Moroccan Pasta Salad With Tuna Recipes
MACARONI TUNA SALAD
This macaroni salad is great for lunch on its own, if you don't feel like cooking on those hot summer days. It's also a wonderful side for grilled food. I have perfected it -- after making many different types of macaroni salad, this one is my favorite. Enjoy!!
Provided by Sally Rogers
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 1h45m
Yield 10
Number Of Ingredients 8
Steps:
- Fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the macaroni, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 8 minutes. Drain well in a colander set in the sink. Transfer the macaroni to a bowl, and cool in the refrigerator.
- In a large bowl, lightly toss the tuna with celery, onion, and about 1 cup mayonnaise until combined, then stir in the remaining mayonnaise, macaroni, olives, and grape tomatoes. Season to taste with salt and pepper. Let the salad chill in refrigerator 1 hour.
Nutrition Facts : Calories 553.1 calories, Carbohydrate 40 g, Cholesterol 24.3 mg, Fat 37.8 g, Fiber 3 g, Protein 14.1 g, SaturatedFat 5.7 g, Sodium 578.3 mg, Sugar 2.2 g
EASY TUNA PASTA SALAD
A simple tuna pasta salad with bright flavors.
Provided by Matthew Francis
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 35m
Yield 8
Number Of Ingredients 14
Steps:
- Bring a large pot of lightly salted water to a boil; cook cavatappi at a boil until tender yet firm to the bite, 9 to 10 minutes. Drain and transfer to a large bowl.
- Whisk mayonnaise, 3 tablespoons lemon juice, honey, garlic powder, salt, and pepper for dressing together in a medium bowl. Set aside.
- Stir tuna, celery, onion, peas, parsley, olives, and 1 teaspoon lemon juice into pasta. Pour dressing over salad, toss until coated, and add hard-boiled eggs on top. Serve.
Nutrition Facts : Calories 557.1 calories, Carbohydrate 53.6 g, Cholesterol 133.5 mg, Fat 27.2 g, Fiber 3.6 g, Protein 26.4 g, SaturatedFat 4.4 g, Sodium 512.5 mg, Sugar 6.9 g
MEDITERRANEAN TUNA PASTA SALAD
Cubed tuna steak dresses up this hearty, Greek-style pasta salad. The mild tuna flavor blends nicely with the olives, feta cheese and veggies.-Sarah Farley, Greenfield, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 4 servings.
Number Of Ingredients 13
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute tuna in 1 tablespoon oil until fish flakes easily with a fork; cool. , In a jar with a tight-fitting lid, combine the lemon juice, oregano, garlic, salt, pepper and remaining oil; shake well. , Drain pasta and rinse in cold water. , In a large salad bowl, combine the pasta, tuna, cucumber, onion, olives, tomato and feta cheese. Drizzle with dressing; gently toss to coat.
Nutrition Facts :
TUNA MACARONI SALAD
Great for summer nights when you don't want to cook!
Provided by It's A New Day
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time P1DT1h30m
Yield 6
Number Of Ingredients 10
Steps:
- Cook macaroni in a large pot of boiling salted water until done. Drain.
- Marinate macaroni in Italian dressing for 2 to 3 hours or overnight.
- Mix sour cream, mayonnaise, onion, celery, garlic powder, tuna, and salt and pepper into macaroni. Chill before serving.
Nutrition Facts : Calories 572.1 calories, Carbohydrate 44.9 g, Cholesterol 28.7 mg, Fat 37.8 g, Fiber 2.2 g, Protein 13.5 g, SaturatedFat 7.7 g, Sodium 847.1 mg, Sugar 4 g
MOROCCAN PASTA SALAD WITH TUNA
This is another pasta salad that my husband enjoys. Sometimes I use frozen corn & add it to the pasta while boiling.
Provided by FDADELKARIM
Categories Lunch/Snacks
Time 7m
Yield 3 serving(s)
Number Of Ingredients 9
Steps:
- Mix the olive oil, mayo, & spices together in a small bowl.
- Mix the other ingredients together in a large bowl. Then stir the mayo mixture in with the pasta.
- Serve cold.
SUMMER PASTA SALAD WITH TUNA
This is the quintessential summer comfort food. When it was too hot to cook or eat a heavy dinner, my mother would often make this as a light summer meal. The leftovers taste great the next day! NOTE: Many of the spices can be adjusted to taste. I like to experiment with new flavors, like adding dill or curry powder. (cooking time is boiling the pasta and eggs, while prep time is chopping and mixing)
Provided by kolleen1021
Categories Tuna
Time 35m
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Boil pasta as directed until al dente. Drain and rinse with cold water to stop the cooking. (I also boil the eggs at this time and rinse then in cold water when finished).
- In a large salad bowl, combine chopped eggs, diced onion, celery, mayo, lemon, spices, relish, and hot sauce.
- Drain the tuna well and flake into the bowl.
- Make sure the pasta is relatively dry (a little water clinging to them keeps the salad moist and cuts down the mayo needed).
- Thoroughly mix the salad and chill if desired.
- Serve in bowls or on a bed of lettuce.
Nutrition Facts : Calories 360.5, Fat 6.4, SaturatedFat 1.7, Cholesterol 106.3, Sodium 80.3, Carbohydrate 47.8, Fiber 2.5, Sugar 3, Protein 25.8
MOROCCAN STYLE PASTA SALAD
Recipe I found on Moroccan Food on About.com. It states that you can add a variety of vegetables (your choice), so would I add carrots, celery along with the suggested bell pepper as my choices. Here is what is stated about the recipe: "This antipasto-style pasta salad gets a Moroccan twist with ingredients common in Morocco - cured meat, olives, Edam cheese, and veggies - and an easy cooked vinaigrette that takes just minutes to prepare. Use my suggestions below, or personalize the salad with up to 3 1/2 cups of your own additions such as marinated artichokes, pimientos, black olives, mushrooms, cooked baby carrots or cauliflower or broccoli florets. Allow chilling time before serving. The tri-colored pasta salad is intended as a side dish, but you may find yourself eating enough of it to make it your main course!"
Provided by diner524
Categories Moroccan
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 14
Steps:
- Cook the pasta al dente according to the package directions. Drain the pasta, rinse with cold water, and leave it to cool and drain completely in a colander.
- While the pasta is cooking, make the dressing. Place the vinaigrette's ingredients in a small saucepan and bring to a boil. Reduce the heat and simmer the dressing for 5 minutes, stirring occasionally. Remove the partially crushed garlic cloves and set the dressing aside to cool.
- Transfer the cooled pasta to a large bowl and add the salami, cheese, olives, peppers and corn (or add your own ingredients - up to 3 1/2 cups). Pour the vinaigrette over the salad and stir gently to mix. Cover, and leave the pasta salad to marinate in the fridge for several hours or overnight.
- Stir the salad and check for seasoning, before serving.
Nutrition Facts : Calories 480.7, Fat 26.6, SaturatedFat 5.7, Cholesterol 20.2, Sodium 750.4, Carbohydrate 48, Fiber 2.8, Sugar 4, Protein 11.7
MEDITERRANEAN TUNA PASTA SALAD
White albacore tuna is dressed up with fresh vegetables and a lemony vinaigrette for a light and tasty main dish salad. Adapted from the Pampered Chef's "It's Good For You".
Provided by SusieQusie
Categories Tuna
Time 25m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- Whisk dressing ingredients together in a small bowl. Set aside.
- Cook pasta according to package directions. Drain and rinse under cold running water. Drain again.
- Place pasta in a large bowl. Add vegetables, olives, salad greens and tuna. Pour on vinaigrette, toss to coat.
- Sprinkle with feta cheese.
Nutrition Facts : Calories 280.7, Fat 10.3, SaturatedFat 3.2, Cholesterol 36.1, Sodium 529.6, Carbohydrate 26.6, Fiber 1.8, Sugar 2.9, Protein 20.2
TUNA SOUVLAKI PASTA SALAD
A non-traditional dinner-style pasta salad for those favoring a vinaigrette dressing. Keep some minty gum handy for afterwards!
Provided by JARRIE
Categories Salad Seafood Salad Recipes Tuna Salad Recipes
Time 5h10m
Yield 8
Number Of Ingredients 12
Steps:
- Soak red onion in a bowl of ice water in refrigerator to remove strong taste, at least 30 minutes. Drain and rinse.
- Bring a large pot of lightly salted water to a boil; cook the rotini at a boil until tender yet firm to the bite, about 8 minutes; drain and rinse under cold water.
- Mix onion, pasta, tuna, celery, roasted red peppers, sun-dried tomatoes, feta cheese, parsley, basil, capers, and Greek dressing together in a large bowl. Allow to marinate in refrigerator, 4 hours to overnight.
Nutrition Facts : Calories 247.8 calories, Carbohydrate 24.9 g, Cholesterol 8.9 mg, Fat 12.7 g, Fiber 1.6 g, Protein 9 g, SaturatedFat 2.3 g, Sodium 482.1 mg, Sugar 3.1 g
PASTA SALAD WITH TUNA MAYO
This is quick to throw together and perfect as a lunchbox feast whether you're on a picnic or at your desk.
Provided by Sara Buenfeld
Time 40m
Number Of Ingredients 10
Steps:
- Boil the pasta for 10 mins until al dente, then drain and rinse under cold running water. Drain again. Meanwhile, mix the yogurt, mustard, olive oil, vinegar, onion and basil together in a large bowl, then stir in the tuna, red peppers and sweetcorn.
- Stir through the pasta and serve in bowls or pack into containers for work or a picnic. Will keep, covered, in the fridge to eat the next day.
Nutrition Facts : Calories 444 calories, Fat 12 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 54 grams carbohydrates, Sugar 16 grams sugar, Fiber 10 grams fiber, Protein 25 grams protein, Sodium 0.65 milligram of sodium
MOROCCAN TUNA PATTIES
I got this recipe from Greenseas Tuna. DS hates tuna and the the rest of us love tuna patties so its only when DS is not home that I can make anything with tuna in it. This recipe is a different version of making tuna patties and even though they are a little different to the normal tuna patties, they are delicious especially served with a nice side salad! The recipe calls for frying the patties but I cooked mine in the oven and they were fantastic!
Provided by Tisme
Categories Moroccan
Time 25m
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Combine the cooled mashed potato, drained tuna, breadcrumbs, egg, half the coriander and spices. Mix together well.
- Form into 8 patties and refrigerate for 15 minutes.
- Heat oil in a frying pan over medium heat, cook for 3-4 minutes on each side or until golden.
- Combine yoghurt, lemon rind and remaining coriander in a small bowl, mixing well.
- Serve the patties with yoghurt sauce and a nice crisp salad.
Nutrition Facts : Calories 171.1, Fat 4.9, SaturatedFat 1.3, Cholesterol 47.5, Sodium 269.8, Carbohydrate 15.3, Fiber 1.7, Sugar 1.6, Protein 15.9
More about "moroccan pasta salad with tuna recipes"
CLASSIC TUNA PASTA SALAD - TASTES BETTER FROM SCRATCH
Instructions. Cook noodles according to package instructions, until al dente. Drain. In a large bowl add chopped onion and celery, peas, cooked …
From tastesbetterfromscratch.com
4.9/5 (159)Calories 291 per servingCategory Main Course, Side Dish
From tastesbetterfromscratch.com
4.9/5 (159)Calories 291 per servingCategory Main Course, Side Dish
- Stir half of the sauce into the pasta mixture and toss to evenly coat. Season with salt and pepper and dried dil, to taste.
MOROCCAN PASTA WITH GRILLED TUNA - RECIPE - FINECOOKING
Preparation. In a large pot, bring 6 qt. water and 2 Tbs. salt to a boil. Add the fusilli and cook until al dente, 12 to 15 minutes. Drain the pasta and …
From finecooking.com
3.5/5 (2)Category Main CourseCuisine MediterraneanCalories 500 per serving
From finecooking.com
3.5/5 (2)Category Main CourseCuisine MediterraneanCalories 500 per serving
THE BEST TUNA PASTA SALAD
In a large pot of salted boiling water, cook pasta according to the package directions or until al dente, rinse under cold water and drain. Place the peas in a colander and pour boiling water over them. Drain and set aside to …
From theharvestkitchen.com
From theharvestkitchen.com
MEDITERRANEAN PASTA SALAD WITH TUNA - THE VIEW FROM …
Instructions. Cook the pasta just to the al dente stage, drain. Whisk the dressing together while the pasta cooks, then toss the hot pasta with some of the dressing. Add the rest of the ingredients to the bowl with the pasta and …
From theviewfromgreatisland.com
From theviewfromgreatisland.com
MEDITERRANEAN TUNA PASTA SALAD - MY SEQUINED LIFE
Bring a large pot of generously salted water to a boil and cook pasta according to package directions. While the pasta is cooking, prep the remainder of your ingredients: slice tomatoes, grate cheese, dice onion, chop …
From mysequinedlife.com
From mysequinedlife.com
MEDITERRANEAN-STYLE TUNA PASTA SALAD - THE CLASSY BAKER
Boil pasta in salted water according to package instructions. (I always boil 2 minutes less for al-dente pasta). Drain and set aside. Wash and slice your vegetables. Drain and flake canned tuna. Toss all ingredients and …
From theclassybaker.com
From theclassybaker.com
TUNA PASTA SALAD RECIPE - LEMON BLOSSOMS
Drain the pasta and allow it to cool. You can rinse the noodles with cold water if you want to speed up the cooling process. In a large bowl, toss the cooked pasta, tuna fish and the rest of the ingredients together. Pour the …
From lemonblossoms.com
From lemonblossoms.com
MOROCCAN TUNA SALAD | RECIPE - KOSHER.COM
For the Tuna. In a medium bowl, mix together tuna, olives, s'chug, and olive oil until well incorporated. Sprinkle with cilantro and serve with bread, crackers, or a leafy salad. Want more recipes?
From kosher.com
From kosher.com
THE BEST TUNA PASTA SALAD - SIMPLY HOME COOKED
Cook the macaroni. Place the elbow macaroni in a pot of salted boiling water and cook until al dente. Drain and place in a large bowl. Combine the ingredients. Add the drained tuna, chopped onion, celery, dill, …
From simplyhomecooked.com
From simplyhomecooked.com
TUNA PASTA SALAD RECIPE [VIDEO] - DINNER, THEN DESSERT
HOW TO MAKE EASY TUNA PASTA SALAD. Prep: Cook the macaroni noodles according to the package instructions until tender, then drain. While the noodles are cooking you can chop up the celery. Dressing: Mix together the mayonnaise, salt, pepper, lemon juice, and relish in a serving bowl. It’s up to you if you want to use sweet relish or dill relish.
From dinnerthendessert.com
From dinnerthendessert.com
CREAMY TUNA PASTA SALAD - KAWALING PINOY
In a large bowl, combine cooked pasta (about 4 cups), tuna, gherkins pickles, red bell peppers, celery, red onions, hard-boiled eggs, mayonnaise, and pickle juice. Gently stir to combine. Season with salt and pepper to taste. Refrigerate for about 30 minutes to allow flavors to meld. Serve cold.
From kawalingpinoy.com
From kawalingpinoy.com
MOROCCAN GRILLED TUNA PASTA TOSS - DAD WHATS 4 DINNER
In a large pot, bring 4-6 quarts water and 3 tbsp. of salt to a boil. Water should taste salty. Gently stir in pasta and cook until al dente, 12 to 15 minutes. Drain the pasta and toss it immediately with 1 tbsp. olive oil. Cool pasta completely in the refrigerator. Heat grill …
From dadwhats4dinner.com
From dadwhats4dinner.com
PASTA SALAD WITH SEARED TUNA RECIPE - LA CUCINA ITALIANA
Cook the pasta in boiling salted water until al dente. Drain and season with a drizzle of olive oil. Spread the pasta on a baking tray to cool. 2. In the meantime, wash and dice the tomatoes. Transfer them to a bowl. 3. Chop the green olives (around 4 …
From lacucinaitaliana.com
From lacucinaitaliana.com
MOROCCAN PASTA SALAD WITH TUNA - DAIRY FREE RECIPES
Moroccan Pasta Salad With Tuna might be just the main course you are searching for. This dairy free and pescatarian recipe serves 3. One portion of this dish contains about 20g of protein, 17g of fat, and a total of 507 calories. A mixture of olives, tri-colored rotini pasta, salt, and a handful of other ingredients are all it takes to make ...
From fooddiez.com
From fooddiez.com
THE ROSIEST CHEEKS: MOROCCAN TUNA SALAD
1 tsp kosher salt. 1 tsp coarse black pepper. Directions. 1. In a medium bowl lightly flake tuna leaving small chunks. add olives, diced tomato, capers, celery, jalapeno, and chopped parsley. in a separate small bowl whisk together the garlic, lemon juice, oil, salt and pepper. toss dressing into tuna. drizzle tuna with olive oil before serving.
From therosiestcheeks.com
From therosiestcheeks.com
TUNA PASTA SALAD - NUTMEG NANNY
Once cooked, drain, and rinse with cold water. Set aside to cool. In a large bowl add tuna, corn, bell pepper, red onion, and dill. Add in the cooled pasta and toss. Cover in dressing and stir to combine. Taste and season to taste with kosher salt and black pepper. Cover the salad and let sit in the refrigerator for at least 30 minutes.
From nutmegnanny.com
From nutmegnanny.com
SUPER EASY CREAMY TUNA PASTA SALAD (MEDITERRANEAN - STYLE)
For the sauce. In a bowl add the mayonnaise and the mustard (pic.3). Add the garlic (pic.4). Add the salt, the pepper, the smoked paprika and the sugar (pic.5) and then add the lemon juice (pic.6). Mix everything together until fully combined (pic.7) and pour the sauce into the bowl with the pasta (pic.8)
From littlecookingtips.com
From littlecookingtips.com
MOROCCAN PARTY PASTA SALAD - CHATELAINE
Cook pasta, uncovered, according to package directions until al dente, about 12 minutes. Meanwhile, seed and julienne peppers. Slice carrots and onion into thin strips.
From chatelaine.com
From chatelaine.com
TUNA PASTA SALAD - BEST RECIPE BOX - EASY AND QUICK FAMILY RECIPES
Once cold, drain the pasta, transfer to a large bowl. In the bowl with the pasta, add tuna, mayonnaise, celery, relish or pickles, red onion, mustard, parsley, salt, pepper and/or optional dill, and lemon juice. Gently stir everything together. Chill for at least 1 hour before serving. Garnish with lemon slices.
From bestrecipebox.com
From bestrecipebox.com
CREAMY TUNA PASTA SALAD {WITH VEGGIES} - FEELGOODFOODIE
In a large bowl, add the mayonnaise, Greek yogurt, lemon juice, dijon mustard, salt, and pepper. Whisk together until fully combined. Add the tuna on top of the dressing and use a fork to flake the tuna and mix it with the dressing. Transfer the cooled pasta to the bowl containing the dressing and tuna, and toss to coat.
From feelgoodfoodie.net
From feelgoodfoodie.net
MOROCCAN-SPICED TUNA SALAD | DULA NOTES
4 cans of tuna in olive oil or water (5 oz. cans) 3/4 C. mayonnaise or Greek yogurt; 3 ribs of celery, finely diced; 1/2 of a medium onion, finely diced
From dulanotes.com
From dulanotes.com
MOROCCAN STYLE BOCADILLO RECIPE WITH TUNA - THE SPRUCE EATS
Slice your baguette or other bread lengthwise. If desired, brush the bread or drizzle it with olive oil or vinaigrette; or, spread it with a little mayonnaise. Add harissa or hot sauce to taste. Stuff the bread with tuna, onion, olives, cooked potatoes and your choice of other ingredients. Typically, the ingredients are used in moderation since ...
From thespruceeats.com
From thespruceeats.com
EASY 20-MINUTE TUNA PASTA SALAD - MY DOMINICAN KITCHEN
In a large pot, cook pasta according to box instructions. When done, drain the pasta and set it aside to cool. In a large bowl, toss the pasta with the mayonnaise, peppers, red onion, tuna, corn, and vinegar, and stir well. If the dressing becomes too thick or dry, you can gently add in 1-2 tablespoons of some of the reserved pasta water or ...
From mydominicankitchen.com
From mydominicankitchen.com
TUNA PASTA SALAD - PALATABLE PASTIME
Ingredients: 6 ounces raw macaroni, cooked according to package directions. 2 (6-1/2 ounces each) cans water packed tuna, drained. 1/2 cup chopped scallion. 1/2 cup chopped celery. 1/2 cup frozen peas (add to pasta water last minute of cooking) 2 hard-cooked eggs, chopped. 2 tablespoons sweet pickle relish. 2 ounces Cabot White Alpine cheddar ...
From palatablepastime.com
From palatablepastime.com
MOROCCAN-SPICED TUNA - GLUTEN FREE RECIPES
Heat a griddle pan or grill. Shake off any excess marinade, season the tuna steaks, then cook for 2-4 mins, depending on thickness for medium rare, turning once (cook 2 mins more for well done).
From fooddiez.com
From fooddiez.com
TUNA PASTA SALAD - OLD FASHIONED MACARONI SALAD - THESE OLD …
Cook seashell (or macaroni) pasta according to package instructions; drain and let cool. Gently mix cooked pasta with mayonnaise, drained tuna, peas, onion (optional), green pepper (optional), cheddar cheese cubes. Taste and season with salt and ground black pepper. Refrigerate until ready to serve.
From theseoldcookbooks.com
From theseoldcookbooks.com
CLASSIC TUNA PASTA SALAD – A COUPLE COOKS
Green onion (or substitute onion powder) Mayonnaise. White wine vinegar. Dried dill. Feta cheese, optional. It’s so easy to make this recipe: literally just boil the pasta and mix together the pasta salad ingredients. It’s mind-blowingly simple and …
From acouplecooks.com
From acouplecooks.com
TUNA PASTA SALAD RECIPES | ALLRECIPES
2. Creamy from eggs and mayonnaise, tangy and acidic from mustard, pickles and chow chow, with a nice crunch from celery and onion. The Cajun spice just rounds it out with a blend of spices, the pimentos add a pop of color and sweetness, and tuna complements and ties all the flavors together in this Southern macaroni salad.
From allrecipes.com
From allrecipes.com
MOROCCAN PASTA SALAD | SHARE THE PASTA
In large bowl, toss pasta with vinaigrette. Stir in chickpeas, carrots, red onion, mint, parsley, and half of the apricots. Transfer to serving platter; sprinkle with remaining apricots and pistachios.
From sharethepasta.org
From sharethepasta.org
TUNA PASTA SALAD RECIPE
Step 1: Prepare the pasta according to the package instructions. Step 2: Mix together mayo, yogurt, and lemon juice until combined. Step 3: Season with salt and pepper and dill. Step 4: Toss the pasta in the dressing and add tuna. Step 5: Add in the veggies and serve.
From wondermomwannabe.com
From wondermomwannabe.com
TUNA PASTA SALAD + VIDEO - THE SLOW ROASTED ITALIAN
Meanwhile, in a medium bowl, add all dressing ingredients. Stir to combine. In a large bowl, add cooked pasta, drained tuna, grape tomatoes, dill pickles, onion, and dressing mixture. Toss to coat. Cover and chill in the refrigerator for one hour. Garnish with chopped fresh dill and serve cold. Add salt and pepper to taste, if desired.
From theslowroasteditalian.com
From theslowroasteditalian.com
MEDITERRANEAN TUNA PASTA SALAD - BAREFEET IN THE KITCHEN
While the pasta is cooking, combine the red onion, olive oil, vinegar, lemon juice, garlic, Za'atar seasoning, salt, and pepper in a medium-size bowl. Stir and let sit while assembling the rest of the salad. In a large mixing bowl, combine the cooked pasta, tuna, olives, tomatoes, and cucumber. Add the onion and all of the juices from the bowl.
From barefeetinthekitchen.com
From barefeetinthekitchen.com
MOROCCAN PASTA WITH GRILLED TUNA - RECIPE - FINECOOKING
Apr 29, 2014 - Bold Moroccan flavors—cumin, cayenne, garlic, cilantro, lemon—make this cool pasta a natural partner for grilled or seared tuna. You can either serve this with grilled tuna on top, garnished with a few extra cilantro leaves and lemon wedges, or break the tuna into chunks and mix it right in.
From pinterest.ca
From pinterest.ca
105 - MOROCCAN RICE TUNA SALAD RECIPE - COOKING WITH ALIA
Directions : 1. Cut the peppers into small pieces. After removing the seeds, cut the tomato into small pieces as well. 2. In a large bowl, mix together all the ingredients of the salad. 3. To make the sauce, mix all the ingreident of the sauce together and season to …
From cookingwithalia.com
From cookingwithalia.com
THE WORLD'S BEST TUNA PASTA SALAD RECIPE - CANADIAN BUDGET BINDER
Drain the pasta in a colander then put the hot pasta in a large mixing bowl. Add the remainder of the ingredients including the spices and lemon juice apart from the shredded tuna, Yogurt, Miracle Whip, and Hellman’s mayonnaise. In a separate bowl shred, the three cans of tuna then add it to the pasta.
From canadianbudgetbinder.com
From canadianbudgetbinder.com
MOROCCAN PASTA SALAD WITH TUNA RECIPE - FOOD.COM
Aug 14, 2014 - This is another pasta salad that my husband enjoys. Sometimes I use frozen corn & add it to the pasta while boiling. Aug 14, 2014 - This is another pasta salad that my husband enjoys. Sometimes I use frozen corn & add it to the pasta while boiling. Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to …
From pinterest.com
From pinterest.com
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #healthy #lunch #salads #pasta #seafood #african #easy #beginner-cook #moroccan #fish #dietary #low-cholesterol #low-saturated-fat #inexpensive #healthy-2 #low-in-something #pasta-rice-and-grains #3-steps-or-less
You'll also love
