SANDBAKKELSE (SAND TARTS)
Translated from Norwegian, the name of these cookies is "'sand tarts." They're most attractive if baked in authentic sandbakkelse molds, which can be purchased online or in a Scandinavian import shop. Most any decorative cookie mold will do, though, and the interesting shapes will make these tarts the focus of your cookie tray. —Karen Hoylo, Duluth, Minnesota
Provided by Taste of Home
Categories Desserts
Time 25m
Yield 5 dozen
Number Of Ingredients 6
Steps:
- In a bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add egg and extracts. Blend in flour. Cover and chill for 1-2 hours or overnight. Preheat oven to 375°. Using ungreased sandbakkelse molds, press 1 tablespoon dough into each mold. Bake cookies in molds until they appear set and just begin to brown around the edges, 10-12 minutes. Cool cookies for 2-3 minutes in molds. When cool to the touch, remove from molds. To remove more easily, gently tap with a knife and carefully squeeze the sides of the mold.
Nutrition Facts : Calories 64 calories, Fat 3g fat (2g saturated fat), Cholesterol 11mg cholesterol, Sodium 26mg sodium, Carbohydrate 8g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
SAND TART COOKIES
With no rising happening - these cookies are very thin and bake up in a flash (about 8 minutes, give or take a minute) and have a crispy texture. The dough has to be the right thickness, and it must be cold.
Provided by rwilliams83
Categories Dessert
Time 38m
Yield 16 Dozen
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- Cream together brown sugar and butter. Slowly add beaten eggs until fully incorporated. Slowly add in flour. Separate dough into four sections and store each section in wax/parchment paper and refrigerate overnight.
- With a rolling pin, roll each section to one-eighth inch on a well-floured board. Hint: Keep the dough as cold as possible.
- Using a one-and-a-half inch circle cutter, cut cookies and place on a parchment-lined cookie sheet about one inch apart. Brush each cookie with beaten egg wash. Sprinkle each cookie lightly with cinnamon and place one piece of walnut on top.
- Bake at 350 degrees for eight minutes. The cookies will be slightly browned on the bottom when done. Place on a cookie rack to cool. Makes 16 dozen.
Nutrition Facts : Calories 329, Fat 15.2, SaturatedFat 9.3, Cholesterol 61.4, Sodium 19.2, Carbohydrate 45.8, Fiber 0.6, Sugar 27.6, Protein 3.4
SAND TARTS
Buttery cookies coated with powdered sugar.
Provided by Robin J.
Categories Desserts Cookies Butter Cookie Recipes
Time 1h40m
Yield 24
Number Of Ingredients 6
Steps:
- Beat butter in large bowl until light. Beat in 1/2 cup confectioner's sugar and vanilla. Add flour and mix until just blended. Stir in nuts. Shape dough into a ball, then flatten into a disc. Wrap in plastic wrap and refrigerate until cold.
- Preheat oven to 325 degrees F (170 degrees C). Line cookie sheets with parchment paper.
- Shape dough into 1 inch balls. Place on prepared sheets, spacing evenly. Bake about 20 minutes, or until firm and lightly colored.
- Sift 1/4 cup confectioners' sugar into a bowl. Transfer cookies to confectioners' sugar while still warm and roll gently to coat. Immediately transfer cookies to plastic bag and seal (this makes the cookies sweat and form an icing). Let stand 5 minutes in the bag. Transfer to rack and cool.
Nutrition Facts : Calories 153.4 calories, Carbohydrate 12.5 g, Cholesterol 20.3 mg, Fat 11 g, Fiber 0.6 g, Protein 1.9 g, SaturatedFat 5.2 g, Sodium 1.4 mg, Sugar 4 g
More about "nickys sand tart cookies recipes"
SAND TARTS (AKA PECAN SNOWBALL COOKIES) - FAMILY SPICE
From familyspice.com
Reviews 7Category DessertCuisine AmericanTotal Time 1 hr
- Using a stand mixer with a paddle attachment, mix together butter and 1/2 cup powdered sugar until light and fluffy.
HOW TO MAKE NANA'S SAND TARTS COOKIE {RECIPE} | EAT PICKS
From eatpicks.com
4.6/5 (170)Total Time 1 hr 16 minsCategory DessertCalories 187 per serving
- On a floured surface, roll out a softball-size piece of dough with a rolling pin until very thin (thickness of CD or less).
SAND TARTS {PECAN BUTTER COOKIES} - LIFE, LOVE, AND GOOD …
From lifeloveandgoodfood.com
Ratings 108Calories 157 per servingCategory Cookies & Bars
- In a stand mixer, cream together butter and 1/4 cup powdered sugar. Add flour and pecans and mix on low until incorporated.
- Shape dough into small balls about the size of a walnut and place on cookie sheets lined with parchment paper or a silicone baking mat. Bake for 30 minutes.
- While cookies are still hot, roll in a bowl of sifted powdered sugar. Let cookies cool, then roll again in the powdered sugar. Store in airtight container.
GRANDMA PAUL'S SAND TARTS | PAULA DEEN
From pauladeen.com
SAND TART COOKIES (SLICE & BAKE BUTTERY SUGAR COOKIES)
From rachelcooks.com
SAND TARTS COOKIE RECIPE | BAKE OR BREAK
From bakeorbreak.com
SAND TART COOKIE RECIPE (PA DUTCH COOKIES) - AMISH …
From amish-heritage.org
SAND TARTS RECIPE - HOME. MADE. INTEREST.
From homemadeinterest.com
CRISPY SAND TART COOKIE WITH CINNAMON RECIPE - THE …
From thespruceeats.com
4.2/5 (56)Total Time 32 minsCategory DessertCalories 90 per serving
NICKY'S SAND TART COOKIES | RECIPE | SAND TARTS, ALMOND MEAL …
From pinterest.com
NICKY'S SAND TART COOKIES | RECIPE | SAND TARTS, ALMOND MEAL …
From pinterest.com
SAND TART BUTTER COOKIES RECIPE - THE SPRUCE EATS
From thespruceeats.com
PENNSYLVANIA DUTCH SAND TART COOKIES - MY COOKIE JOURNEY
From mycookiejourney.com
SAND TART COOKIE RECIPE | LIFE'S LITTLE SWEETS - YOUTUBE
From youtube.com
SAND TARTS | MRFOOD.COM
From mrfood.com
SAND TART COOKIE RECIPE | LIFE'S LITTLE SWEETS - YOUTUBE
From youtube.com
PENNSYLVANIA DUTCH SAND TARTS, AN AMISH CHRISTMAS COOKIE
From spinachtiger.com
SAND TART COOKIES - RECIPE - COOKS.COM
From cooks.com
DESSERTS - RECIPE FOR OLD FASHIONED SAND TART COOKIES
From findsimplyrecipes.com
You'll also love