Outback Copycat Honey Whole Wheat Bread Recipe 455
HONEY WHEAT BREAD LIKE OUTBACK
You know that bread they serve at Outback Steakhouse? Well, topsecretrecipes.com has got the recipe pretty close. If you want the exact color, you will have to use food coloring, but the taste is very good. Serve warm with whipped butter.
Provided by SJG3483
Categories Yeast Breads
Time 2h25m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Place all ingredients in a bread machine in the order listed above and use the dough setting.
- When it is done, let it rise for about an hour.
- When the dough is twice its original size, punch it down and split it into rolls.
- If you want authentic Outback size, make about 8 tubular loaves.
- I prefer to make 12 rolls.
- The dough is sticky, so make sure you use a well-floured cookie sheet and plenty of flour on your hands.
- Sprinkle the entire surface of the loaves with cornmeal and then let them rise again.
- Bake for 20-24 minutes at 350.
OUTBACK COPYCAT HONEY WHOLE WHEAT BREAD RECIPE - (4.5/5)
Provided by á-5015
Number Of Ingredients 11
Steps:
- Place all ingredients in a bread machine in the order listed and use the dough setting. Prepare 2 loaf pans. Grease bottom and sides well or line with parchment. I used 2 8-1/2 by 4-1/2 by 2-3/4-Inch pans. Divide dough into 2 pieces. And shape into loaves. (If you want authentic Outback size, make about 8 tube shaped loaves.) The dough is sticky, so make sure you use a well-floured cookie sheet and plenty of flour on your hands. Place into prepared pans. Sprinkle the entire surface of the loaves with oats and then let them rise again until doubled. My dough did not rise above the surface of the pan. Only let rise until doubled (I tried about an hour). Preheat oven to 350 degrees. Bake for 20-24 minutes or until baked through. (Thermometer should register 200 degrees.)
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