pan. Place pineapple slices on top of brown sugar, reserving ...
From southernplate.com
From southernplate.com
PINEAPPLE CRUMB CAKE - KITCHEN FUN WITH MY 3 SONS
Step 1. Set the oven to 350 degrees and use pam baking spray to grease a 9 x 13 baking dish. Add the brown sugar, sugar, and butter into a medium bowl and use your fingers to combine. Step 2. Fold in the chopped pecans and combine. Pour the crushed pineapple, pineapple cake mix, eggs, and oil into a large bowl and combine.
From kitchenfunwithmy3sons.com
From kitchenfunwithmy3sons.com
PINEAPPLE CAKE , SOFT AND JUICY PINEAPPLE CAKE - YOUTUBE
A super moist cake full of pineapple and whipped cream . Ingredients:- 4 Eggs( at room temperature)170g sugar150g all-purpose flour25g corn flour/cornstarch...
From youtube.com
From youtube.com
PINEAPPLE SUNSHINE CAKE {EASY CAKE MIX CAKE RECIPE ... - BAKE IT …
Combine all of the cake ingredients. Add the cake mix, crushed pineapple with the juice, eggs, oil and vanilla extract and mix until thoroughly incorporated. Transfer the mixed pineapple cake batter to your greased 9 x 13 baking dish or pan. Bake at 350ºF ( 175ºC ) for 25 - 30 minutes. The pineapple sunshine cake is done when the edges are ...
From bakeitwithlove.com
From bakeitwithlove.com
MENU
GRANDMA'S CRUSHED PINEAPPLE CAKE • FOOD FOLKS AND FUN
First, preheat the oven to 350 degrees F and spray a 9×13-inch baking dish with cooking spray. Next, using a large bowl, whisk together the flour, baking soda, salt, and sugar. Then, add in the eggs, vanilla, and crushed pineapple and stir together with a rubber scraper. Fold in the chopped pecans.
From foodfolksandfun.net
From foodfolksandfun.net
EASY PINEAPPLE UPSIDE-DOWN CAKE - MY BAKING ADDICTION
Set the pan aside. In a large bowl, combine the cake mix, pudding mix, sour cream, vegetable oil, eggs, vanilla, and reserved pineapple juice. Beat with an electric mixer at low speed for about 30 seconds, then increase speed to medium and beat for 2 minutes. Pour the batter evenly over the pineapple slices in the pan.
From mybakingaddiction.com
From mybakingaddiction.com
SUPER MOIST PINEAPPLE CAKE RECIPE {AWARD WINNING} - SAVORY SIMPLE
Turn off the mixer and scrape down the bowl with a spatula, giving the batter one final stir. Pour the batter into the prepared cake pan and use a spatula to level off the top. Bake for 50-60 minutes, or until a toothpick comes out clean. Allow to cool for at least 15 minutes before removing the cake from the pan.
From savorysimple.net
From savorysimple.net
PINEAPPLE CAKE WITH PINEAPPLE GLAZE (SUPER MOIST!) - AVERIE COOKS
Add the flour, salt, baking soda, and stir until just combined, don’t overmix. Add the crushed pineapple and stir to combine. (Reserve the juice for the glaze.) Turn batter out into prepared pan, smoothing the top lightly with a spatula. Bake for about 36 to 41 minutes (I baked 39 minutes), or until done.
From averiecooks.com
From averiecooks.com
MOIST PINEAPPLE SNACK CAKE – A KITCHEN HOOR'S ADVENTURES
Stir with a whisk and set aside. Cream the shortening (or butter if using) and the granulated sugar until creamy. Add the eggs one a time stirring after each addition. Stir in the vanilla, pineapple with juice, and yogurt until smooth. …
From akitchenhoorsadventures.com
From akitchenhoorsadventures.com
PINEAPPLE SUNSHINE CAKE - NEIGHBORFOOD
In a large bowl, whisk together the flour, sugar, baking soda, and salt. Stir in the vanilla, then whisk in the eggs until well combined. Stir in the crushed pineapple. Spread the batter evenly over the prepared pan and bake for 25-30 minutes, or until a toothpick inserted in the center of the cake comes out clean.
From neighborfoodblog.com
From neighborfoodblog.com
EASY PINEAPPLE CAKE FROSTING RECIPE - THE SPRUCE EATS
Set the juice aside. Measure 6 tablespoons (about 1/3 cup) of crushed pineapple into a small bowl and set aside. Refrigerate or freeze any remaining crushed pineapple and juice for another use, if desired. Add butter to a large bowl. Using an electric mixer, cream the butter until smooth and pale.
From thespruceeats.com
From thespruceeats.com
PINEAPPLE ANGEL FOOD CAKE - INSANELY GOOD
Grease the bottom of a 9×13-inch pan with oil spray. Do not grease the sides. In a large bowl, add cake mix and canned pineapple, juice included. Stir them together until well-combined. Pour the batter into the pan and bake for 25 minutes or until the cake is golden brown. The cake should spring back when pressed.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
PINEAPPLE SUNSHINE CAKE - BELLE OF THE KITCHEN
Preheat oven to 350 degrees. Spray a 9x13 pan with cooking spray. In a large bowl, combine cake mix, eggs, oil, and 1 can of crushed pineapple with the juice. Mix well. Pour into prepared baking pan and bake for 25-30 minutes, or until toothpick inserted in center of cake comes out clean. Allow to cool completely on a wire rack.
From belleofthekitchen.com
From belleofthekitchen.com
OLD FASHIONED PINEAPPLE CAKE RECIPE - TASTE OF SOUTHERN
Frost the top of the layer. I used a little less than one third of the frosting for this part. You’d like to have a good layer of frosting in the middle of the cake, but take it easy so you have enough left to do the top and the sides. Just spread the frosting over the top, all the way to the outside edge of the layer.
From tasteofsouthern.com
From tasteofsouthern.com
A PINEAPPLE POUND CAKE THAT'LL TURN YOU UPSIDE DOWN!
Instructions. Preheat oven to 300 degrees. Grease and flour a bundt or tube pan. Cream shortening and sugar in large bowl in a large bowl using an electric mixer. Add eggs, one at a time, stirring after each one. Add flour and salt, and stir until well blended. Stir in the pineapple.
From southerneatsandgoodies.com
From southerneatsandgoodies.com
PRACTICALLY PERFECT PINEAPPLE CAKE - MOM ON TIMEOUT
Pour into prepared baking dish and bake for 25 to 30 minutes or until an inserted toothpick comes out clean.
From momontimeout.com
From momontimeout.com
PERFECT PINEAPPLE UPSIDE DOWN CAKE | THE RECIPE CRITIC
Prep: Preheat oven to 350 degrees and grease a 9 inch cake pan. Make the topping: Combine the brown sugar and melted butter in a small bowl. Spread on the bottom of your 9 inch cake pan. Layer pineapple and cherries: Arrange the pineapple slices along the bottom of the pan and along the rim.
From therecipecritic.com
From therecipecritic.com
PINEAPPLE CAKE RECIPES | BBC GOOD FOOD
Orlando Murrin's Deluxe Christmas Cake. 5 ratings. An 'intergalactically special' Christmas cake enriched with the honey-vanilla-whisky flavours of bourbon - it'll improve with keeping so bake it early. See more Pineapple cake recipes.
From bbcgoodfood.com
From bbcgoodfood.com
EASIEST EVER PINEAPPLE CAKE (5 INGREDIENTS) - SPEND WITH PENNIES
This recipe is so simple, it bakes in less than 30 minutes! Combine dry ingredients, stir in the eggs, and pineapple per the recipe below. Spread the cake batter into a prepared 9×13 pan. Bake until a toothpick comes out clean. Top with whipped cream or even cream cheese frosting. Sprinkle with chopped nuts or top with pineapple chunks if desired.
From spendwithpennies.com
From spendwithpennies.com
3 INGREDIENT EASY PINEAPPLE CAKE - COOKING PERFECTED
Instructions. First, preheat an oven to 180°C (350°F). Also, grease and line a 26cm (10.2 in) cake tin. In a bowl, mix together all the ingredients. Pour into the prepared cake tin and bake in the oven for 45 minutes. Allow to cool in the cake tin for 5 minutes before transferring to a wire rack to completely cool.
From cookingperfected.com
From cookingperfected.com
TAIWANESE PINEAPPLE CAKE 鳳梨酥- HOW TO MAKE IT FROM SCRATCH
Weight 18g of pastry and roll it to a round shape. Use a rolling pin to roll it to a circle. Place one portion of the filling on top of the roll-out pastry. Fold the pastry to encase the filling inside. Place the pineapple dough in the mold and lightly press the top so that the pastry takes the shape of the mold.
From tasteasianfood.com
From tasteasianfood.com
PINEAPPLE CAKE - IMMACULATE BITES
Stir well until everything is fully combined. Add more pineapple juice, scrape down the sides of the mixing bowl. Pour batter into prepared baking dish and spread into an even layer. Bake at 325 until a tester inserted into the center comes out clean, 30 – 35 minutes. Remove from the oven and let it cool.
From africanbites.com
From africanbites.com
MEDITERRANEAN CHICKPEA LATKES RECIPE - BON APPéTIT
Blend garbanzo beans, garlic, and rosemary in processor to coarse paste. Add eggs, 6 tablespoons water and extra-virgin olive oil; blend until smooth.
From bonappetit.com
From bonappetit.com
MOIST AND EASY PINEAPPLE CAKE - RECIPE | COOKS.COM
Grease and flour a 12-cup Bundt cake pan. Heat oven to 325°F. In a large mixing bowl with an electric mixer, beat cream cheese with oil and eggs until well blended. Blend in the cake mix and beat on high speed for 2 minutes. Beat in drained pineapple and lemon juice. Spoon into a Bundt cake pan. Bake for 45 to 55 minutes, or until a toothpick ...
From cooks.com
From cooks.com
FRENCH PINEAPPLE CAKE - FOODTASTIC MOM
Preheat oven to 350 degrees. Grease and flour a 9-inch round cake pan and set aside. In the bowl of a stand mixer (or with a hand mixer), whip together the softened butter and 1 cup of the sugar until pale and fluffy, 3 to 4 minutes. Add the eggs, one at a time and beat well after each addition. Beat in the vanilla.
From foodtasticmom.com
From foodtasticmom.com
PINEAPPLE ANGEL FOOD CAKE - SIZZLING EATS
Preheat oven to 350°F. Grease a deep walled bundt pan, or 9 x 13 glass or ceramic baking pan with nonstick cooking spray. In a large bowl (batter will expand and get foamy), add the cake mix and whole contents of the pineapple can. Mix carefully to combine. Pour batter into your greased pan.
From sizzlingeats.com
From sizzlingeats.com
PINEAPPLE CAKE- AWARD WINNING VERY MOIST - YOUTUBE
This cake was requested every year for my birthday. Super moist and so easy to make. Family favorite.
From youtube.com
From youtube.com
You'll also love