Parmesan Triscuit Snacks Recipes

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PARMESAN TRISCUIT SNACKS

A quick snack or appetizer with items I always have on hand. Sometimes I top these with a sprinkle of paprika for some color.

Provided by newspapergal

Categories     Lunch/Snacks

Time 10m

Yield 15 snacks, 3 serving(s)

Number Of Ingredients 4



Parmesan Triscuit Snacks image

Steps:

  • Preheat broiler to 400°.
  • Place Triscuit crackers on a baking sheet. Whisk olive oil and garlic powder together*; brush onto each Triscuit.
  • Top each with a slice of parmesan.
  • Broil for 5 minutes, until cheese bubbles.
  • *I have an olive oil mister, so I sometimes quickly spray the Triscuits with olive oil and then sprinkle with garlic. Other spices would be great too :).

Nutrition Facts : Calories 113.1, Fat 5.7, SaturatedFat 1, Sodium 132.2, Carbohydrate 14.7, Fiber 2.2, Sugar 0.4, Protein 2

15 Triscuit crackers (I use reduced-fat)
1/2 tablespoon olive oil
1/2 tablespoon garlic powder
15 slices parmesan cheese

PARMESAN PRETZEL SNACK

Make and share this Parmesan Pretzel Snack recipe from Food.com.

Provided by ilovecooking

Categories     Lunch/Snacks

Time 45m

Yield 8 2/3 cups, 8 serving(s)

Number Of Ingredients 3



Parmesan Pretzel Snack image

Steps:

  • Preheat oven to 250.
  • In a large resealable bag, combine pretzels, dressing and cheese. Seal bag and shake to coat pretzels evenly.
  • Pour pretzels onto a greased cookie sheet. Arrange in a single layer.
  • Bake, uncovered, for 40 minutes, stirring halfway through.
  • Cool completely before storing in an airtight container.

Nutrition Facts : Calories 573.5, Fat 6.7, SaturatedFat 1.6, Cholesterol 2.8, Sodium 2092.8, Carbohydrate 114, Fiber 4.2, Sugar 4.5, Protein 15.9

5 cups of mini twist pretzels
1/4 cup Italian salad dressing
1/4 cup of grated parmesan cheese

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