No Cook Watermelon Simple Syrup The Best Watermelon Syrup Recipe For Cocktails
SIMPLE SYRUP
Simple syrup is a commonly used ingredient in many cocktails and other drink recipes. It's also easy to make!
Provided by Shaggy
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 30m
Yield 16
Number Of Ingredients 2
Steps:
- In a medium saucepan combine sugar and water. Bring to a boil, stirring, until sugar has dissolved. Allow to cool.
Nutrition Facts : Calories 48.4 calories, Carbohydrate 12.5 g, Sodium 0.4 mg, Sugar 12.5 g
WATERMELON SOUP
What could be better on a hot summer day than a cool soup made with fresh watermelon and mint?
Provided by lillpup
Categories Soups, Stews and Chili Recipes Soup Recipes Fruit Soup Recipes
Time 2h15m
Yield 3
Number Of Ingredients 4
Steps:
- Blend watermelon, lemon juice, mint, and honey in a blender until smooth. Refrigerate 2 hours before serving.
Nutrition Facts : Calories 84.8 calories, Carbohydrate 22 g, Fat 0.3 g, Fiber 0.9 g, Protein 1.3 g, Sodium 2.4 mg, Sugar 18.6 g
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- MAKE THE SIMPLE SYRUP. Simple syrup is just as easy as it sounds. Water and sugar come together in a saucepan and are boiled to create a "syrup." However, note the mix is not meant to be boiled until it reaches the consistency of pancake syrup.
- CUBE THE WATERMELON. Time to put some watermelon in this Watermelon Simple Syrup! First, you'll want to cut the watermelon into cubes so that it will fit into your blender and can easily puree.
- PUREE. Next, place the lid on the blender and blend until it has reached a pureed consistency and is completely liquified.
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