Nanas Cheese Soup Recipes
NANA'S CHEESE SOUP
Gotta hand it to Nana: She knows what kids like! This cheesy potato soup is studded with bits of ham (and they may not even notice the broccoli!)
Provided by My Food and Family
Categories Home
Time 25m
Yield 14 servings
Number Of Ingredients 8
Steps:
- Cook potatoes, water and evaporated milk in Dutch oven 10 min. or until potatoes are tender.
- Add 2% milk, broccoli and onions; cook on medium heat 5 min. or until broccoli is tender, stirring frequently.
- Stir in VELVEETA and ham; cook on low heat 5 min. or until VELVEETA is completely melted and soup is heated through, stirring constantly.
Nutrition Facts : Calories 220, Fat 8 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 30 mg, Sodium 520 mg, Carbohydrate 26 g, Fiber 2 g, Sugar 8 g, Protein 11 g
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