Our Canada Meatballs Not Your Average Meatballs Recipes
OUR CANADA MEATBALLS (NOT YOUR AVERAGE MEATBALLS)
My SIL gave me this recipe from the latest issue of Our Canada magazine. A little time consuming but WELL worth it. I am sure you will agree there is not another meatball quite like it.
Provided by Shirl J 831
Categories Meat
Time 40m
Yield 36 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl, combine egg and soup mix.
- Crumble beef into mixture and mix well.
- Divide into 36 portions; set aside.
- In a bowl, combine the flour and milk until smooth. Add cheese and bacon; mix well.
- Shape cheese mixture into 36 balls.
- Shape one beef portion around each cheese ball.
- In a shallow bowl, beat the eggs.
- Place cracker crumbs in another bowl.
- Dip meatballs into egg, then coat with crumbs.
- In a large skillet (we used an electric frying pan) cook meatballs in oil for about 15 minutes, turning to brown on all sides, or until the meat is no longer pink and coating is brown.
- Cook and prep time is aproximate.
Nutrition Facts : Calories 79.3, Fat 6, SaturatedFat 2, Cholesterol 28.1, Sodium 148.9, Carbohydrate 2.1, Fiber 0.1, Sugar 0.2, Protein 4
CANADIAN MEATBALLS
Whenever we have a brunch at school, I always make these meatballs, and everyone looks forward to sampling them. They make about 5 dozen so they are ideal for potlucks. -Terry Skibiski, Barrington, Illinois
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield 5 dozen.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the eggs, milk, bread crumbs, cheese and onion. Crumble sausages over mixture and mix well. With wet hands, shape into 1-in. balls., Place meatballs on a greased rack in a shallow baking pan. Bake, uncovered, at 400° for 15-20 minutes or until a thermometer reads 160°. Drain onto paper towels., Meanwhile, in a large skillet, whisk the sauce ingredients until smooth. Bring to a boil. Cook and stir for 1-2 minutes or until thickened. Add meatballs; stir to coat.
Nutrition Facts : Calories 70 calories, Fat 4g fat (2g saturated fat), Cholesterol 15mg cholesterol, Sodium 158mg sodium, Carbohydrate 7g carbohydrate (5g sugars, Fiber 0 fiber), Protein 2g protein.
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