ONE BOWL BROWNIES
This is the best and easiest recipe going.
Provided by Jody Shannon
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 45m
Yield 12
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (180 degrees C). Grease a 13x9-inch pan.
- Microwave chocolate and butter in large bowl at HIGH for 2 minutes or until butter is melted. Alternately, melt butter and chocolate in a double boiler over simmering water.
- Remove bowl from microwave and stir until chocolate is melted. Stir in sugar. Mix in eggs and vanilla. Stir in flour and nuts.
- Spread batter into prepared pan. Bake for 35 minutes (do not overbake).
Nutrition Facts : Calories 398.1 calories, Carbohydrate 45.5 g, Cholesterol 77 mg, Fat 24.1 g, Fiber 2.5 g, Protein 5.5 g, SaturatedFat 11.3 g, Sodium 101.9 mg, Sugar 33.8 g
"ONE POT" BROWNIES
This recipe was submitted by Mrs. Stuart Padnos for a cookbook fund raiser put out by members of the Junior Welfare League, Holland, Michigan about 30 or so years ago. My mom brought the cookbook back to me as a souvenir of their trip. I've made these brownies all these years and have great luck with them every time. I like to top them with an easy cooked chocolate fudge icing that I got from a bowling partner several years ago. These brownies are like a chocolate cake-not gooey like some recipes and I do personally like them plain without nuts or raisins.
Provided by Laudee
Categories Bar Cookie
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Melt chocolate and butter in heavy pot.
- (I like to use a cast iron skillet) Let cool slightly, then add sugar and mix well.
- Add eggs, mix well, then beat in flour.
- Add vanilla.
- Add nuts or raisins, if desired.
- Stir well.
- Bake in 9 1/2 x 13 inch greased pan for 20-25 minutes at 375 degrees.
- Do Not Overbake.
Nutrition Facts : Calories 1389.5, Fat 83.9, SaturatedFat 42.3, Cholesterol 333.5, Sodium 633.9, Carbohydrate 153.6, Fiber 9.1, Sugar 102.6, Protein 21.2
ONE BOWL COCOA BROWNIES
Customize these low-impact brownies with different combinations of your family's favorite toppings--and make everyone happy.
Provided by Food Network Kitchen
Categories dessert
Time 1h35m
Yield 16 brownies
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Line a 9-by-13-inch baking pan with aluminum foil and spray with nonstick cooking spray.
- Stir together the sugar, butter, vanilla and eggs in a medium bowl. Add the flour, cocoa powder, salt and baking powder all at once and stir until just combined. Stir in half of the semisweet chocolate chips and spread the mixture in the prepared pan.
- Bake until the brownies begin to pull away from the edge of the pan and set in the center, 30 to 35 minutes. Immediately sprinkle with the remaining semisweet chocolate chips and let stand until the chips are melted, about 5 minutes. Spread the melted chips evenly over the top of the brownies with a spatula. Let the chocolate cool for about 10 minutes and then sprinkle with whatever combination of toppings you choose, pressing the toppings gently into the chocolate to adhere. Lift the brownies out of the pan with the foil and cool completely on a rack. Cut into 16 squares and serve.
FUDGY ONE-POT BROWNIES
Provided by Katie Workman
Categories dessert
Time 35m
Yield 12 large or 24 regular brownies
Number Of Ingredients 9
Steps:
- Preheat the oven to 350 degrees F. Generously butter a 13-by-9-inch baking pan or spray it with nonstick cooking spray.
- Place the butter and chocolate in a medium-size saucepan over low heat and let melt together, stirring until smooth. Remove the saucepan from the heat and stir in the cocoa powder, sugar, and salt, then blend in the vanilla. Beat in the eggs one at a time, stirring to mix quickly so they don't have a chance to cook at all before they are blended in. Blend in the flour.
- Scrape the thick batter into the prepared baking pan and smooth the top with a spatula. Bake until the edges just begin to pull away from the sides of the pan and a wooden skewer or toothpick inserted into the middle comes out clean, 25 to 30 minutes.
- Let the brownies cool in the pan on a wire rack. When completely cool, cut them into 12 or 24 squares.
THE BEST ONE-BOWL BROWNIES RECIPE BY TASTY
Here's what you need: unsalted butter, semi-sweet chocolate chips, granulated sugar, brown sugar, vanilla extract, salt, large eggs, all-purpose flour, dark cocoa powder, nonstick cooking spray
Provided by Claire Nolan
Categories Desserts
Time 1h3m
Yield 16 brownies
Number Of Ingredients 10
Steps:
- Preheat the oven to 350˚F (180˚C).
- Add the butter and 1 cup (175 g) of chocolate chips to a large microwave-safe bowl. Microwave for 1½ minutes, then let sit for 3 minutes before whisking together.
- Add the granulated and brown sugars, vanilla, and salt. Whisk to combine.
- Whisk in the eggs until fully combined.
- Sift the flour and cocoa powder into the bowl and fold in with a spatula. Add the remaining chocolate chips and fold to incorporate.
- Line a 9-inch (23-cm) square baking pan with parchment paper and grease with nonstick spray. Spread the batter evenly in the pan.
- Bake for 35-40 minutes, until a toothpick inserted in the center comes out with a few moist crumbs attached.
- Let cool completely before cutting.
- Enjoy!
Nutrition Facts : Calories 272 calories, Carbohydrate 28 grams, Fat 16 grams, Fiber 1 gram, Protein 3 grams, Sugar 19 grams
EASY GOOEY BROWNIES
Know the secret to gooey brownies? Don't overcook them, and dot through caramel or chocolates filled with liquid caramel or ganache to help add moisture
Provided by Katie Hiscock
Categories Dessert
Time 50m
Yield Makes 20
Number Of Ingredients 11
Steps:
- Heat the oven to 180C/160C fan/gas 4. Line a 20cm square cake tin with baking parchment. Melt together the butter, brown sugar, chocolate and golden syrup gently on a low heat until it is smooth. Remove the pan from the heat.
- Whisk together the eggs and caster sugar in a large bowl until light and fluffy - this will take a few minutes and is worth doing properly. Add the vanilla extract, then sift over the flour, baking powder and cocoa powder and add the chocolate mixture. Fold everything together quickly and scoop half of the mixture into the tin. Dot over scoops of caramel or chocolate hazelnut spread and then scoop the rest of the brownie mixture over the top. Add more scoops of caramel or chocolate spread, if you like, and bake for 30 mins. The top of the mixture should now be set and slightly cracked looking, but the mixture underneath will still have a slight wobble.
- Remove from the oven and allow to cool completely before cutting into squares. Dust the tops with cocoa or icing sugar, if you like, or if serving as a dessert drizzle with more caramel. Will keep for 3 days in an airtight container.
Nutrition Facts : Calories 196 calories, Fat 10 grams fat, SaturatedFat 6 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 17 grams sugar, Fiber 1 grams fiber, Protein 3 grams protein, Sodium 0.2 milligram of sodium
ONE BOWL BROWNIES
This is the only "regular brownie" recipe I use anymore. It is from the Baker's chocolate box. My favorite is to frost these with almond-flavored buttercream icing tinted pale pink! Yum! Chocolate and cherries!
Provided by Susan Lee
Categories Bar Cookie
Time 37m
Yield 30 serving(s)
Number Of Ingredients 7
Steps:
- In a microwave glass bowl, microwave chocolate until it is melted.
- Stir in all other ingredients.
- Grease a 13 x 9 pan.
- Bake at 325* for 30 minutes, until toothpick comes out clean.
- Do not overbake!
- Frost if desired.
More about "onepotbrownies recipes"
THE BEST ONE-POT FUDGY BROWNIES RECIPE - THE MOM 100
From themom100.com
4.5/5 (2)Category DessertCuisine AmericanTotal Time 1 hr 10 mins
- Preheat the oven to 350°F. Generously butter a 13 by 9–inch baking pan or spray it with nonstick cooking spray.
- Place the butter and chocolate in a medium size saucepan over low heat and let melt together, stirring until smooth. Remove the saucepan from the heat and stir in the cocoa powder, sugar, and salt, then blend in the vanilla. Beat in the eggs one at a time, stirring to mix quickly so they don’t have a chance to cook at all before they are blended in. Blend in the flour.
- Scrape the thick batter into the prepared baking pan and smooth the top with a spatula. Bake until the edges just begin to pull away from the sides of the pan and a wooden skewer or toothpick inserted into the middle comes out clean, 25 to 30 minutes.
- Let the brownies cool in the pan on a wire rack. When completely cool, cut them into 12 or 24 squares.
HOW TO MAKE THE BEST BROWNIES YOU’LL EVER EAT | FOOD - CBC
From cbc.ca
Estimated Reading Time 5 mins
ONE-POT BROWNIE JARS | FOOD TO LOVE
From foodtolove.co.nz
ONE-POT BROWNIES - THE GLOBE AND MAIL
From theglobeandmail.com
ONE POT MINT BROWNIES - UNCOMMON DESIGNS
From uncommondesignsonline.com
FUDGY ONE-POT BROWNIES - CRECIPE.COM
From crecipe.com
CALORIES IN FIBRE 1 BROWNIES AND NUTRITION FACTS - FATSECRET
From fatsecret.ca
RECIPE: WHINING AND DINING’S ONE-POT BROWNIES WITH ...
From theglobeandmail.com
PIN ON -NEW DESSERT RECIPES
From pinterest.com
TOP 51 ONE POT MEAL RECIPES - THE SPRUCE EATS
From thespruceeats.com
21 BROWNIES & BLONDIES IDEAS IN 2021 | DESSERTS, DELICIOUS ...
From pinterest.ca
EASY ONE POT FUDGE BROWNIES - NEIGHBORFOOD
From neighborfoodblog.com
POT BROWNIES RECIPE
From crecipe.com
ONE POT BROWNIES - ALL INFORMATION ABOUT HEALTHY RECIPES ...
From therecipes.info
CALORIES IN FARMERS MARKET TWO-BITE BROWNIES AND NUTRITION ...
From fatsecret.ca
INSTANT POT BROWNIES RECIPE - THE SPRUCE EATS
From thespruceeats.com
BROWNIE RECIPES | ALLRECIPES
From allrecipes.com
ONE POT BROWNIES | SAVORY/SWEET/STYLE
From savorysweetstyle.wordpress.com
ONE-POT MOCHA BROWNIES - PARADE: ENTERTAINMENT, RECIPES ...
From parade.com
CROCK POT BROWNIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
ONE-POT BROWNIES - HUMMINGBIRD-HIGHWAY.COM
From hummingbird-highway.com
ONE-POT RECIPES - GREAT BRITISH CHEFS
From greatbritishchefs.com
DOG FOOD - DOG FOOD - WARRENTON, VIRGINIA | FACEBOOK ...
From facebook.com
ONE-POT COCOA BROWNIES RECIPE - LEITE'S CULINARIA
From leitesculinaria.com
RECIPE: POT BROWNIES | THE MARIJUANA TIMES
From marijuanatimes.org
BROWN BUTTER BROWNIES - THE BEST BROWNIE RECIPE | THE …
From thefoodcharlatan.com
ONE-BOWL BROWNIE RECIPES - REAL FOOD BY DAD
From realfoodbydad.com
ONE-POT BROWNIES YOU CAN MAKE IN YOUR DORM KITCHEN
From spoonuniversity.com
BEST INSTANT POT BROWNIES RECIPE - HOW TO MAKE ... - DELISH
From delish.com
DARK CHOCOLATE BROWNIES - THE PIONEER WOMAN
From thepioneerwoman.com
OHMBROWNIES | MINNESOTA | EAT A BROWNIE
From ohmbrownies.com
ONE-POT COCOA BROWNIES RECIPE - FOOD NEWS
From foodnewsnews.com
HOW TO MAKE POT BROWNIES (A RECIPE ... - MISS MARIJUANA
From missmarijuana.org
ONE POT CLASSIC FUDGY BROWNIES - THE KIWI COUNTRY GIRL
From thekiwicountrygirl.com
FUDGY ONE-POT BROWNIES - RACHAEL RAY IN SEASON
From rachaelraymag.com
FUDGY ONE-POT BROWNIES | POT BROWNIE, FUDGY, RACHEL RAY ...
From pinterest.ca
ONE BOWL BROWNIES {BEST BROWNIE ... - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
ONE POT BROWNIES WITH COCOA - ALL INFORMATION ABOUT ...
From therecipes.info
ONE-POT MEALS - FOOD TO FIT
From foodtofit.ca
BEST KETO BROWNIES! LOW CARB KETO INSTANT POT BROWNIE IDEA ...
From kimspireddiy.com
ONE-POT BROWNIES | COOKING GOALS
From cookinggoals.com
WEED BROWNIE RECIPE - HOW TO MAKE WEED BROWNIES GUIDE!
From apotforpot.com
You'll also love