Orange Smoked Paprika Salt Recipes
SPICY ORANGE PAPRIKA GRILLED CHICKEN
As I cleaning out boxes of cut out recipes I came across this one. I think its a Canadian Living one but no idea what year. I put mine in the oven to cook.
Provided by bigbadbrenda
Categories Very Low Carbs
Time 1h
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Place chicken in shallow dish.
- In a separate bowl whisk the rest of the ingredients and brush over the chicken.
- Cover and refrigerate for 10 min or up to 24 hours.
- Brush BBQ with some oil.
- Place chicken with bone down, close top of grill, turning once about 45 minutes later.
- Transfer to cutting board and let stand 10 minute before cutting.
SMOKED PAPRIKA SALT
Extra-fine-grained popcorn salt has about the same consistency as powdery smoked paprika. The two blend beautifully together and adhere especially well to hot popcorn and French fries.
Number Of Ingredients 2
Steps:
- COMBINE equal amounts of popcorn salt and smoked paprika in a small jar or shaker. Keep handy to sprinkle on popcorn and vegetables.
FARRO FLAVORED WITH ORANGE AND SMOKED PAPRIKA
Tired of rice as a side dish, try farro a nuttier, chewier, just all around more interesting choice! Once you have it you'll make it often. May be the oldest cultivated grain, farro (Triticum dicoccum) or Emmer wheat is still widely used in Italy. Farro is lower in gluten and may actually be tolerated in people with gluten intolerance's (if you do have a true gluten allergy, you also want to avoid farro). Farro is high in protein - up to 20% - and also a good source of B vitamins
Provided by Rita1652
Categories Grains
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a medium high heat pot stove top or a rice cooker set on add oil when hot add onions, peppers, and garlic stirring for 3 minutes. Add remaining ingredients.
- Cook stove top 20-30 minutes. Cooking in ricer cook according to directions.
- When done stir and fluff.
- Enjoy garnished with an orange slice.
Nutrition Facts : Calories 107.3, Fat 3.5, SaturatedFat 0.5, Sodium 17, Carbohydrate 20.2, Fiber 0.9, Sugar 17.1, Protein 0.5
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