Moms 7 Up Salad Recipes

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MY MOM'S SEVEN LAYER SALAD

My mom used to make me this delicious salad growing up and I was addicted to it, I would beg her to make it.

Provided by april 5

Categories     < 60 Mins

Time 35m

Yield 12 , 12 serving(s)

Number Of Ingredients 9



My Mom's Seven Layer Salad image

Steps:

  • Place bacon in a large skillet, cook over medium high heat until brown and fully cooked. Crumble and set aside.
  • In a large flat bowl, put the chopped lettuce in and layer with onion, peas, cauliflower and bacon. prepare the dressing by combining mayo, sour cream and sugar, mix well. Spread the dressing on top of salad and then top with cheese. Refrigerate until chilled.

Nutrition Facts : Calories 443.8, Fat 37.2, SaturatedFat 15.1, Cholesterol 69, Sodium 676.7, Carbohydrate 14.1, Fiber 2.1, Sugar 6.2, Protein 14.3

1 large iceberg lettuce, rinsed, dried and chopped
1 lb bacon
1/2 cup sliced green onion
1 (10 ounce) package frozen peas, thawed
12 ounces of shredded cheddar cheese
1 cup chopped cauliflower
1 cup mayonnaise (I always use Hellmans)
1 cup sour cream
2 tablespoons sugar

MOM'S 7-UP SALAD

Provided by My Food and Family

Categories     Recipes

Time 2h45m

Number Of Ingredients 15



Mom's 7-UP Salad image

Steps:

  • Topping: Combine all ingredients except Cool Whip and cook in saucepan over medium heat until thick, set aside to cool.
  • In a 13x9 pan or 2 1/2 qt casserole, dissolve gelatin and marshmallows in boiling water. Cool.
  • Slice bananas and sprinkle with Fruit-Fresh if desired. Add 7UP, pineapples and bananas to gelatin mixture and set till firm.
  • Fold topping mixture into Cool Whip and spread on top.
  • Refrigerate several hours.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

Topping:
2 Tbsp flour
2 Tbsp butter
1 cup pineapple juice
1/2 cup sugar
1 egg, beaten
1 large tub Cool Whip
Gelatin:
6 oz lemon gelatin
1 cup small marshmallows
2 cups boiling water
4 bananas
Fruit-Fresh
1 1/2 cups 7UP, chilled
1 lb 4 oz. can crushed pineapple; drained (save juice)

7-UP SALAD

This sounds weird, it tastes great. My mom made this every thanksgiving and Christmas. I lost the recipe, then found something similar and added the ingredients that mom had in her salad. To me its comfort food and a walk down memory lane.

Provided by morelhunter

Categories     Pineapple

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 12



7-up Salad image

Steps:

  • Dissolve Jello in boiling water.
  • Add 7-up and cool until partially set.
  • Add crushed pineapple, saving juice for topping.
  • Add miniature marshmallows and cottage cheese.
  • Place mixture in a 13x9 in.
  • pan and refrigerate.
  • For topping: Mix sugar and corn starch.
  • Add pineapple juice and beaten egg.
  • Mix well and cook until thickened.
  • Cool.
  • Mix cool whip into cooled topping mixture, add nuts and mix well.
  • Spread over top of jello mixture.
  • Refrigerate.

2 (3 ounce) boxes lime Jell-O gelatin
2 cups boiling water
2 cups 7-Up soda
1 (20 ounce) can crushed pineapple, well drained,reserve juice
1 cup miniature marshmallow
1 cup cottage cheese
1/2 cup sugar
2 tablespoons cornstarch
1 cup pineapple juice (reserved)
1 egg, beaten
1 (8 ounce) container Cool Whip
1/2 cup chopped walnuts

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