Author: David Bowers
Set out a plate of these sweetly spiced cookies and watch them vanish fast.
Author: Quaker Oats Company
Want cookies in a flash? These butterscotch "buttons" come together fast and don't require an oven, which means you can have a treat any time you want...
Author: Katherine Sacks
From www.gingerbreadbagels.com. I am making these tonight, but needed to get the nutritional information. I left out the cinnamon, but added it to the...
Author: Lyssie71
Put a twist on your morning oats by adding Jimmy Dean fresh sausage and some greens. A drizzle of maple syrup mixed with the yolk of an egg provides a...
Author: JimmyDean
Author: Bon Appétit Test Kitchen
This recipe would be great for a brunch, or for house guest. If available you can use fresh berries. For an extra tasty top, sprinkle a tablespoon or so...
Author: Douglas Poe
Cookie dough lovers, eat your hearts out! Toasting the flour in this egg-free version zaps any bacteria, making the raw dough safe for kids-and grown-ups-to...
Author: Katherine Sacks
Author: Molly Wizenberg
Author: Emily Elsen
This warming porridge features oats two ways plus brown rice, millet, or quinoa. Knowing you have a bubbling hot breakfast waiting for you on a chilly...
Author: Anna Stockwell
Author: Lara Ferroni
This recipe calls for soaking the oats overnight in order to reduce anti nutrients and deactivate enzyme inhibitors, making it a true super food. Make...
Author: NRG Tribe
I found this wonderful recipe for Overnight Oatmeal Waffles on the web site onelovelylife.com, and it became a breakfast favorite since the first time...
Author: haralson2593
This chile-oat crisp is extra-crispy. I've included old-fashioned rolled oats and coconut flakes in the chili crisp for extra crunch.
Author: Hetty McKinnon
A different twist on oatmeal. Packed with vegetables, cheese, and salsa, this is super healthy and delicious. Even if you're not an oatmeal fan you should...
Author: Skye
Use one flavor (like pistachio) for this ice cream cookie sandwiches recipe, or mix it up: Each pint will yield enough ice cream for three sandwiches.
Author: Claire Saffitz
Author: Gina Marie Miraglia Eriquez
Make and share this Copycat Mcdonald's Maple Brown Sugar & Fruit Oatmeal recipe from Food.com.
Author: Inactive Account
Make and share this Almond Butter Cinnamon Vanilla Oatmeal recipe from Food.com.
Author: nortocbaking101
Use your microwave to make this creamy oatmeal with banana, shredded coconut, and coconut milk in minutes for a quick and delicious breakfast.
Author: fiestyturtle
Make and share this Cinnamon Raisin Overnight Oats recipe from Food.com.
Author: anniesnomsblog
Spicing up oatmeal in a healthy way. Cinnamon, cardamom, and ginger all have anti-viral properties, so if you are fighting off a cold in the winter (or...
Author: Dr. Maiysha Claibor
Make and share this Peanut Butter Overnight Oats recipe from Food.com.
Author: Food.com
A super-simple way to get a hearty breakfast on the table without any work! This recipe was inspired by an overnight maple and brown sugar oatmeal on MelsKitchenCafe.com...
Author: Mandy at Food.com
Make and share this Crockpot Irish Oatmeal recipe from Food.com.
Author: Para_chan
Who doesn't love pumpkin pie for breakfast? I love steel cut oats, but as a teacher and trainer, I don't have time to cook them in the morning. I did a...
Author: MsTeechur
A great breakfast that's hearty, sweet and has no processed sugar! Perfect if your on the Daniel Fast.
Author: Rev.CCJ
Oatmeal is a healthy breakfast, but the standard serving size is SO small. Thanks to a few simple tricks (in short, doubling the liquid and cook time),...
Author: Kari Bass
This is my twist on a recipe from Epicurious. I love steel cut oats, so I modified the recipe a bit to add a few healthier twists. I make a batch on the...
Author: CookingBlues
I love Quaker Strawberries and Cream Instant Oatmeal but HATE the additives so I decided to make it with fresh ingredients.
Author: murciana02
My kids refused to eat my favorite kind of oatmeal. Who doesn't like oatmeal? Eventually, I figured out that they did not like the texture of quick cooking...
Author: Varner Family
Tasty bars that pack a bunch of protein into a tiny yet satisfying bar. Great for recovery from a workout, a quick breakfast or snack, or on a hike. Easy...
Author: EmmyG37
The fiber-rich cookies are good for snacking.Honey is a good option for sweetness as natural honey helps improving immunity. It is a healthy choice for...
Author: nutritionbalance
Make this steel-cut oatmeal recipe in the Instant Pot. Browning them in butter gives the oatmeal a toasty, rich flavor.
Author: Coco Morante
Author: Rhoda Boone
If you want to rein in this over-the-top recipe a bit, feel free to serve the cookies on their own.
Author: Stephen Stryjewski
Make and share this Breakfast Apple Risotto recipe from Food.com.
Author: Andrew Collins
A very light muffin with the taste of fresh cranberries in almost every bite of muffin with the added oatmeal to give a very chewy texture to a muffin...
Author: Slocan cook
Old-fashioned oatmeal cookies are a cookie jar favorite.
Author: Land O'Lakes
This is a quick and easy breakfast to have ready to go, after jump-starting your day with a morning workout.
Author: Joe Wicks
A really simple overnight oats recipe, probably my go-to one! The grated apple is a classic addition and provides extra sweetness. I like to serve with...
Author: Izy Hossack
An egg-free and milk-free variation of baked oatmeal. Great if you do not keep eggs around or if you are looking for a vegan version of this classic. It's...
Author: tash
Make and share this Peanut Butter and Jelly Oatmeal recipe from Food.com.
Author: AmbientSunset
Like dessert for breakfast! You can add more/less sugar if you want but adding the mashed banana in helps sweeten things up a bit. You can also add 1/4...
Author: Izy Hossack
Make and share this Peanut Butter and Honey Oatmeal recipe from Food.com.
Author: anonymous
This is from New Settlement Cookbook. Great thing about this steamed pudding recipe is the fiber from the oatmeal and the lack of suet. There's even iron-rich...
Author: alvinakatz