OATMEAL CAKES
A moist and delicious bread cooked on the griddle. My mother enjoys this for dinner too!
Provided by sal
Categories Bread Quick Bread Recipes
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- In a medium mixing bowl, sift together flour and baking powder. Add the remaining ingredients and stir to combine.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each cake. Cook until bubbles form in the cakes. Flip and cook the other side. Serve warm with syrup or jam.
Nutrition Facts : Calories 87.1 calories, Carbohydrate 12.3 g, Cholesterol 21.1 mg, Fat 2.9 g, Fiber 1.2 g, Protein 3.1 g, SaturatedFat 1.3 g, Sodium 65.2 mg, Sugar 1.5 g
CREAM OF WHEAT GRIDDLECAKES
My mother in law makes these yummy griddlecakes for a nice start to the weekend. Serve with warm maple syrup.
Provided by CSYJNAMOM
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 25m
Yield 5
Number Of Ingredients 11
Steps:
- Sift together the flour, cream of wheat, sugar, baking soda, baking powder, and salt in a large bowl; set bowl aside. Whisk together the milk, sour cream, vegetable oil, egg, and vanilla in a separate bowl. Make a well in the center of the dry ingredients, and stir in the wet ingredients. Do not overmix the batter.
- Heat a large skillet over medium heat. Pour 1/3 cupfuls of batter onto the skillet, and cook until bubbles appear on the surface. Flip with a spatula, and cook until browned on the other side.
Nutrition Facts : Calories 402.1 calories, Carbohydrate 50.4 g, Cholesterol 52.2 mg, Fat 18.4 g, Fiber 1.2 g, Protein 8.5 g, SaturatedFat 5.9 g, Sodium 635.5 mg, Sugar 16.5 g
MOM'S OAT GRIDDLE CAKES
Make and share this Mom's Oat Griddle Cakes recipe from Food.com.
Provided by LoveBakedIn
Categories Breakfast
Time 20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Pour the milk over the oats and let stand 5 minutes.
- Stir the flour, baking powder, sugar and salt together.
- Add the beaten eggs to the oat and milk mixture. Add the melted butter.
- Mix the dry ingredients into the wet ingredients just until moistened.
- You may keep this in the refrigerator for several days or make immediately.
- Fry on griddle until brown. These are thick and take a little longer to cook than regular pancakes.
- Serve warm with your favorite toppings.
Nutrition Facts : Calories 336, Fat 16.3, SaturatedFat 9.1, Cholesterol 100.5, Sodium 694, Carbohydrate 38.2, Fiber 2.6, Sugar 4.5, Protein 9.7
GRIDDLED STEEL-CUT OATCAKES
Categories Milk/Cream Dessert Kid-Friendly Strawberry Oat Chill Maple Syrup Boil Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 4-6 servings
Number Of Ingredients 9
Steps:
- Butter 13x9x2-inch metal baking pan or rimmed baking sheet. Bring 3 1/2 cups water to boil in heavy medium saucepan. Add oats and salt. Bring to boil; reduce heat to medium-low, cover, and simmer until oatmeal is tender but still firm to bite, stirring often and adding more water by 1/4 cupfuls if too thick, about 30 minutes. Add cream, 2 tablespoons maple syrup, sugar, and vanilla; stir until mixture thickens, about 3 minutes. Spread oatmeal in prepared pan. Cover with plastic wrap and chill until firm, at least 4 hours. DO AHEAD: Can be made 1 day ahead. Keep chilled.
- Cut chilled oatmeal into squares or triangles. Heat griddle or heavy nonstick skillet over medium heat. Brush griddle with melted butter. Cook oatcakes until golden brown and heated through, about 3 to 4 minutes per side. Divide oatcakes among plates, drizzle with maple syrup, spoon strawberries over, and serve.
OATMEAL GRIDDLE CAKES WITH PECAN-MAPLE SYRUP
Make and share this Oatmeal Griddle Cakes With Pecan-Maple Syrup recipe from Food.com.
Provided by ratherbeswimmin
Categories Breakfast
Time 1h
Yield 12 pancakes
Number Of Ingredients 11
Steps:
- In a large bowl, combine the oats and buttermilk and let stand for about 15 minutes.
- Meanwhile, in a small saucepan, toast the pecans over medium heat, stirring often, until fragrant and lightly browned, about 5 minutes.
- Remove from the heat and pour in the maple syrup; stir well.
- Cover to keep warm and set aside.
- Ina small bowl, stir together the flour, brown sugar, baking soda, and salt.
- Add to the soaked oats, then stir in the egg and 2 tablespoons of the melted butter; mix well.
- In a frying pan over med-high heat, heat the remaining 2 tablespoons melted butter.
- Ladle the batter, about 1/4 cup at a time, spaced well apart, into the pan.
- Cook until the tops are bubbly and the bottoms are golden brown, about 4 minutes.
- Turn and cook until golden brown on the second side, about 3 minutes longer.
- Transfer the pancakes to a plate; keep warm.
- Repeat with the remaining batter, adding more butter if needed.
- Divide the pancakes among individual plates and each serving with some of the pecan-maple syrup and a spoonful of yogurt.
- Pass the remaining pecan-maple syrup at the table.
Nutrition Facts : Calories 243.1, Fat 9.7, SaturatedFat 3.4, Cholesterol 28, Sodium 252.4, Carbohydrate 36.1, Fiber 1.5, Sugar 21.3, Protein 4.3
More about "oatmeal griddle cakes recipes"
OATMEAL GRIDDLE CAKES - JENNA BRADDOCK
From jennabraddock.com
Cuisine Gluten FreeTotal Time 18 minsCategory BreakfastCalories 351 per serving
- Preheat an electric skillet or a griddle pan over medium heat (about 350° F on the electric skillet).
- In a food processor or blender, pulse 1 cup of oats until finely ground, resembling flour. In a mixing bowl, add oat flour, ½ cup old fashioned oats, almonds, cinnamon, baking soda and salt and stir to combine. In a separate bowl, combine yogurt, egg, coconut oil, and vanilla. Mix vigorously until well combined.
- Spray cooking surface with nonstick spray. Using an ice cream scoop, scoop batter onto pre-heated skillet to make 5 large cakes. Use a spatula to gently flatten the batter to resemble patties.* Cook for 3-4 minutes, then flip cakes and cook for another 3-4 minutes. Cakes are done when both sides are golden brown and center is set. You may need to cover skillet when cooking. Remove cakes from heat and keep warm (an oven preheated to 200° F works well.)
RECIPE: HOW TO MAKE OATMEAL GRIDDLE CAKES - MEN'S …
From mensjournal.com
Servings 5Estimated Reading Time 2 mins
BLUEBERRY PECAN OATMEAL GRIDDLE CAKES - LIVE NATURALLY …
From livenaturallymagazine.com
OATMEAL GRIDDLE CAKES RECIPE BY DIET.CHEF | IFOOD.TV
From ifood.tv
MAPLE & BROWN SUGAR STEEL CUT OATMEAL AND GRIDDLE …
From godairyfree.org
OATMEAL GRIDDLE CAKES + AYURVEDIC GIVEAWAY | FOOD: A …
From food-alovestory.com
TRADITIONAL SCOTTISH OATCAKES RECIPE - THE SPRUCE EATS
From thespruceeats.com
OLD FASHIONED GRIDDLE CAKES - THE SPRUCE EATS
From thespruceeats.com
OATMEAL GRIDDLE CAKES - LYNN'S KITCHEN ADVENTURES
From lynnskitchenadventures.com
4.7/5 (3)Total Time 11 minsCategory BreakfastCalories 154 per serving
OATMEAL GRIDDLE CAKES - THE WASHINGTON POST
From washingtonpost.com
Is Accessible For Free TrueCalories 291 per servingServings 2
OATMEAL GRIDDLE CAKES | RECIPE IN 2022 | GRIDDLE CAKES, OATMEAL ...
From pinterest.com
25 GRIDDLE RECIPES THAT GO BEYOND BREAKFAST - INSANELY GOOD
From insanelygoodrecipes.com
EASY FLUFFY GRIDDLE CAKES (BEST GRIDDLE PANCAKE RECIPE)
From izzycooking.com
OATMEAL GRIDDLE CAKES - HONEY CREEK KITCHEN
From honeycreekkitchen.com
OATMEAL GRIDDLE CAKES STAR AT L.A. IMPORT 'BREAKFAST BY SALT'S CURE'
From gothamist.com
OATMEAL GRIDDLE CAKES RECIPE | RECIPELAND
From recipeland.com
FLUFFY, CRISPY-EDGED OATMEAL GRIDDLE CAKES MIGHT BECOME YOUR …
From spokesman.com
OATMEAL GRIDDLE CAKES RECIPE BY WORLD.FOOD | IFOOD.TV
From ifood.tv
RECIPES > CAKE > HOW TO MAKE OATMEAL GRIDDLE CAKES
From mobirecipe.com
OATMEAL GRIDDLE CAKES | CAKE | QUENCH MAGAZINE
From quench.me
OATMEAL GRIDDLE CAKES | RECIPE | SWEET BREAKFAST, GRIDDLE CAKES, …
From pinterest.ca
OATMEAL GRIDDLE CAKES - THE WASHINGTON POST
From img3.washingtonpost.com
FLUFFY, CRISPY-EDGED OATMEAL GRIDDLE CAKES MIGHT BECOME YOUR …
From texarkanagazette.com
OATMEAL GRIDDLE CAKES - CHEFDECUISINE.COM
From chefdecuisine.com
GRIDDLE CAKES
From chestofbooks.com
FLUFFY, CRISPY-EDGED OATMEAL GRIDDLE CAKES MIGHT BECOME …
From washingtonpost.com
OATMEAL GRIDDLE CAKES - THE WASHINGTON POST
From img2.washingtonpost.com
GRIDDLE CAKE RECIPES - THERESCIPES.INFO
From therecipes.info
OATMEAL GRIDDLE CAKES - BIGOVEN.COM
From bigoven.com
OATMEAL GRIDDLE CAKES | RECIPE | GRIDDLE CAKES, CHOCOLATE …
From pinterest.com
STEEL-CUT OAT GRIDDLE CAKES RECIPE | FOOD FOR MY FAMILY
From foodformyfamily.com
RECIPE: HOW TO MAKE OATMEAL GRIDDLE CAKES
OATMEAL GRIDDLE CAKES - RECIPES | COOKS.COM
From cooks.com
RECIPE | OATMEAL & CORNBREAD GRIDDLE CAKES | DJ BLATNER
From dawnjacksonblatner.com
OATMEAL GRIDDLE CAKES - AMERICANRECIPES.EU
From americanrecipes.eu
10 BEST STEEL CUT OAT CAKES RECIPES | YUMMLY
From yummly.com
FLUFFY, CRISPY-EDGED OATMEAL GRIDDLE CAKES MIGHT BECOME YOUR …
From thepeninsulaqatar.com
You'll also love