GARLIC-PARMESAN CROUTONS
These croutons taste great, and your house will smell wonderful with the scent of the herbs.
Provided by Heather Moyer
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 25m
Yield 7
Number Of Ingredients 7
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- Mix butter, Parmesan cheese, oregano, thyme, garlic powder, and salt together in a large, flat-bottomed bowl; add bread cubes and turn with a spatula to coat. Spread coated bread cubes onto a baking sheet.
- Bake in preheated oven until golden brown, 15 to 20 minutes. Cool croutons completely before storing in an airtight container.
Nutrition Facts : Calories 132.6 calories, Carbohydrate 11.2 g, Cholesterol 22.1 mg, Fat 9 g, Fiber 0.7 g, Protein 1.9 g, SaturatedFat 5.4 g, Sodium 375.2 mg, Sugar 1 g
THE BAREFOOT CONTESSA'S PARMESAN CROUTONS
This recipe comes from Ina's book, The Barefoot Contessa Cookbook. She says it was devised to use leftover baguettes and she uses them as crackers for appetizers, on top of soup and as a snack. She suggests that you grate whole parmesan rather than buying the already grated kind.
Provided by Irish Rose
Categories Breads
Time 25m
Yield 20-25 toasts, 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Preheat the oven to 400 degrees.
- Slice baguette diagonally into 1/4 inch thick slices. Depending on the size of the baguette, you should get about 20 to 25 slices.
- Lay the slices in one layer on a baking sheet and brush each with olive oil and sprinkle liberally with salt and pepper. You can use either plain or flavored olive oil such as basil or garlic. The measurements for the salt and pepper in the ingredients are just estimates and you use whatever amount suits you. Sprinkle with the grated parmesan and bake for 15 to 20 minutes until they are browned and crisp. Serve at room temperature.
Nutrition Facts : Calories 889, Fat 20, SaturatedFat 4.2, Cholesterol 5.5, Sodium 3153.4, Carbohydrate 145.5, Fiber 6.4, Sugar 6.6, Protein 32.6
CROUTONS
Provided by Food Network
Time 30m
Yield 2 cups
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F.
- Whisk the butter, olive oil, oregano and garlic salt. Toss with the bread cubes. Spread in a single layer on a baking sheet. Bake until golden brown and toasted, 15 to 20 minutes.
OVEN-BAKED PARMESAN CROUTONS
Categories Cheese Bake Quick & Easy Parmesan Gourmet
Yield Makes about 3 cups
Number Of Ingredients 3
Steps:
- Preheat oven to 350° F
- In a shallow baking pan toss bread with oil. Toss bread with Parmesan and bake in middle of oven, stirring occasionally, 30 minutes, or until golden. Croutons keep in an airtight container at room temperature 1 week.
CROUTONS
Steps:
- Heat the olive oil in a large (10-inch) saute pan until hot. Add the bread and cook over medium heat, tossing frequently, until the bread is evenly toasted and browned. Sprinkle with salt and pepper.
GARLIC PARMESAN CROUTONS!
Pretty much any type of bread will make good croutons. You can use stale pieces of baguette to the end slices of a sandwich loaf. Good croutons follow these basic rules= Make sure to cut the bread into uniform pieces, the cubes must be tossed with olive oil that has been laced with the determined spices, and the pieces must be baked in a 350*F. oven until golden. These are great served over soup and salads, even good as a munchy. Adapted from The America's Test Kitchen Family Cookbook.
Provided by Sharon123
Categories Grains
Time 35m
Yield 4 cups
Number Of Ingredients 5
Steps:
- Adjust oven rack to the center postion in your oven and heat to 350*F.
- Whisk the oil, garlic, salt and Parmesan cheese together in a large bowl. Add the bread cubes and toss until thoroughly coated.
- Spread the bread cubes onto a baking sheet and bake until golden brown, about 20-25 minutes.
- Allow the croutons to cool to room temperature before serving. Enjoy!
- Note:.
- This recipe makes enough for at least two large salads(2-3 quart salad). Any leftovers will keep in an airtight container or ziplock bag for about 1 week.
HOMEMADE CROUTONS
Learn how to make croutons at home with our simple recipe, method and top tips. These will make crunchy toppings for soups, salads and warming pasta bakes
Provided by Georgina Kiely - Digital food editor, bbcgoodfood.com
Time 10m
Number Of Ingredients 5
Steps:
- Heat the oven to 220C/200C fan/gas 7. Rub the whole garlic clove over both sides of the sourdough. Tear it into rough chunks and toss with the oil, a good pinch of salt and the seeds.
- Spread out on a baking sheet and bake for 8-10 mins until golden and crisp. Mix with the chopped parsley. Sprinkle on soup or a salad for added crunch.
Nutrition Facts : Calories 129 calories, Fat 4 grams fat, SaturatedFat 1 grams saturated fat, Carbohydrate 18 grams carbohydrates, Sugar 1 grams sugar, Fiber 1 grams fiber, Protein 5 grams protein, Sodium 0.53 milligram of sodium
CHEF JOHN'S HOMEMADE CROUTONS
Don't let stale baguettes go to waste! These garlic-parmesan croutons are the perfect crunchy topper for salads and soups. And they're ridiculously easy to make.
Provided by Chef John
Categories Side Dish Sauces and Condiments Recipes Crouton Recipes
Time 3h55m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 300. Line a baking sheet with a silicone baking mat.
- Stir olive oil and garlic together in a bowl. Let sit at room temperature until flavors are infused, about 3 hours.
- Place bread cubes in a large bowl. Pour garlic oil through a strainer onto the bread; toss to coat bread with oil. Add 1/2 cup Parmigiano-Reggiano cheese, Italian seasoning, paprika, black pepper, salt, and cayenne pepper; toss to coat. Spread bread cubes out in a single layer on the prepared baking sheet.
- Bake in the preheated oven for 15 minutes. Turn croutons and bake 15 minutes more. Push croutons together with a spatula so that they are in a compact rectangle on the baking sheet and no longer spread out; sprinkle remaining 1/4 cup cheese over the top. Bake until cheese is melted and the bread is crispy and crunchy, 10 to 15 minutes more.
Nutrition Facts : Calories 473.9 calories, Carbohydrate 34.1 g, Cholesterol 13.2 mg, Fat 32.4 g, Fiber 1.7 g, Protein 12.7 g, SaturatedFat 6.6 g, Sodium 889.9 mg, Sugar 1.7 g
More about "oven baked parmesan croutons recipes"
HOMEMADE PARMESAN CROUTONS RECIPE - THE MOM 100
From themom100.com
Cuisine AmericanCategory SnackServings 8Total Time 20 mins
- Preheat the oven to 375°F. Spray a rimmed baking sheet with nonstick cooking spray. In a large bowl toss the bread cubes with the olive oil, Parmesan, garlic, and salt and pepper.
- Spread the croutons on the baking sheet, leaving some space between them. Bake for about 8 to 10 minutes, until the outside in lightly browned and crisp. The middle should still be a bit soft. Remove them from the pan and cool.
OVEN BAKED PARMESAN CROUTONS FOR SOUPS AND SALADS
From sipbitego.com
Ratings 1Total Time 20 minsCategory Salad, Side DishCalories 57 per serving
CHICKEN PARMESAN BAKE WITH CROUTONS RECIPES ALL YOU …
From stevehacks.com
PARMESAN CROUTONS | RECIPES | DELIA ONLINE
From deliaonline.com
SEASONED PARMESAN CROUTONS RECIPE | CDKITCHEN.COM
From cdkitchen.com
BAKED PARMESAN CROUTONS | GORDON FOOD SERVICE
From gfs.com
CROUTONS HOMEMADE PARMESAN - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
HOW TO MAKE CROUTONS - THE BEST WAY TO MAKE HOMEMADE …
From thepioneerwoman.com
PARMESAN CROUTONS FOR SOUP - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
TOASTER OVEN BAKED CROUTONS RECIPE - FOOD FANATIC
From staging.foodfanatic.com
PARMESAN CROUTONS - GLUTEN FREE RECIPES
From fooddiez.com
OVEN-BAKED PARMESAN CROUTONS RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
PARMESAN CROUTONS FOR SOUP - ALL INFORMATION ABOUT HEALTHY ...
From therecipes.info
CROUTONS RECIPE OVEN - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
CROUTON CHICKEN PARMESAN | TASTY KITCHEN: A HAPPY RECIPE ...
From tastykitchen.com
HOW TO MAKE CROUTONS - BBC GOOD FOOD
From bbcgoodfood.com
BEST CAESAR SALAD WITH GOLDEN CROUTONS AND PARMESAN CRISPS ...
From foodnetwork.ca
BEST HOMEMADE CROUTONS RECIPE - HOW TO MAKE CROUTONS
From delish.com
BAKED PARMESAN CROUTONS - BIGOVEN.COM
From bigoven.com
OVEN BAKED CROUTONS - TINY NEW YORK KITCHEN
From tinynewyorkkitchen.com
HOMEMADE CROUTONS BAKED : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
ROASTED TOMATO SOUP WITH PARMESAN CROUTONS - FOOD DOLLS
From fooddolls.com
TOASTER OVEN BAKED CROUTONS RECIPE - FOOD FANATIC
From foodfanatic.com
INA GARTEN CROUTONS RECIPE OVEN : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
BAKED PARMESAN BAGEL CROUTONS | RECIPES.NET - YOUTUBE
From youtube.com
TOASTER OVEN BAKED CROUTONS (SMALL BATCH RECIPE)
From toasterovenlove.com
BAKED HERB AND GARLIC CROUTONS - FOODLOVE.COM
From foodlove.com
HOMEMADE GARLIC PARMESAN CROUTONS - SIMPLY SATED
From simplysated.com
KETO PARMESAN CROUTONS - RECIPE - DIET DOCTOR
From dietdoctor.com
CROUTONS PARMESAN OVEN - RECIPES - PAGE 2 | COOKS.COM
From cooks.com
PARMESAN GARLIC CROUTONS RECIPE FOR TOMATO SOUP - FOOD NEWS
From foodnewsnews.com
PARMESAN CROUTONS - PLAIN.RECIPES
From plain.recipes
CROUTONS PARMESAN OVEN - RECIPES | COOKS.COM
From cooks.com
HOMEMADE PARMESAN CROUTONS RECIPE - FOOD NEWS
From foodnewsnews.com
You'll also love