Outback Steakhouse Sweet Potato Copycat Recipes

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OUTBACK STEAKHOUSE SWEET POTATO COPYCAT

Make and share this Outback Steakhouse Sweet Potato Copycat recipe from Food.com.

Provided by Homecookgirl

Categories     Dessert

Time 55m

Yield 1 Sweet potato, 1 serving(s)

Number Of Ingredients 6



Outback Steakhouse Sweet Potato Copycat image

Steps:

  • Rub outside of potato with shortening and sprinkle with kosher salt. Bake the potato at 350°F for 45 to 60 minutes (until soft).
  • Split the potato. Whip together butter and honey and put inside. Sprinkle with cinnamon and serve.

Nutrition Facts : Calories 841.5, Fat 60.2, SaturatedFat 28.3, Cholesterol 91.6, Sodium 14331.3, Carbohydrate 80.2, Fiber 5.4, Sugar 57.2, Protein 2.7

1 large sweet potato
2 tablespoons shortening
2 -3 tablespoons salt
3 tablespoons softened butter
3 tablespoons honey
1 teaspoon cinnamon

OUTBACK STEAKHOUSE-STYLE STEAK

This is a recipe I got off Recipe Goldmine. Delicious and easy rub for steaks! UPDATE: Due to the numerous comments, I've updated the salt measurement. Enjoy! :)

Provided by Shasha

Categories     Steak

Time 15m

Yield 4 serving(s)

Number Of Ingredients 9



Outback Steakhouse-Style Steak image

Steps:

  • Mix together seasoning ingredients and rub into each side of steak.
  • Grill steaks on a large frying pan over medium-high heat; press down on steak with spatula or tongs to sear the edges.

4 pieces top sirloin steaks or 4 pieces rib eye steaks
4 -6 teaspoons salt (depending on taste)
4 teaspoons paprika
2 teaspoons ground black pepper
1 teaspoon onion powder
1 teaspoon garlic powder
1 teaspoon cayenne pepper
1/2 teaspoon coriander
1/2 teaspoon turmeric

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