SPICED TEA MIX
For years, our family has relied on this homespun mix to make hot spiced tea and a heartwarming punch. My parents always served steaming mugs of this punch at Thanksgiving. It was everyone's favorite. -Deb McKinney, Cedar Falls, Iowa
Provided by Taste of Home
Time 10m
Yield 120 servings (about 7-1/2 cups mix).
Number Of Ingredients 11
Steps:
- In an airtight container, combine the first five ingredients. Store in a cool, dry place for up to 6 months. Yield: about 7-1/2 cups total. , To prepare tea: Dissolve about 1 tablespoon tea mix in boiling water; stir well. Yield: 1 serving., To prepare punch: In a 3-qt. slow cooker, combine the juices, 1/4-1/3 cup tea mix and cinnamon sticks. Cover and cook on low for 4 hours. Yield: about 12 servings (6 ounces each).
Nutrition Facts : Calories 30 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 8g carbohydrate (5g sugars, Fiber 0 fiber), Protein 0 protein.
ORANGE SPICE TEA MIX
Similar to Russian Tea Mix. This one is tried and true for all that have tried it Tried other similar recipes but most had lemonade mix and to me it just didn't taste right. My daughter makes this up as Christmas gifts with a mug..
Provided by NinjasGirl2
Categories Beverages
Time 5m
Yield 4 1/2 cups, 36 serving(s)
Number Of Ingredients 6
Steps:
- Stir all ingredients together. Store in an airtight container.
- To use: Add about 2 heaping tablespoons to a mug or cup of hot water. Stir thoroughly.
ORANGE-SPICE TEA
Make and share this Orange-Spice Tea recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- In a medium saucepan combine water, cinnamon, and cloves.
- Bring to boiling; remove from heat.
- Add tea bags and let stand for 5 minutes.
- Remove tea bags.
- Stir in the orange juice and brown sugar.
- Heat through.
- To serve, pour mixture through a wire strainer into mugs.
Nutrition Facts : Calories 40.9, Fat 0.1, Sodium 4.3, Carbohydrate 9.8, Fiber 0.1, Sugar 8.5, Protein 0.4
ORANGE SPICE TEA
My mother-in-law gave me this recipe 30 years ago. It's a nice change from regular hot tea on a cold winters day. This recipe makes 5 cups of mix, so the actual serving size of cups is a wild guess!
Provided by Noni Suzanne
Categories Beverages
Time 5m
Yield 50 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients together and store in an air tight container.
- Stir approx 1-2 tablespoons of mixture (to your taste) into a coffee cup size of hot water.
Nutrition Facts : Calories 75.2, Sodium 0.9, Carbohydrate 19.6, Fiber 0.1, Sugar 18.7
ORANGE SPICE TEA
Make and share this Orange Spice Tea recipe from Food.com.
Provided by armywife516
Categories Beverages
Time 10m
Yield 50 serving(s)
Number Of Ingredients 7
Steps:
- mix all together and put in a jar, dissolve 2 T per cup of hot water.
ORANGE TEA WITH HONEY
Steps:
- In a medium saucepan, add the tea bags and water. Steep the tea bags for 3 minutes and then remove them from the pan. Stir in the orange blossom water and honey. Add the juice of the orange and lemon, as well as the peels. Bring to simmer and simmer for 10 minutes.
- Serve the tea in warm mugs with pieces of the orange and lemon peel as garnish.
Nutrition Facts : Calories 32 calorie, Fat 0 grams, SaturatedFat 0 grams, Cholesterol 0 milligrams, Sodium 15 milligrams, Carbohydrate 9 grams, Protein 0 grams, Sugar 9 grams
ORANGE SPICE TEA
This is my version of the ever-popular orange spice tea. It's a good recipe, but I can't say that there's anything particularly unique about it. It's very good hot, but not so good chilled. Note: I've listed things in teaspoons because this website won't let me list it in parts, but it's technically in a ratio, so you can make whatever quantity you want.
Provided by Feelah_the_tigress
Categories Beverages
Time 15m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Assemble all the ingredients and place in a tea ball. Note: If you don't own a tea ball, then you can put the ingredients directly in the water and then strain out later.
- Place tea ball in hot water and steep for 10 minutes.
Nutrition Facts : Calories 12.1, Fat 0.3, SaturatedFat 0.1, Sodium 3, Carbohydrate 3.3, Fiber 2, Sugar 0.1, Protein 0.2
ORANGE SPICED TEA
This sweet steeped beverage is the perfect complement to the Currant Jelly Scones and Spiced Spritz Cookies. If you like garnish with orange slices and cinnamon sticks.
Provided by Taste of Home
Time 10m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- Place boiling water in a teapot. Add the tea bags and cinnamon sticks. Cover and let steep for 5 minutes. Discard the cinnamon sticks and tea bags. Stir in the honey. Garnish each teacup with an orange slice and another cinnamon stick if desired.
Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 17g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein.
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