Party Rye Appetizers Recipes
PARTY RYE APPETIZERS
Make and share this Party Rye Appetizers recipe from Food.com.
Provided by ratherbeswimmin
Categories < 30 Mins
Time 20m
Yield 16 appetizers
Number Of Ingredients 4
Steps:
- In a mixing bowl, combine the cream cheese and dressing mix.
- Spread on slices of party rye bread, then top with cucumber slices.
- Refrigerate until ready to serve.
PARTY RYE APPETIZERS
Steps:
- Preheat oven broiler. Adjust oven rack to the second highest position.
- Open rye and place on cookie sheet or jellyroll pan. Mix the last three ingredients in a small bowl. Put about one rounded teaspoon of mixture on each rye slice and spread to the edges. Usually takes about a loaf.
- Place under broiler for about one minute. Watch carefully as it will brown very quickly. You just want it to bubble up.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ONION RYE APPETIZERS
I take these hearty appetizers to every party we attend and always bring home an empty tray. I also keep a supply in the freezer for a speedy snack that gets rave reviews. -even from children. -Vicki Wolf, Aurora, Ohio
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 20 appetizers.
Number Of Ingredients 6
Steps:
- In a large bowl, combine the onions, bacon, mayonnaise and Swiss cheese. Spread about 1 teaspoon of pizza sauce on each slice of bread. Top with about 1 tablespoon of the cheese mixture. , Cover and freeze in a single layer for up to 2 months, or bake on an ungreased baking sheet at 350° for 12-14 minutes or until heated through and cheese is melted. , To use frozen appetizers: Place on an ungreased baking sheet. Bake at 350° for 14-16 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 697 calories, Fat 42g fat (15g saturated fat), Cholesterol 66mg cholesterol, Sodium 1574mg sodium, Carbohydrate 49g carbohydrate (11g sugars, Fiber 5g fiber), Protein 28g protein.
PARTY RYE SANDWICHES
These are easy and delicious. The perfect finger food for showers, birthday parties or small impromtu gatherings.
Provided by Teresa Fadley
Categories Lunch/Snacks
Time 50m
Yield 36 sandwiches
Number Of Ingredients 5
Steps:
- Brown sausage and ground beef.
- Chop in skillet till in fine pieces.
- Drain.
- Add tabasco and Velveeta cheese and mix until melted.
- Spread on the small party rye bread.
- Bake at 300 degrees until hot, usually 10-15 minutes.
- These are easy to prepare in advance.
- freeze then, when needed pop them into the oven for impromptu parties.
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