Oven Barbecue Spareribs Recipes

OVEN-BARBECUED SPARERIBS

ONE of my family's favorites, this dish is often at the heart of our special meals. All our married children live nearby, so we have family gatherings often. Whenever I prepare these spareribs, I need a large quantity - most everyone asks for seconds. -LaVerna Mjones, Moorhead, Minnesota

Provided by Taste of Home

Categories Dinner

Time 2h

Yield 8 servings.

Number Of Ingredients 6

Oven-Barbecued Spareribs image

Steps:

Cut ribs into serving-size pieces; place on a rack in a shallow roasting pan. Bake, uncovered, at 350° for 30 minutes., Meanwhile, in a large saucepan, combine the remaining ingredients. Simmer, uncovered, for 20 minutes, stirring occasionally. Drain ribs; pour sauce over all. , Cover and bake for 30-40 minutes or until tender. Uncover; bake 30 minutes longer, basting several times with sauce.

Nutrition Facts : Calories 884 calories, Fat 48g fat (18g saturated fat), Cholesterol 191mg cholesterol, Sodium 1231mg sodium, Carbohydrate 66g carbohydrate (51g sugars, Fiber 1g fiber), Protein 48g protein.

Ingredients

6 pounds pork spareribs
3 cups ketchup
1-1/2 cups packed brown sugar
3/4 cup chopped onion
1 teaspoon garlic powder
4 to 5 teaspoons Liquid Smoke, optional

BAKED BBQ BABY BACK RIBS

If you're in the mood for a little virtual trip into summer, give this technique a try. This works with literally any dry rub and barbecue sauce combo.

Provided by Chef John

Categories Meat and Poultry Recipes Pork Pork Rib Recipes Baby Back Ribs

Time 3h20m

Yield 4

Number Of Ingredients 11

Baked BBQ Baby Back Ribs image

Steps:

Preheat oven to 250 degrees F (120 degrees C).
Mix ancho chile powder, white sugar, brown sugar, salt, black pepper, cumin, dry mustard, cayenne pepper, and chipotle pepper in a small bowl until combined.
Place ribs meat-side down on aluminum foil. Prick back of rib rack several times with a knife.
Generously apply coating of dry rub to all sides of rib rack.
With rib rack meat-side down, fold foil around it to create a tight seal. Transfer to sheet pan.
Bake in preheated oven until tender and cooked through, about 2 hours. Remove and cool 15 minutes.
Increase oven temperature to 350 degrees F (175 degrees C).
Open foil, drain and discard any accumulated juices and fat. Brush barbeque sauce on all sides of rack.
Place rack meat-side up and return to oven, leaving foil open. Bake for 10 minutes, remove from oven, and brush another layer of barbeque sauce on meat-side only. Repeat baking and brushing with sauce 4 more times, for a total of 50 minutes baking time.
Cut rack into individual rib segments and serve with more barbeque sauce.

Nutrition Facts : Calories 488.4 calories, Carbohydrate 51.8 g, Cholesterol 87.6 mg, Fat 22.9 g, Fiber 1.5 g, Protein 18.9 g, SaturatedFat 8.2 g, Sodium 782.3 mg, Sugar 42.2 g

Ingredients

½ cup ancho chile powder
¼ cup white sugar
¼ cup brown sugar
¼ cup salt
2 tablespoons freshly ground black pepper
1 tablespoon ground cumin
1 teaspoon dry mustard
1 teaspoon ground cayenne pepper
½ teaspoon ground dried chipotle pepper
1 rack baby back pork ribs
1 cup barbeque sauce

OVEN-BARBECUED RIBS

These ribs are wonderful because when they are ready, the meat is just about falling off the bone. The sauce is wonderfully tangy as well! It's also so quick and easy.

Provided by Chelsey Wolnowski

Categories Meat and Poultry Recipes Pork Pork Rib Recipes Spare Ribs

Time 2h10m

Yield 6

Number Of Ingredients 10

Oven-Barbecued Ribs image

Steps:

Preheat oven to 350 degrees F (175 degrees C). Arrange spareribs in a large, lidded roasting pan.
Mix onion, ketchup, water, celery, vinegar, Worcestershire sauce, sugar, Dijon mustard, and salt in a bowl; pour mixture over spareribs. Cover.
Bake in the preheated oven for 90 minutes. Uncover and continue to bake until pork is tender and sauce is thickened, about 30 minutes more.

Nutrition Facts : Calories 467 calories, Carbohydrate 18.4 g, Cholesterol 120 mg, Fat 30.2 g, Fiber 0.6 g, Protein 29.8 g, SaturatedFat 11.1 g, Sodium 1468.1 mg, Sugar 15.1 g

Ingredients

3 pounds pork spareribs
1 onion, diced
1 cup ketchup
½ cup water
½ cup chopped celery
¼ cup vinegar
3 tablespoons Worcestershire sauce
2 tablespoons white sugar
1 tablespoon Dijon mustard
2 teaspoons salt

More about "oven barbecue spareribs recipes"

HOW TO MAKE OVEN BAKED RIBS - ALLRECIPES

From allrecipes.com
Estimated Reading Time 2 mins

Seasoned and Baked. Try this recipe: Baked BBQ Baby Back Ribs. For this method, you'll coat baby back ribs with a homemade dry rub, seal them in foil, and bake them at low heat for two hours.
Boiled and Baked. Try this recipe: Simple BBQ Ribs. This two-step method works best with country-style pork ribs, which are cut from the blade end of the pork loin and are quite meaty.
Marinated, Baked, and Broiled. Try this recipe: Tender Pork Spare Ribs. For this three-step method, you'll season pork ribs with a homemade dry rub and refrigerate them overnight.
Baked and Grilled. Try this recipe: Scott Hibb's Amazing Whisky Grilled Baby Back Ribs. This 5-star recipe starts low and slow in the oven for a couple of hours to cook the ribs until tender, and finishes with a quick trip to the grill to put the seal on the sauce.
Baked, Marinated, and Grilled. Try this recipe: Barbequed Ribs. Give yourself plenty of time for this three-part recipe, although like all baked rib recipes, most of the time is hands-free.

Oven Barbecue Spareribs Recipes

OVEN-BARBECUED SPARERIBS

ONE of my family's favorites, this dish is often at the heart of our special meals. All our married children live nearby, so we have family gatherings often. Whenever I prepare these spareribs, I need a large quantity - most everyone asks for seconds. -LaVerna Mjones, Moorhead, Minnesota

BAKED BBQ BABY BACK RIBS

If you're in the mood for a little virtual trip into summer, give this technique a try. This works with literally any dry rub and barbecue sauce combo.

OVEN-BARBECUED RIBS

These ribs are wonderful because when they are ready, the meat is just about falling off the bone. The sauce is wonderfully tangy as well! It's also so quick and easy.

More about "oven barbecue spareribs recipes"

HOW TO MAKE OVEN BAKED RIBS - ALLRECIPES

EASY FALL OFF THE BONE OVEN-BAKED RIBS - INSPIRED TASTE

PORK SPARE RIBS IN OVEN (NO FAIL RECIPE + SHORT VIDEO)

TENDER OVEN BAKED BBQ RIBS THAT FALL OFF THE BONE

STICKY OVEN BARBECUE RIBS - CAFE DELITES

OVEN BARBECUE RIBS IN 2023 | OVEN BAKED RECIPES, BAKED RIBS, PORK …

OVEN PORK RIBS WITH BARBECUE SAUCE | RECIPETIN EATS

GALBI (LA-STYLE KOREAN GRILLED SHORT RIBS) RECIPE - THE SPRUCE EATS

TENDER OVEN BAKED RIBS - SPEND WITH PENNIES

OVEN-BAKED BARBECUE SPARE RIBS - DELISHABLY

BARBECUE SPARE RIBS, CHICKEN THIGHS OR CHICKEN WINGS RECIPE

OVEN-BAKED DRY RUB RIBS - SO TENDER! - SOUTHERN CRAVINGS

GRANDMA’S FALL-OFF-THE-BONE COUNTRY STYLE BBQ PORK RIBS

OVEN-BARBECUED PORK SPARERIBS RECIPE - THE SPRUCE EATS

HOW TO OVEN-BAKE BARBECUE RIBS (EASY HANDS-OFF RECIPE) | KITCHN

OVEN BARBECUE PORK RIBS RECIPE - SERIOUS EATS

BEST-EVER BARBECUED RIBS RECIPE | BON APPéTIT

RIBS IN THE OVEN: HOW TO MAKE JUICY, TENDER BAKED RIBS - TASTE OF …

BARBECUED RIBS (THE BEST) | RICARDO

OVEN BAKED BBQ RIBS {FALL OFF THE BONE!} | LIFE MADE SIMPLE

OVEN BBQ PORK SPARE RIBS - FIFTEEN SPATULAS

WE TRIED 4 FAMOUS OVEN-BAKED RIBS RECIPES - HERE'S THE BEST

You'll also love

Related Search