Peach And Berry Compote Recipes

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WAFFLES WITH PEACH-BERRY COMPOTE

This recipe was created one summer Sunday morning when I was looking for a healthier alternative to butter and maple syrup to top my waffles. I was amazed at the results! -Brandi Waters, Fayetteville, Arkansas

Provided by Taste of Home

Categories     Breakfast     Brunch     Desserts

Time 30m

Yield 12 waffles (1-1/2 cups compote).

Number Of Ingredients 17



Waffles with Peach-Berry Compote image

Steps:

  • In a small saucepan, combine the peaches, orange juice, brown sugar and cinnamon; bring to a boil over medium heat. Add berries; cook and stir for 8-10 minutes or until thickened. , In a large bowl, combine the flours, flax, baking powder, baking soda and cinnamon. Combine the buttermilk, orange juice, oil and vanilla; stir into dry ingredients just until moistened. , Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with compote.

Nutrition Facts : Calories 251 calories, Fat 4g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 324mg sodium, Carbohydrate 47g carbohydrate (16g sugars, Fiber 4g fiber), Protein 7g protein. Diabetic Exchanges

1 cup chopped peeled fresh or frozen peaches
1/2 cup orange juice
2 tablespoons brown sugar
1/4 teaspoon ground cinnamon
1 cup fresh or frozen blueberries
1/2 cup sliced fresh or frozen strawberries
BATTER:
1-1/4 cups all-purpose flour
1/2 cup whole wheat flour
2 tablespoons flaxseed
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1 cup buttermilk
3/4 cup orange juice
1 tablespoon canola oil
1 teaspoon vanilla extract

WAFFLES WITH PEACH BERRY COMPOTE

This comes compliments of Brandi W of Fayetteville, AR. I think it came out of a TOH insert. Putting it here for safe keeping. YUM!

Provided by Hadice

Categories     Breakfast

Time 30m

Yield 12 waffles, 12 serving(s)

Number Of Ingredients 16



Waffles With Peach Berry Compote image

Steps:

  • Compote: In a small saucepan, combine peaches, orange juice, brown sugar and cinnamon. Bring to a boil.
  • Add berries. Cook and stir for 8 minutes or until thickened. Set aside.
  • Waffles: In a large bowl, combine flours, flaxseed, baking powder, baking soda and cinnamon.
  • Combine the buttermilk, orange juice, oil and vanilla; Stir into dry ingredients just until moistened.
  • Cook in a preheated waffle iron until golden.
  • Serve with compote and enjoy!

Nutrition Facts : Calories 128, Fat 2.5, SaturatedFat 0.3, Cholesterol 0.8, Sodium 158.6, Carbohydrate 23.7, Fiber 2.1, Sugar 8.1, Protein 3.4

1 cup peeled and chopped peach
1/2 cup orange juice
2 tablespoons brown sugar
1/4 teaspoon ground cinnamon
1 cup blueberries
1/2 cup sliced strawberry
1 1/4 cups all-purpose flour
1/2 cup whole wheat flour
2 tablespoons ground flax seeds
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon ground cinnamon
1 cup buttermilk
3/4 cup orange juice
1 tablespoon canola oil
1 teaspoon vanilla extract

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