Pb J Overnight Oats Recipes

PB&J OVERNIGHT OATS RECIPE BY TASTY

Here's what you need: rolled oats, milk, vanilla greek yogurt, strawberry jam, nut butter, vanilla extract, chia seed, strawberry

Provided by Betsy Carter

Categories Breakfast

Time 30m

Yield 2 servings

Number Of Ingredients 8

PB&J Overnight Oats Recipe by Tasty image

Steps:

In a mason jar or sealable container, add the oats, milk, yogurt, jam, nut butter, vanilla extract, chia seeds, and strawberries, and stir together.
Seal and place in the refrigerator overnight for up to five days.
Top with additional strawberries, if desired.
Enjoy!

Nutrition Facts : Calories 543 calories, Carbohydrate 72 grams, Fat 20 grams, Fiber 9 grams, Protein 21 grams, Sugar 19 grams

Ingredients

⅔ cup rolled oats
⅔ cup milk, of your choice
½ cup vanilla greek yogurt
1 tablespoon strawberry jam
3 tablespoons nut butter
½ teaspoon vanilla extract
1 teaspoon chia seed, optional
strawberry, quartered, to serve

PB & J OVERNIGHT OATS

Make and share this PB & J Overnight Oats recipe from Food.com.

Provided by Izy Hossack

Categories Oatmeal

Time 7m

Yield 2 serving(s)

Number Of Ingredients 5

PB & J Overnight Oats image

Steps:

In a medium bowl, mix the oats and milk together.
Hull the strawberries and mash with the back of a fork (if using frozen, defrost first). Stir in the strawberry jam.
Place a few tablespoons of the oats into 2 mason jars. Top with half of the mashed strawberries. Top with the remaining oats followed by the mashed strawberries and peanut butter. Keep in the fridge overnight.
In the morning, top the oats with the extra fresh strawberries, if desired, and serve.

Nutrition Facts : Calories 346.5, Fat 13, SaturatedFat 3.9, Cholesterol 11.4, Sodium 124.3, Carbohydrate 49.3, Fiber 5.4, Sugar 18.3, Protein 10.8

Ingredients

2/3 cup old fashioned oats
2/3 cup milk, of choice (cow's, almond, soy, rice...)
1 cup fresh strawberries, plus a few extra for topping or 1 cup frozen strawberries
2 tablespoons strawberry jam
2 tablespoons peanut butter

OVERNIGHT LIGHT PB&J OATS

This grab-and-go breakfast has it all: quick prep, easily customizable, great flavor with tons of health benefits. These oats are packed with whole grains, calcium, protein, and vitamins.

Provided by BathtubNinja

Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes

Time 8h5m

Yield 1

Number Of Ingredients 6

Overnight Light PB&J Oats image

Steps:

Mix almond milk, raspberries, rolled oats, powdered peanut butter, chia seeds, and sugar together in a container. Cover and refrigerate until oats are soft, 8 hours to overnight.

Nutrition Facts : Calories 203.3 calories, Carbohydrate 33.3 g, Fat 5 g, Fiber 7.1 g, Protein 8.1 g, SaturatedFat 0.3 g, Sodium 151.9 mg, Sugar 9.6 g

Ingredients

½ cup almond milk
¼ cup fresh raspberries
¼ cup rolled oats
2 tablespoons powdered peanut butter (such as PB2®)
1 ½ teaspoons chia seeds
1 teaspoon white sugar

PEANUT BUTTER OVERNIGHT OATS

Make a bowl of overnight oats that's indulgent yet healthy with creamy peanut butter and tangy raspberries. Or make it in a jar and take it to work

Provided by Sophie Godwin - Cookery writer

Categories Breakfast, Brunch

Time 5m

Number Of Ingredients 4

Peanut butter overnight oats image

Steps:

Stir the frozen raspberries into your oats with 150ml water and a pinch of salt, then cover and chill in the fridge overnight.
The next day, mix in the maple syrup, then top the oats with the peanut butter.

Nutrition Facts : Calories 345 calories, Fat 12 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 44 grams carbohydrates, Sugar 9 grams sugar, Fiber 8 grams fiber, Protein 11 grams protein, Sodium 0.6 milligram of sodium

Ingredients

80g frozen raspberries
50g rolled porridge oats
1 tsp maple syrup
1 tbsp peanut butter

More about "pb j overnight oats recipes"

PEANUT BUTTER OVERNIGHT OATS (5 INGREDIENTS!)

Web Aug 11, 2015 Peanut Butter Overnight Oats (5 Ingredients!) EASY peanut butter overnight oats made with just 5 ingredients and 5 minutes prep …
From minimalistbaker.com
Ratings 354
Calories 452 per serving
Category Breakfast

To a mason jar or small bowl with a lid, add almond milk, chia seeds, peanut butter, and maple syrup (or other sweetener) and stir with a spoon to combine. The peanut butter doesn't need to be completely mixed with the almond milk (doing so leaves swirls of peanut butter to enjoy the next day).
Add oats and stir a few more times. Then press down with a spoon to ensure all oats have been moistened and are immersed in almond milk.
Cover securely with a lid or seal and set in the refrigerator overnight (or for at least 6 hours) to set/soak.
The next day, open and enjoy as is or garnish with desired toppings (see options above). See more flavor/topping suggestions in the blog post above!OPTIONAL: You can also heat your oats in the microwave for 45-60 seconds (just ensure there's enough room at the top of your jar to allow for expansion and prevent overflow), or transfer oats to a saucepan and heat over medium heat until warmed through. Add more liquid as needed if oats get too thick/dry.

Pb J Overnight Oats Recipes

PB&J OVERNIGHT OATS RECIPE BY TASTY

Here's what you need: rolled oats, milk, vanilla greek yogurt, strawberry jam, nut butter, vanilla extract, chia seed, strawberry

PB & J OVERNIGHT OATS

Make and share this PB & J Overnight Oats recipe from Food.com.

OVERNIGHT LIGHT PB&J OATS

This grab-and-go breakfast has it all: quick prep, easily customizable, great flavor with tons of health benefits. These oats are packed with whole grains, calcium, protein, and vitamins.

PEANUT BUTTER OVERNIGHT OATS

Make a bowl of overnight oats that's indulgent yet healthy with creamy peanut butter and tangy raspberries. Or make it in a jar and take it to work

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