Old Fashioned Vanilla Fudge Recipes

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EASY CREAMY VANILLA FUDGE

This is really yummy fudge. It's creamy, easy and tastes great! There are lots of things you can add to this recipe!

Provided by cutegirl7

Categories     Desserts     Candy Recipes     Fudge Recipes

Yield 20

Number Of Ingredients 5



Easy Creamy Vanilla Fudge image

Steps:

  • Grease a 9x5 inch pan. Set aside.
  • In a 3 quart saucepan, over very low heat, mix together confectioners sugar, butter, milk, vanilla, and salt until mixture is creamy.
  • Pour quickly into greased 9x5 inch pan. Refrigerate until firm, then cut into squares. Store in an airtight container in the refrigerator.

Nutrition Facts : Calories 121.1 calories, Carbohydrate 22.6 g, Cholesterol 9.3 mg, Fat 3.5 g, Protein 0.1 g, SaturatedFat 2.2 g, Sodium 25.8 mg, Sugar 22.2 g

3 ¾ cups confectioners' sugar
6 tablespoons butter
3 tablespoons milk
1 tablespoon vanilla extract
1 pinch salt

OLD FASHIONED FUDGE

This recipe is for the good fudge. The one without nuts or creams. This fudge doesn't use any shortcuts either, so use a candy thermometer for best results.

Provided by JAYJOSE

Categories     Desserts     Candy Recipes     Fudge Recipes     Chocolate

Time 45m

Yield 50

Number Of Ingredients 7



Old Fashioned Fudge image

Steps:

  • In a medium saucepan, stir together the cocoa powder, sugar and salt. Mix in corn syrup, and milk until well blended. Add butter, and heat to between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Stir occasionally.
  • Remove from heat, and beat with a wooden spoon until the mixture is thick and loses its gloss. Stir in vanilla, and pour into a buttered 9x9 inch baking dish. Let cool until set. Cut into small squares to serve.

Nutrition Facts : Calories 41.4 calories, Carbohydrate 9 g, Cholesterol 1.6 mg, Fat 0.7 g, Fiber 0.3 g, Protein 0.3 g, SaturatedFat 0.4 g, Sodium 17.4 mg, Sugar 8.4 g

½ cup unsweetened cocoa powder
2 cups white sugar
¼ teaspoon salt
1 tablespoon light corn syrup
1 cup milk
1 tablespoon vanilla extract
2 tablespoons butter

GRANDMA LORI'S OLD-FASHIONED FUDGE

Make and share this Grandma Lori's Old-Fashioned Fudge recipe from Food.com.

Provided by Tonkcats

Categories     Candy

Yield 1 serving(s)

Number Of Ingredients 6



Grandma Lori's Old-Fashioned Fudge image

Steps:

  • Lightly grease an 8 or 9-inch square pan.
  • Combine dry ingredients in heavy 4 quart saucepan.
  • Stir in milk.
  • Bring to a "bubbly" boil over medium heat, stirring constantly.
  • Boil, without stirring, to 234 degrees (soft ball stage). Remove from heat. Cool at room temperature to 110 degrees.
  • Beat with wooden spoon until thickens and loses gloss.
  • Quickly spread in prepared pan.

Nutrition Facts : Calories 3188.2, Fat 64.2, SaturatedFat 17.8, Cholesterol 51.2, Sodium 1008.2, Carbohydrate 650.1, Fiber 10.7, Sugar 599.3, Protein 23.2

2/3 cup cocoa
3 cups sugar
1/8 teaspoon salt
1/4 cup margarine
1 1/2 cups milk
1 teaspoon vanilla

MOM'S OLD FASHION FUDGE

This is so good! DO NOT skimp on the ingredients! Use exactly what it calls for, otherwise it will not set up.

Provided by Capncrunch

Categories     Candy

Time 20m

Yield 36 1x1 inch pieces

Number Of Ingredients 6



Mom's Old Fashion Fudge image

Steps:

  • Mix cocoa, sugar, salt, and milk together in heavy saucepan.
  • Boil to "soft ball stage".
  • Add margarine and cool.
  • Add vanilla and beat until stiff.
  • Pour into well greased 8x8 or 9x9 pan.

Nutrition Facts : Calories 81.1, Fat 0.9, SaturatedFat 0.3, Cholesterol 1, Sodium 17.7, Carbohydrate 18, Fiber 0.3, Sugar 17.2, Protein 0.6

2/3 cup hershey's cocoa
3 cups imperial sugar
1/8 teaspoon salt
1 1/2 cups whole milk
4 1/2 teaspoons Parkay margarine
1 teaspoon vanilla

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