Montreal Peppered Steak Recipes
MONTRéAL PEPPERED STEAK
From Cooking the costco way.
Provided by Lynnda Cloutier @eatygourmet
Categories Beef
Number Of Ingredients 12
Steps:
- Mix olive oil, soy sauce and steak seasoning in small bowl. Put steaks in large resalable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate for 30 minutes or longer for extra flavor. Remove steaks from marinade. Discard any remaining marinade. Grill steaks over medium high heat for 6 to 8 minutes per side or til cooked to taste.
- to make the potatoes, cut in quarter and put in medium pan. Cover with cold water. Bring to a boil, reduce heat to medium and cook for 10 minutes or til potatoes are fork tender. Drain and return to pan on low heat. Sprinkle potatoes with Parmesan, steak seasoning and garlic powder. Mash potatoes, gradually adding milk, sour cream, and butter. Mix til potatoes are fluffy. Serve at once. Makes 8 servings
MONTREAL PEPPERED STEAK
Make and share this Montreal Peppered Steak recipe from Food.com.
Provided by McCormick Kitchens
Categories Steak
Time 51m
Yield 8
Number Of Ingredients 4
Steps:
- Mix oil, soy sauce and Steak Seasoning in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade.
- Grill steak over medium-high heat 6 to 8 minutes per side or until desired doneness.
Nutrition Facts : Calories 273.3, Fat 18.1, SaturatedFat 3.6, Cholesterol 68, Sodium 566.5, Carbohydrate 0.5, Fiber 0.1, Sugar 0.1, Protein 26
MONTREAL STEAK
Make and share this Montreal Steak recipe from Food.com.
Provided by Marie
Categories Steak
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Combine olive oil, soy sauce and Montreal Steak Seasoning in a glass dish or plastic bag.
- Add steak and cover dish or seal bag.
- Refrigerate 30 minutes or longer for extra flavor.
- Remove steak from marinade and discard marinade.
- Grill or broil to desired doneness.
Nutrition Facts : Calories 364.4, Fat 24.2, SaturatedFat 4.8, Cholesterol 90.7, Sodium 755.4, Carbohydrate 0.7, Fiber 0.1, Sugar 0.2, Protein 34.7
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