MOM'S EASY ONION-PARMESAN TOPPED BREAD
We've been making and enjoying this yummy bread for decades, it's a real family favorite for over forty years! Quick and easy using a storebought French bread (or bake your own). Goes great with just about anything, from grilled steaks to summer salads to spaghetti or lasagna dinners. I'm sure this bread with it's light golden, fluffy topping will become your family's favorite, too. Enjoy! :) Notes: Can either be wrapped in foil and heated on the grill, -or- baked in the oven. Let rest for at least five minutes before cutting and serving. Careful, as topping will be very hot!
Provided by BecR2400
Categories Breads
Time 23m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Combine cheese, mayonnaise, and onion.
- Spread on halved French bread.
- Place on baking sheet, bake at 375 for 15 to 18 minutes or until bubbly and lightly browned (or wrap in foil and heat on grill).
- Do not overcook.
- Remove from oven, let sit 5 minutes, then cut into serving pieces and enjoy. Careful, as topping will be very hot!
Nutrition Facts : Calories 364.9, Fat 7.2, SaturatedFat 1.9, Cholesterol 7.5, Sodium 685.5, Carbohydrate 61.2, Fiber 2.5, Sugar 3.6, Protein 14.1
PARMESAN ONION TOAST
Make and share this Parmesan Onion Toast recipe from Food.com.
Provided by 2Bleu
Categories Breads
Time 5m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Preheat broiler. Mix all ingredients except toast; Spread on toast.
- Place on baking sheets lined with parchment paper. Broil 4" from source of heat 2-3 minutes or until golden and bubbly.
PARMESAN ONION BREAD
Make and share this Parmesan Onion Bread recipe from Food.com.
Provided by Ang11002
Categories Breads
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F
- Slice bread into 14 equal pieces, cutting to but not through the bottom of the loaf.
- In small bowl, combine all remaining ingredients; blend well. Spread part of the cheese mix between the first 2 slices of bread. Skip the next slice but spead on the following one, alternating the spread every other slice.
- Place loaf on a large sheet of heavy duty foil and lift up foil to cover and wrap securely.
- Bake for 20 to 25 min or until bread is hot.
Nutrition Facts : Calories 866.9, Fat 14.4, SaturatedFat 4.8, Cholesterol 17.9, Sodium 1614.6, Carbohydrate 149.7, Fiber 6.3, Sugar 8.2, Protein 35.3
ONION TOASTS
Categories Onion Broil Vegetarian Quick & Easy Mayonnaise Parmesan Gourmet
Yield Makes 12 hors d'oeuvres
Number Of Ingredients 4
Steps:
- Preheat broiler.
- Stir together onion and mayonnaise. Arrange bread slices in 1 layer on a baking sheet and broil 6 inches from heat until lightly toasted (watch carefully). Remove from oven and turn toasts over. Spread evenly with onion mixture and sprinkle with cheese and freshly ground pepper.
- Broil hors d'oeuvres until topping is bubbling and lightly browned, 1 to 2 minutes (watch carefully to prevent burning).
- Serve warm.
PARMESAN BREADS WITH TOMATO AND ONIONS
These easy-to-make flatbreads are a terrific treat for picnics and tailgate parties.
Yield Makes 8
Number Of Ingredients 8
Steps:
- Arrange tomato slices on rack. Sprinkle with salt. Let stand 30 minutes.
- Meanwhile, heat oil in heavy large skillet over medium-high heat. Add onions and sauté until very soft, about 15 minutes. Add vinegar and thyme. Sauté until liquid is absorbed, about 2 minutes. Remove from heat.
- Preheat oven to 375°F. Line 2 baking sheets with parchment paper. Place bread dough on lightly floured work surface. Knead cheese and red pepper into dough. Divide dough into 8 equal pieces. Form each piece into ball. Roll out each ball to 3 1/2-inch round. Arrange on prepared baking sheets, spacing evenly. Using spoon, make depression in center of each round. Spoon onion mixture into each depression. Top each with 1 tomato slice; press gently to secure. Bake until breads are golden, about 30 minutes. Transfer to rack and cool completely.
PARMESAN GREEN ONION BREAD
This bread is great for get-togethers because you can put it together ahead of time and throw it in the oven a half hour before dinner. It's so good that I usually have to double the recipe because it gets eaten so fast. I got this recipe from a Family Circle magazine about 20 years ago.
Provided by Hey Jude
Categories < 60 Mins
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Mix well all ingredients except bread.
- Spread on cut surfaces of bread.
- Place halves together and wrap in foil.
- Bake at 400° for 10 minutes.
- Open foil, separate halves and lay, cut side up, on a cookie sheet or pan.
- Bake 7 minutes longer, or til bubbly and lightly browned around the edges.
- Cut into pieces (I use kitchen scissors).
More about "parmesan onion bread recipes"
ONION PARMESAN CRACKER BREAD RECIPE | KING ARTHUR …
From kingarthurbaking.com
4.7/5 (3)Total Time 1 hr 23 minsServings 32Calories 70 per serving
PARMESAN & HERB QUICK BREAD {WITH CARAMELIZED …
From lemonythyme.com
- Preheat oven to 350 degrees. Line a 9 x 5-inch loaf pan with parchment paper, hanging over on two sides. Spray pan well with cooking spray.
- In a medium bowl whisk together sour cream, vegetable oil and eggs. In a large bowl, whisk together remaining dry ingredients. Fold in caramelized onions and stir until well incorporated. Add wet ingredients to dry and stir to combine.
- Pour batter into prepared pan. Bake for 40 - 50 minutes until a toothpick in center comes out clean (ours went the 50 minutes).
"BOTTOM OF THE BAG" PARMESAN ONION BREAD | LAND …
From landolakes.com
Estimated Reading Time 50 secs
ONION PARMESAN BREAD RECIPE | RECIPELAND
From recipeland.com
5/5 (1)Total Time 2 hrsCuisine FusionCalories 632 per serving
PARMESAN ONION BOARD | MRFOOD.COM
From mrfood.com
PARMESAN ONION SQUARES APPETIZERS - KUDOS KITCHEN …
From kudoskitchenbyrenee.com
OUR ALL-TIME BEST BREAD MACHINE RECIPES - MSN
From msn.com
CREAMY FRENCH ONION SOUP BAKED IN BREAD BOWLS.
From halfbakedharvest.com
GARLIC, ONION AND PARMESAN ROLLS - PRAIRIEWIFEINHEELS.COM
From prairiewifeinheels.com
CRUSTY ITALIAN PARMESAN BREAD - TASTE OF THE FRONTIER
From kleinworthco.com
CARAMELIZED ONION STUFFED PARMESAN PULL-APART BREAD - FOOD52
From food52.com
ONION PARMESAN TOAST - RAKSHA'S KITCHEN
From rakshaskitchen.com
CAROLINA GELEN’S ONION BREAD - RECIPE REVIEW | THE …
From thekitchn.com
PARMESAN ONION BOARD - YOUTUBE
From youtube.com
ONION PARMESAN CRACKER BREAD | NATIONAL FESTIVAL OF …
From nationalfestivalofbreads.com
ROASTED PARMESAN CREAMED ONIONS - THAT OVEN FEELIN
From thatovenfeelin.com
FRENCH ONION CHEESE BREAD - PLAIN CHICKEN
From plainchicken.com
PARMESAN BREAD BITES RECIPE | SHE'S NOT COOKIN'
From shesnotcookin.com
@VEGANMEAL_RECIPE ON INSTAGRAM: "FOLLOW NEW PAGE …
From instagram.com
You'll also love