Ooey Gooey Smores Bars Recipes
GOOEY S'MORES BARS
Enjoy these beautiful marshmallow bars layered with milk chocolate - perfect dessert to impress your guests.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h15m
Yield 24
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Grease bottom and sides of 13x9-inch pan with shortening or cooking spray.
- In large bowl, beat sugar, butter, vanilla and egg with electric mixer on medium speed, or mix with spoon, until light and fluffy. Stir in graham cracker crumbs, flour and salt. Reserve 2 cups graham cracker mixture. Press remaining mixture in pan for crust.
- Sprinkle chocolate chips over crust; press slightly. Drop marshmallow creme by tablespoonfuls over chocolate chips. Wet back of tableware spoon and use to lightly spread marshmallow creme. Sprinkle with marshmallows. Sprinkle with reserved crumb mixture; press lightly.
- Bake 17 to 22 minutes or until marshmallows are puffed and light golden brown. Cool at least 30 minutes. For bars, cut into 6 rows by 4 rows.
Nutrition Facts : Calories 210, Carbohydrate 29 g, Cholesterol 20 mg, Fat 1 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 1/2 g, ServingSize 1 Bar, Sodium 100 mg, Sugar 23 g, TransFat 0 g
OOEY GOOEY S'MORES BARS
Make and share this Ooey Gooey S'mores Bars recipe from Food.com.
Provided by internetnut
Categories Dessert
Time 30m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Mix graham cracker crumbs and butter, press into a 9x13" pan.
- Mix chips together; spread on graham cracker layer.
- Cover with marshmallows & can of sweetened condensed milk.
- Bake at 350 for 20-30 minutes, until marshmallows are gooey & brown.
Nutrition Facts : Calories 906.8, Fat 49.7, SaturatedFat 30.6, Cholesterol 83.5, Sodium 536.5, Carbohydrate 111.7, Fiber 2.8, Sugar 88.1, Protein 10.3
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