No Dough Meat Crust Pizza Recipes

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NO-YEAST PIZZA DOUGH

The remarkable thing about this easy pizza dough is that it contains no yeast -- and no yeast means no waiting. The pizza takes about 20 minutes from start to finish, and comes out fluffy and crisp on the bottom.

Provided by Food Network Kitchen

Time 20m

Yield 3 to 4 servings

Number Of Ingredients 8



No-Yeast Pizza Dough image

Steps:

  • Position an oven rack about 8 inches from the broiler element and preheat the broiler.
  • Combine the flour, cornmeal, baking powder, sugar, salt and baking soda in a food processor and pulse to combine. With the motor running, add 1/2 cup water and process, scraping down the sides as needed, until the flour is incorporated and the dough comes together to form a ball that is still slightly sticky.
  • Lightly flour a work surface and your hands. Form the dough into a neat ball between your hands and put on the work surface. Sprinkle with flour and roll into a 10-inch circle.
  • Spread the olive oil in a 12-inch cast-iron skillet to cover the bottom. Put the dough in the skillet and flip so both sides are coated in oil. Top with the desired toppings.
  • Put the skillet over high heat and cook for 5 minutes, then transfer to the boiler and cook until the cheese is melted and golden, about 4 minutes.

1 1/3 cups all-purpose flour, plus more for dusting
1 tablespoon coarse cornmeal
1 3/4 teaspoons baking powder
1/2 teaspoon granulated sugar
1/2 teaspoon kosher salt
1/4 teaspoon baking soda
2 tablespoons olive oil
Assorted pizza toppings such as sauce, shredded cheese, meat and vegetables, as desired

NO DOUGH PIZZA LOW CARB CREAM CHEESE PIZZA CRUST

Low Carb The "Crust" is soft so this is actually more of a casserole dish but the flavor is there. I used Minced Garlic from a Jar rather than Garlic Powder. For the Pizza Sauce I used leftover Kittencal's Pizza Sauce Recipe #65641 that had been frozen after a previous pizza prep . This recipe was Posted On Facebook by a Friend of a Friend of a Friend!

Provided by jobmom

Categories     High In...

Time 55m

Yield 8 squares, 8 serving(s)

Number Of Ingredients 8



NO Dough Pizza Low Carb Cream Cheese Pizza Crust image

Steps:

  • Preheat oven to 375.
  • Line a 9×13 baking dish with parchment paper. With a handheld mixer, mix cream cheese, eggs, Italian seasoning, garlic powder and parmesan cheese until combined. Spread into baking dish. Bake for 25 minutes, or until golden brown. Allow crust to cool for 10 minutes.
  • Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 10-15 minutes, until cheese is melted.

1 (8 ounce) package cream cheese, room temperature
2 eggs
1 teaspoon italian seasoning
1 teaspoon garlic powder
1/2 cup grated parmesan cheese
1/2 cup pizza sauce (may need more to cover crust)
1 1/2 cups shredded mozzarella cheese
mushrooms or bell pepper, etc

NO DOUGH PIZZA

This a great to try and so yummy to and easy to make!

Provided by Maureen LaMothe

Categories     Pizza

Time 15m

Number Of Ingredients 11



NO DOUGH PIZZA image

Steps:

  • 1. Preheat oven to 350.
  • 2. Lightly spay a 9×13 baking dish with cooking spray. With a handheld mixer, mix cream cheese, eggs, pepper, garlic powder and Parmesan cheese until combined. Spread into baking dish. Bake for 12-15 minutes, our until golden brown. Allow crust to cool for 10 minutes.
  • 3. Spread pizza sauce on crust. Top with cheese and toppings. Sprinkle pizza with garlic powder. Bake 8-10 minutes, until cheese is melted.

pizza crust
1 (8 oz) package of full fat cream cheese, room temperature
2 eggs
1/4 tsp ground black pepper
1 tsp garlic powder
1/4 cup grated parmesan cheese
topping
1/2 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
toppings - pepperoni, ham, sausage, mushrooms, peppers
garlic powder

NO DOUGH MEAT CRUST PIZZA

pizza for the low carb diet

Provided by Rachel Burbank

Categories     Pizza

Number Of Ingredients 10



No dough meat crust pizza image

Steps:

  • 1. Preheat oven to 350
  • 2. brown ground beef and drain. Place meat in mixing bowl with 1 cup of mozzarella.
  • 3. Spread the mixture into a pizza pan and top with pizza sauce.
  • 4. Top with rest of cheese and meat and bake 25 mins or until cheese is melted and brown

1 lb lean ground beef
2 c part skim mozzarella shredded and divided
1/2 c low-suger pizza sauce
diced canadian bacon
low-fat pepperoni
turkey pepperoni
onions, diced
green pepper, diced
mushrooms
your favorite pizza seasoning, to taste

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